Red Versus White Wine as a Nutriti... [J Womens Health (Larchmt). 2011] - PubMed - NCBI - 0 views
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Nathan Goodyear on 06 Feb 12red wine does appear to have health benefits over white wine through aromatase inhibition. Aromatase inhibition reduces estrogen levels. So, if the breast cancer risk is associated with elevated estrogen, then this would logically reduce the risk. The exact amount is unknown, but aromatase inhibition is a treatment of those with breast CA.