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Matti Narkia

Food Composition : Food and Nutrition Information Center - 0 views

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    The Nutrient Data Laboratory (NDL) has been compiling and developing food composition databases for over a century. Current version of the database is Standard Reference, Release 21. Find links to NDL resources, including online nutrient search, lists of individual nutrients, PDA downloads and more
Matti Narkia

Links to food composition data around the world - Danish Food Information - Food Comp... - 0 views

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    Links to food composition data around the world
Matti Narkia

Danish Food Composition Databank / Database - 0 views

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    The official Danish Food Composition Database\n\nDanish Food Composition Databank\n\nNew version 7.0 december 2008
Matti Narkia

Fineli : Finnish Food Composition Database (in English) - 0 views

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    Fineli ® - Finnish Food Composition Database\n\nWhat is Fineli?\n\nContains information about Finnish food composition\nMaintained by National Institute for Health and Welfare\nover 2000 foods\n52 nutrient factors\nNutrient values are the average concentration of Finnish foods\nRead also Help and FAQ!
Matti Narkia

USDA Nutrient Data Laboratory Home Page - 0 views

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    Search online for values in the USDA National Nutrient Database for Standard Reference, Release 19. \nDownload software to search the SR database . \nUSDA Database for the Flavonoid Content of Selected Foods, Release 2 (2006). \nRevised USDA Nutrient Dat
Matti Narkia

NutritionData's Nutrition Facts Calorie Counter - 0 views

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    Since its launch in 2003, Nutrition Data has grown into one of the most authoritative and useful sources of nutritional analysis on the Web. In July 2006, Nutrition Data was acquired by CondéNet, a digital publisher under the Condé Nast Publications umbrella dedicated to editorial excellence. Nutrition Data's continuing goal is to provide the most accurate and comprehensive nutrition analysis available, and to make it accessible and understandable to all.\nThe information in Nutrition Data's database comes from the USDA's National Nutrient Database for Standard Reference and is supplemented by listings provided by restaurants and food manufacturers.
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