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Matti Narkia

Nutrition Review - 0 views

www.nutritionreview.org/index.html

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    Nutrition Review is an online magazine, which publishes nutrition related popularized articles. Popularized science.
Matti Narkia

Treatment of hyperlipoproteinemia with pantethine: A review and analysis of efficacy an... - 0 views

tinyurl.com/yyd9xx

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    Marc P. McRae. Treatment of hyperlipoproteinemia with pantethine: A review and analysis of efficacy and tolerability. Review. Nutrition Research Volume 25, Issue 4 , April 2005, Pages 319-333
Matti Narkia

Treatment of hyperlipoproteinemia with pantethine: A review and analysis of efficacy an... - 0 views

www.sciencedirect.com/science?_ob=ArticleURL&_udi=B6TB1-4FWTPNG-2&_user=5295871&_handle=V-WA-A-W-Y-MsSAYZW-UUA-U-AAZDYACCYZ-AAZCBEZBYZ-AWAYVEEBC-Y-U&_fmt=summary&_coverDate=04%2F30%2F2005&_rdoc=2&_orig=browse&_srch=%23toc%235129%232005%23999749995%

pantethine cholesterol nutrition ldl hdl triglycerides lowering reducing improving lipids lipid medline review cam coronary chd cardiovascular cardiolology cvd health heart hyperlipoproteinemia science study imported delicious vitamin_B5 lipid_profile

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  • Matti Narkia on 06 Aug 09
     
    Marc P. McRae. Treatment of hyperlipoproteinemia with pantethine: A review and analysis of efficacy and tolerability. Review. Nutrition Research Volume 25, Issue 4 , April 2005, Pages 319-333
Matti Narkia

379.pdf (application/pdf Object) - 0 views

www.thorne.com/...379.pdf

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    Pantethine. Altern Med Rev. 1998 Oct;3(5):379-81. PMID: 9802914 [PubMed - indexed for MEDLINE]
Matti Narkia

Nutrition Research - ScienceDirect - 0 views

www.sciencedirect.com/...02715317

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    Nutrition Journal
Matti Narkia

Natural products as alternative treatments for metabolic bone disorders and for mainten... - 0 views

www3.interscience.wiley.com/...ABSTRACT

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    Putnam SE, Scutt AM, Bicknell K, Priestley CM, Williamson EM. Natural products as alternative treatments for metabolic bone disorders and for maintenance of bone health. Phytother Res. 2006 Nov 14; [Epub ahead of print] PMID: 17106868 [PubMed - as supp
Matti Narkia

Fineli : Finnish Food Composition Database (in English) - 0 views

www.fineli.fi/index.php

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    Fineli ® - Finnish Food Composition Database\n\nWhat is Fineli?\n\nContains information about Finnish food composition\nMaintained by National Institute for Health and Welfare\nover 2000 foods\n52 nutrient factors\nNutrient values are the average concentration of Finnish foods\nRead also Help and FAQ!
Matti Narkia

Vitamin D in the Spotlight - Health For Life - MSNBC.com - 0 views

www.msnbc.msn.com/...newsweek

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    This critical nutrient builds bones, helps fight infection and may protect against some cancers. Do we get enough?
Matti Narkia

The Tartan Online : How Things Work: Nootropics - 0 views

www.thetartan.org/...howthingswork

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    Carnegie Mellon's Student Newspaper
Matti Narkia

Nootropics Archive - hyperreal.org/nootropics/ - 0 views

hyperreal.org/nootropics

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    Here you will find information on nootropic nutrients, herbs, drugs and the smartbar scene.
Matti Narkia

Dose Response of Almonds on Coronary Heart Disease Risk Factors: Blood Lipids, Oxidized... - 0 views

circ.ahajournals.org/...1327

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    Jenkins DJ, Kendall CW, Marchie A, Parker TL, Connelly PW, Qian W, Haight JS, Faulkner D, Vidgen E, Lapsley KG, Spiller GA. Dose response of almonds on coronary heart disease risk factors: blood lipids, oxidized low-density lipoproteins, lipoprotein(a),
Matti Narkia

JAMA -- A Prospective Study of Egg Consumption and Risk of Cardiovascular Disease in Me... - 0 views

jama.ama-assn.org/...1387

1999 April JAMA study research epidemiological prospective humans nutrition egg eggs consumption intake risk CVD CHD CHD_risk stroke stroke_risk medline Hu Stampfer Willett Rimm

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    A prospective study of egg consumption and risk of cardiovascular disease in men and women. Hu FB, Stampfer MJ, Rimm EB, Manson JE, Ascherio A, Colditz GA, Rosner BA, Spiegelman D, Speizer FE, Sacks FM, Hennekens CH, Willett WC. JAMA. 1999 Apr 21;281(15):1387-94. PMID: 10217054 CONCLUSIONS: These findings suggest that consumption of up to 1 egg per day is unlikely to have substantial overall impact on the risk of CHD or stroke among healthy men and women. The apparent increased risk of CHD associated with higher egg consumption among diabetic participants warrants further research.
Matti Narkia

Consumption of One Egg Per Day Increases Serum Lutein and Zeaxanthin Concentrations in ... - 0 views

jn.nutrition.org/...2519

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    Goodrow EF, Wilson TA, Houde SC, Vishwanathan R, Scollin PA, Handelman G, Nicolosi RJ. Consumption of one egg per day increases serum lutein and zeaxanthin concentrations in older adults without altering serum lipid and lipoprotein cholesterol concentra
Matti Narkia

Dietary cholesterol does not increase biomarkers for chronic disease in a pediatric pop... - 0 views

www.ajcn.org/...855

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    Ballesteros MN, Cabrera RM, Saucedo Mdel S, Fernandez ML.Dietary cholesterol does not increase biomarkers for chronic disease in a pediatric population from northern Mexico.Am J Clin Nutr. 2004 Oct;80(4):855-61.PMID: 15447890 [PubMed - indexed for M
Matti Narkia

DIY Home Improvement Information | DoItYourself.com - 0 views

www.doityourself.com/

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  • Matti Narkia on 06 Aug 09
     
    Do it yourself home improvement and diy repair at DoItYourself.com. Includes home improvement projects, hardware store, contractors, tools, Home Improvement how to, home repair, home repair projects, cleaning, stain removal, kitchen remodeling, plumbing,
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