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Plasma lipoproteins: composition, structure and biochemistry - 0 views

  • triacylglycerols
  • The most abundant lipid constituents are triacylglycerols, free cholesterol, cholesterol esters and phospholipids (phosphatidylcholine and sphingomyelin especially ), though fat-soluble vitamins and anti-oxidants are also transported in this way
  • the lipoprotein aggregates should be described in terms of the different protein components or apoproteins (or 'apolipoproteins'
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  • these classes can be further refined by improved separation procedures, and intermediate-density lipoproteins (IDL) and subdivisions of the HDL (e.g. HDL1, HDL2, HDL3 and so forth
  • Density is determined largely by the relative concentrations of triacylglycerols and proteins and by the diameters of the broadly spherical particles
  • Lipoproteins are spherical (VLDL, LDL, HDL) to discoidal (nascent HDL) in shape with a core of non-polar lipids, triacylglycerols and cholesterol esters, and a surface monolayer, ~20Å thick, consisting of apoproteins, phospholipids and non-esterified cholesterol, which serves to present a hydrophobic face to the aqueous phase
  • the various lipid components should not be considered as absolute, as they are in a state of constant flux
  • Apo A1 is the main protein component of HDL
  • Apo A2 is the second most important HDL apolipoprotein
  • the main groups are classified as chylomicrons (CM), very-low-density lipoproteins (VLDL), low-density lipoproteins (LDL) and high-density lipoproteins (HDL), based on the relative densities of the aggregates on ultracentrifugation
  • The lipoproteins can be categorised simplistically according to their two main metabolic functions. The principal role of the chylomicrons and VLDL is to transport triacylglycerols ‘forward’ as a source of fatty acids from the intestines or liver to the peripheral tissues. In contrast, the HDL remove excess cholesterol from peripheral tissues and deliver it to the liver for excretion in bile in the form of bile acids (‘reverse cholesterol transport’). While these functions are considered separately here for convenience, it should be recognised that the processes are highly complex and inter-related, and they involve transfer of apoproteins, enzymes and lipid constituents among the heterogeneous mix of all the lipoprotein fractions.
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    Awesome review of apolipoproteins, their function, and their metabolism.
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Effect of systemic vitamin C on free fatty ac... [Diabetes Metab. 2004] - PubMed - NCBI - 0 views

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    Vitamin C shown to improve endothelial function, but not shown to decrease lipid peroxidation marker.
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Effect of Testosterone Administration on Liver Fat in Older Men With Mobility Limitatio... - 0 views

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    Testosterone replacement in older men with low T not shown to improve liver fat content.  This has obvious implications to non-alcoholic hepatic steatosis.
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Intake of fish and marine n-3 polyunsaturated fatty acids and risk of breast cancer: me... - 0 views

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    Omega 3 associated with decrease Breast cancer risk in women.
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Omega 3/6 fatty acids for reading in children: a randomized, double-blind, placebo-cont... - 0 views

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    Omega 3/6 supplementation in a 1:1 ration in children improved reading skills in 3 months.
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International Journal of Obesity - The role of short chain fatty acids in appetite regu... - 0 views

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    SCFA
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Altered Preconception Fatty Acid Intake Is Associated with Improved Pregnancy Rates in ... - 0 views

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    Health fat intake associated with improved fertility in overweight and obese women undergoing IVF.  Higher intake of polyunsaturated fats were associated with improved fertile rates: specifically omega 6 and Linoleum acid.  Only a trend was seen with omega 3's.
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Increased preconception omega-3 polyunsaturated fatty acid intake improves embryo morph... - 0 views

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    High omega 3 intake associated with improved embryo morphology i.e. likely improved conception and pregnancy rates.
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Dietary fiber and the short-chain fatty acid acetate promote resolution of neutrophilic... - 0 views

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    new animal study finds that high fiber diet intake increases gut flora SCFA production that reduces inflammation in gout
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Omega-3 fatty acids supplementation improves endothelial function and maximal oxygen up... - 0 views

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    supplementation of 2.6 grams of n-3 found to increase NO and VO2max in elite cycling athletes.  This has applications for all endurance athletes.  
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Metabolic and Endocrine Effects of a Polyunsaturated Fatty Acid-Rich Diet in Polycystic... - 0 views

