Group items tagged

priests had quite a lot of influence over the people.

Priests also collected a tenth of whatever the peasants had produced from their land over the course of the year. This was called a "tithe."

Anyone who was suspected of disagreeing with the church's teachings was called a heretic and burnt at the stake.

even if they did make it to heaven in the afterlife, they would have to spend a thousand years in purgatory to be cleansed of their sins on earth. So, many rich people would pay the church to say extra masses for them in the hope that it would reduce the amount of time in purgatory.

"horseplay

prisoner's bas

Checkers

bob for apples and go on hunts

cockfights and bullbaiting.

"King of the Bean," where a small bean would be baked inside bread or cake, and the one who found it in their portion would be crowned king of the holiday feast.

wrestled, swam, fished and played a game that was a cross between tennis and handball.

Chess was widely popular and often a source of gambling entertainment;

Dice were easy to carry and were played in all ranks of society, even among the clergy.

Some games played during the Middle Ages, including bowling, prisoner's base, blind man's bluff (also called hoodman's blind), and simple "horseplay" are still played today.

both in the traditional format and in a simpler version played with dice.

Checkers were a popular pastime, as was backgammon. Children wrestled, swam, fished and played a game that was a cross between tennis and handball. Medieval knights would incorporate training in recreation, performing gymnastics and running foot races.

Spectators in the Middle Ages were often drawn to cockfights and bullbaiting.

recreation for most adults was drinking in the local tavern.

villagers would bob for apples and go on hunts in the surrounding f

orests,

if the castle lord permitted.

Hawks were trained to hunt game birds and every medieval castle had a falconer, assigned to train young birds for this sport.

Medieval Christmas games included "King of the Bean," where a small bean would be baked inside bread or cake, and the one who found it in their portion would be crowned king of the holiday feast.

A Medieval monastery received pilgrims and travellers, at a period when western Europe was almost destitute of innsA Medieval monastery performed many works of charity, feeding the hungry, healing the sick who were brought to their doors, and distributing their medicinesA Medieval monastery provided education for boys who wished to become priests and those who intended to lead active lives in the worldA Medieval monastery copied the manuscripts of classical authors preserving valuable books that would otherwise have been lost A Medieval monastery kept records of the most striking events of their time and acted as chroniclers of the medieval history of the Middle Ages

the lavatorium was a room which contained a trough with running water where monks washed their hands before meals Misericord - a misericord was the part of a monastery where monks were disciplinedNight Stair - A staircase used by the monks to enter a church directly from their dormitory in order to attend late night and early morning servicesRefectory - the refectory was dining hall of a monasterySacristy - the sacristy was a small building, usually attached to the chancel in which vestments and sacred vessels were keptScriptorium - the scriptorium was the room in a monastery used by clerics or scribes copying manuscriptsWarming-house - the warming house was the only room in a monastery, apart from the infirmary and kitchen, where a fire was allowed. Also called a Calefactory

Lavatorium

Lavatorium

Lavatorium

Lavatorium

Cellarium - store-house of a monasteryChapter-house - The chapter house was a room in which monks met daily, to discuss business and to hear a chapter of the monastic ruleCloister - the cloister was a covered walkway in a monastery often situated around an quadrangle A cloister often comprised of a plain wall or colonnade on the outer side and a series of windows on the inner side Dorter - a dorter was a monastic dormitory. Sometimes the monks slept in isolated rooms called cells

Frater - a frater was another term for a refectory (dining room)Garderobe - a garderobe was a lavatory in a medieval buildingGranary - A monastery storehouse for threshed grainInfirmary - the infirmary was the part of a monastery which housed the monks who were too sick or old to take part in the normal monastic lifeKitchen - The monastery kitchen where food was prepared and cookedLavatorium -