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Daniel Stevenson

Tomatoes can prevent stroke - 0 views

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    "Eating tomatoes in your daily salad or regularly enjoying a healthy red sauce on your spaghetti could help reduce your risk of stroke, according to research published this week in the journal Neurology. Tomatoes contain a powerful antioxidant that is good for brain health, the researchers say, and cooked tomatoes seem to offer more protection than raw. "
dona smith

secret tomato nutrition - 0 views

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    real tomato nutrition for our body very useful
Matti Narkia

Plant-based flavonoid may cut ovarian cancer risk | Reuters - 0 views

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    "NEW YORK (Reuters Health) - Women who eat greater amounts of plant-based foods and drinks with the naturally occurring flavonoid, apigenin, may have a decreased risk for ovarian cancer, study findings suggest. Apigenin, found in celery, parsley, red wine, tomato sauce, and other plant-based foods may be "particularly beneficial," said Dr. Margaret A. Gates, of Brigham and Women's Hospital and Harvard Medical School, in Boston, Massachusetts. Flavanoids are compounds with antioxidant properties that protect cells against damage by oxygen molecules. In a study that compared flavonoid intake among women with and without ovarian cancer, women reporting the highest apigenin intake had a "borderline significant decrease" in ovarian cancer risk over women reporting the lowest apigenin intake, Gates and her associates report in the International Journal of Cancer."
wsames34

health benefits of Tomato juice. - 0 views

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    These are the amazing health and wellness benefits of Tomato juice.
Teodora Georgiana

Tomato avocado burgers - 0 views

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    Tomato avocado burgers
kellyevans

How to Make Spinach Lasagna - 0 views

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    Lasagna is one of the best Italian meals invented. I love making it for my family, and having leftovers for weeks to come. It doesn't require that many ingredients or advanced cooking skills to make and it can be a little healthier than regular l ...
Cristiana Crestani

The power of beans, peas and lentils in weight loss diets and in a healthy lifestyle - 0 views

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    A one-cup serving of pulses provides almost half of the daily recommended fibre. They are a complex carb with a low glycemic index and generous doses of vitamins and minerals such as folate and iron. They contain antioxidants and they are low in fat.Eating legumes is a cheap and tasty way to lower cholesterol, lose weight and fight diabetes.Read the full article and TRY THE RECIPE!!!
Matti Narkia

50 Foods That Give You the Most Nutrition Bang for Your Buck | Masters in Health Care - 0 views

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    Eating healthy sounds like a good idea in theory, but when sticking to your budget is as important as it is during this economic crisis, it's often easier to pick up the cheapest foods at the store. These 50 foods, however, prove that nutrition doesn't have to be as expensive as you think.
Matti Narkia

Tomato pill 'beats heart disease' - BBC NEWS | Health - 0 views

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    Scientists say a natural supplement made from tomatoes, taken daily, can stave off heart disease and strokes. The tomato pill contains an active ingredient from the Mediterranean diet - lycopene - that blocks "bad" LDL cholesterol that can clog the arteries.
Matti Narkia

Health Care Articles: Top 8 Daily Healthy Foods - 0 views

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    Do you have your daily dose of healthy diet? It's a good thing that you learn how to give yourself healthy rich foods. However, sometimes you are already satisfied with what you eat but do you really think these foods are healthy enough? Also, sometimes you think you have given yourself enough food but you are still lacking of proper nourishment? Then here's the top 8 healthiest food to give you healthier and energy rich lifestyle.
Matti Narkia

'Superfoods' Everyone Needs - WebMD - 0 views

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    Imagine a superfood -- not a drug -- powerful enough to help you lower your cholesterol, reduce your risk of heart disease and cancer, and, for an added bonus, put you in a better mood. Did we mention that there are no side effects? You'd surely stock up on a lifetime supply. Guess what? These life-altering superfoods are available right now in your local supermarket.
clyd3 robert

Making Your Tomato Puree - 0 views

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    The Dilemma. A recipe calls for a fresh, peeled tomatoes, but you don't have a clue how to do it.
clyd3 robert

Healthy Recipe Cashew-crusted Cream Dory with Tomato Confit - 0 views

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    With all the shortcuts in this menu, why not whip up your main course from scratch? The dory fillets are made extra special by the luscious tomato confit and rum sauce.
avivajazz  jazzaviva

Raw Tomato Garlic Pasta Sauce | Vitamix Online Store - 0 views

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    Pasta Sauce Recipe - Creamy Roasted Garlic Tomato Sauce Ingredients: 6 large Roma tomatoes, quartered 1 small onion, peeled, halved 6 garlic cloves, peeled 2 tablespoons (30 ml) olive oil 2 tablespoons (8 g) chopped fresh parsley 1 cup (240 ml) soy milk or low fat milk salt and pepper Instructions: Microwave shallot and balsamic vinegar for 1 minute on High. Place all ingredients, except the olive oil, into the Vitamix container in the order listed and secure lid. Select Variable 1. Turn machine on and slowly increase speed to Variable 10, then to High. Remove the lid plug and add olive oil in a thin stream through the lid plug opening. Blend for 1 minute.
bagjak

About tomato nutrition facts - 0 views

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    There are so many health benefits from eating tomatoes . Tomatoes contain compounds that have been shown to protect against cancer, liver diseases and many others. Tomatoes contain the greatest amount of vitamin C, providing 40 percent of the daily value (DV).
Matti Narkia

THE LECTIN STORY - 0 views

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    "While research in lectinology is in its infancy this information is critical to your health and it is important to begin to understand lectins NOW. Read the following report carefully. I'll get specific about how this all applies to you. ALL foods contain lectins. Some are your friends, others neutral, and others may be your enemies. Know your lectins. Avoid your enemies. DEFINITION Protein or glycoprotein substances, usually of plant origin, of non-immunoglobulin nature, capable of specific recognition of and reversible binding to, carbohydrate moieties of complex glycoconjugates without altering the covalent structure of any of the recognized glycosyl ligands. This group includes monovalent lectins (i.e. bacterial and plant toxins). These lectins bind to sugar moieties in cell walls or membranes and thereby change the physiology of the membrane to cause agglutination, mitosis, or other biochemical changes in the cell. (agglutination- clumping; mitosis-multiplication or division of a cell forming two daughter cells) High levels of lectins (specialized proteins) may be found in grains (also known as cereals or pulses), legumes (that is 'beans' including peanuts), dairy and plants in the nightshade family. Many other foods contain lectins but are less well studied and the amounts of lectins present are not thought to be as high or as potentially toxic.!
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