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    polyunsaturated fats found to improve PCOS
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Evaluation of Lipid Profiles and the Use of Omega-3 Essential Fatty Acid in Professiona... - 0 views

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    82% of retired NFL players <50 have statistically significant more blockage of arteries than the general population.    n-3 in this study was shown to improve the lipid profile in these individuals.  Inflammation needs to be addressed
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Adrenocortical dysregulation as a major player in insulin resistance and onset of obesity - 0 views

  • acute GC secretion during stress mobilizes peripheral amino acids from muscle as well as fatty acids and glycerol from peripheral fat stores to provide substrates for glucose synthesis by the liver
  • chronically elevated GC levels alter body fat distribution and increase visceral adiposity as well as metabolic abnormalities in a fashion reminiscent of metabolic syndrome
  • This local production may play an important role in the onset of obesity and insulin resistance.
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  • In adipocytes, cortisol inhibits lipid mobilization in the presence of insulin, thus leading to triglyceride accumulation and retention.
  • Since the density of GC receptors is higher in intra-abdominal (visceral) fat than in other fat depots, the activity of cortisol leading to accumulation of fat is accentuated in visceral adipose tissue (24, 158), providing a mechanism by which excessive endogenous or exogenous GC lead to abdominal obesity and IR
  • obese patients generally have normal or subnormal plasma cortisol concentrations
  • This may be explained by an increased intratissular/cellular concentration of cortisol in adipose tissues
  • Intracellular GC may be produced from recycling of GC metabolites such as cortisone in adipose tissues
  • Local GC recycling metabolism is mediated by 11β-hydroxysteroid dehydrogenase enzymes (11β-HSD1 and 11β-HSD2
  • Cortisol also increases 11β-HSD1 expression in human adipocytes
  • In humans, elevated 11β-HSD1 expression in visceral adipose tissue is also associated with obesity
  • even if obese patients generally have normal or subnormal plasma cortisol concentrations (131, 158), triglyceride accumulation in visceral adipose tissue may be due, at least in part, to the local production of GC in insulin- and GC-responsive organs such as adipose tissue, liver, and skeletal muscle
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    another nice article on the dysregulation of cortisol and its role in insulin resistance, metabolic syndrome, and obesity.
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Body Fat Distribution and Cortisol Metabolism in Healthy Men: Enhanced 5β-Red... - 0 views

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    increased 11-betaHSD type 1 and increased 5-alpha reductase activity found to be associated with generalized obesity in men.  Both indicate increased cortisone to cortisol production.  
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The therapeutic imp... [Prostaglandins Leukot Essent Fatty Acids. 2004] - PubMed - NCBI - 0 views

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    mild ketogenic diets have many therapeutic benefits.  This is in contrast to the chronic ketogenic diets of today.  This is a mild ketosis.
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Specific Contribution of Methionine and Choline in Nutritional Nonalcoholic Steatohepat... - 0 views

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    review of SAMe, methylation, and Glutathione in the development of Nonalcoholic Steatohepatitis (NASH).  This would serve as a potential treatment for those with NAFLD.
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'Metabolic syndrome' in the brain: deficiency in omega-3 fatty acid exacerbates dysfunc... - 0 views

  • n-3 deficient diet and fructose interventions disrupted insulin receptor signalling in hippocampus as evidenced by a decrease in phosphorylation of the insulin receptor and its downstream effector Akt
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    rats fed high fructose diet and omega-3 diet found to have memory decline.  The purpose of this study was to look at the effects of Metabolic syndrome on the brain.
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Cell Host and Microbe - Microbiota Regulate Intestinal Absorption and Metabolism of Fat... - 0 views

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    You are what you eat...you are what your gut eats.  Confirmation of the influence of the GI microbiota on calorie utilization.   We shouldn't be surprised by this: what do we do to cattle?  we give them antibiotics which increases their weight and time to market.  What are we doing to ourselves?
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Figure 3 : Adipocyte dysfunctions linking obesity to insulin resistance and t... - 0 views

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    TNF-alpha downregulates PPAR and increases FFA
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Figure 5 : Adipocyte dysfunctions linking obesity to insulin resistance and t... - 0 views

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    proposed TNF-alpha downregulation of PPAR and resultant increase in FFA and thus inflammation, insulin resistance, diabetes...
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