Phase II study of pomegranate juice for men with rising prostate-specific antigen following surgery or radiation for prostate cancer.
Pantuck AJ, Leppert JT, Zomorodian N, Aronson W, Hong J, Barnard RJ, Seeram N, Liker H, Wang H, Elashoff R, Heber D, Aviram M, Ignarro L, Belldegrun A.
Clin Cancer Res. 2006 Jul 1;12(13):4018-26.
PMID: 16818701
Serum 25-hydroxyvitamin D levels and risk of multiple sclerosis.
Munger KL, Levin LI, Hollis BW, Howard NS, Ascherio A.
JAMA. 2006 Dec 20;296(23):2832-8.
PMID: 17179460
ScienceDaily (July 2, 2006) - Drinking an eight ounce glass of pomegranate juice daily increased by nearly four times the period during which PSA levels in men treated for prostate cancer remained stable, a three-year UCLA study has found.
Anti-aromatase activity of phytochemicals in white button mushrooms (Agaricus bisporus).
Chen S, Oh SR, Phung S, Hur G, Ye JJ, Kwok SL, Shrode GE, Belury M, Adams LS, Williams D.
Cancer Res. 2006 Dec 15;66(24):12026-34.
PMID: 17178902
doi: 10.1158/0008-5472.CAN-06-2206
Consumption of one egg per day increases serum lutein and zeaxanthin concentrations in older adults without altering serum lipid and lipoprotein cholesterol concentrations.
Goodrow EF, Wilson TA, Houde SC, Vishwanathan R, Scollin PA, Handelman G, Nicolosi RJ.
J Nutr. 2006 Oct;136(10):2519-24.
PMID: 16988120
These findings indicate that in older adults, 5 wk of consuming 1 egg/d significantly increases serum lutein and zeaxanthin concentrations without elevating serum lipids and lipoprotein cholesterol concentrations.
Prostate tumor growth and recurrence can be modulated by the omega-6:omega-3 ratio in diet: athymic mouse xenograft model simulating radical prostatectomy.
Kelavkar UP, Hutzley J, Dhir R, Kim P, Allen KG, McHugh K.
Neoplasia. 2006 Feb;8(2):112-24.
PMID: 16611404
Vieth R, Choo R, Deboer L, Danjoux C, Morton GC, Klotz L. \nRise in prostate-specific antigen in men with untreated low-grade prostate cancer is slower during spring-summer.\nAm J Ther. 2006 Sep-Oct;13(5):394-9.\nPMID: 16988533 [PubMed - indexed for MEDLI
Valimaki VV, Loyttyniemi E, Valimaki MJ.\nVitamin D fortification of milk products does not resolve\nhypovitaminosis D in young Finnish men.\nEur J Clin Nutr. 2006 Nov 29; [Epub ahead of print]\nPMID: 17136043 [PubMed - as supplied by publisher]
Bischoff-Ferrari HA, Giovannucci E, Willett WC, Dietrich T, Dawson-Hughes B.
Estimation of optimal serum concentrations of 25-hydroxyvitamin D for multiple health outcomes.
Am J Clin Nutr. 2006 Jul;84(1):18-28. Review.
PMID: 16825677
Inositols prevent and reverse endothelial dysfunction in diabetic rat and rabbit vasculature metabolically and by scavenging superoxide.
Nascimento NR, Lessa LM, Kerntopf MR, Sousa CM, Alves RS, Queiroz MG, Price J, Heimark DB, Larner J, Du X, Brownlee M, Gow A, Davis C, Fonteles MC.
Proc Natl Acad Sci U S A. 2006 Jan 3;103(1):218-23. Epub 2005 Dec 22.
PMID: 16373499
doi: 10.1073/pnas.0509779103
High prevalence of vitamin D inadequacy and implications for health.\nHolick MF.\nMayo Clin Proc. 2006 Mar;81(3):353-73. Review.\nPMID: 16529140 \ndoi: 10.4065/81.3.353\n
The influence of processing and preservation on the retention of health-promoting compounds in broccoli.
Galgano F, Favati F, Caruso M, Pietrafesa A, Natella S.
J Food Sci. 2007 Mar;72(2):S130-5.
PMID: 17995854
DOI: 10.1111/j.1750-3841.2006.00258.x
Arachidonic acid and docosahexaenoic acid supplementation increases coronary flow velocity reserve in Japanese elderly individuals.
Oe H, Hozumi T, Murata E, Matsuura H, Negishi K, Matsumura Y, Iwata S, Ogawa K, Sugioka K, Takemoto Y, Shimada K, Yoshiyama M, Ishikura Y, Kiso Y, Yoshikawa J.
Heart. 2008 Mar;94(3):316-21. Epub 2007 Jun 25.
PMID: 17591648
doi:10.1136/hrt.2006.113159
In the July 2005 FASEB Journal, Adrian F. Gombart of the University of California, Los Angeles (UCLA) and his colleagues reported that vitamin D boosts production in white blood cells of one of the antimicrobial compounds that defends the body against germs.\n\nImmediately, Cannell says, the proverbial lightbulb went on in his head: Maybe the high doses of vitamin D that he had been prescribing to virtually all the men on his ward had boosted their natural arsenal of the antimicrobial, called cathelicidin, and protected them from flu. Cannell had been administering the vitamin D because his patients, like many other people in the industrial world, had shown a deficiency:
WASHINGTON, Feb 26 (Reuters) - An antibody being developed by a Dutch drug company chokes off both seasonal flu and the H5N1 avian flu virus and might offer a way to develop better treatments and vaccines, researchers reported on Thursday.