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This article is about China's way of conducting energy in their country. This explain how much and how long China will be the main user of energy. The government in China relieves this and now bring it to the attention in meeting.

China definitely needs to take another look at how they control some parts of the country. I agree with Ivan, it's costing the country so much unnecessary financial farm it's crazy. Great read.

I can't believe it is costing so much for them to use the coal. I wonder if this is why the cities always look so polluted and foggy? Very interesting article!

This article talks about how sustainable energy meets the needs for the present, but does not effect the sustainable energy for the future. It also talks about how researchers are exploring different ways to produce cleaner more efficient ways to produce better energy sources instead of relying on fossil fuel.

this website was easy to understand and interesting all at the same time. It gives a run down on the technology that is being applied now to help the the sustainability within our environment. This is also gives a sneak peek into what technology that they plan to improve on and introduce hopefully within the near future.

This article was easy for me to understand, I really like how the article explained "sustainable energy" with terms that I know and isn't too far complex for the readers.

U.S. citizens have found ways to use their resources faster than they can be replaced. This being based on their every day routines, and interactions with food; one being that they waste approximately 4.6 pounds of trash a day. Environmentally speaking this is not headed in a good direction for America.

Learning about sustainable food and the problems with factory farming can be daunting at first, but, with a little effort, you can quickly learn enough to make the safest and wisest food choices for you and your family.

This page gives you great ways on how to reduce food waste and save money. The advice that caught my attention right away was the one where it tells you to know the people that you are going to be cooking for. It is true why cook for four people that eat plenty when only one or two of them would really enjoy a meal.

Learn how sustainable farms raise healthy animals using practices that benefit the environment and bolster local economies.

Like that it is talking about feeding animal the food that they normally would eat and they are grass feed making it more beneficial for the animal and the taste of what the animals are going to be used for better and more nutritious.

This is an interesting article to learn what is behind our meat. It is great that they are actually fed what they normally would, and that they don't deprive them of that.

this website gives you tips on living more sustainable. teaches how to recycle. what it means to be Eco-friendly.

this is a must article when your in the middle of a drought. This article provides tips to save water. the tips can be useful to help not waste water as well

Food waste in the United States is 40 percent of food. A study from the Natural Resources Defense Council did a study on this and said that the average american family throws out $2000.00 worth of food a year.

This short article talks about a recent study that shows Americans throw away about 40% of the food in the US. Also it shows that there has been a 50% increase in food waste since the 1970's.The Natural Resources Defense Council recommends that goals be set to help reduce food waste.

There are many ways to reduce food waste. One being to rotate foods in your fridge and pantry by doing this you will eat the oldest things first. Another is to have portion control that is don't buy what you can't eat you do this when you go shopping hungry. There are many ways to prevent the loss of food you just have to be actively aware and practice these methods in this article.

The U.S. Department of Agriculture (USDA) estimates that Americans waste 30 percent of all edible food produced, bought, and sold in this country, although it acknowledges that this figure is probably low.Part of the problem is the heterogeneous nature of food waste -there is no single culprit, just many diffuse sources that add up to a slow and steady bleed on the economy and the environment. This site tells us what we already know, just some random helpful information in there that is fun and good to know.

Everyone is responsible for food being wasted the biggest contributors being cafeteria's, restaurants, and grocery stores. The first steps to wage war on food waste are to buy conservatively and make just enough instead of to much. Also to embrace the three R's reduce, reuse, and recycle.

The amounts of fruit,vegetables,orchards, and food in general and how researchers find distrubing to see all this food go to waste in california. The belief that the problemsof food waste start in the field of the farmers growing it and why it is the problem due to the retailers hard to pass requirements.

Grocery stores and restaurants still wasting food that they know to be unsafe. It is said in this article that Safeway doesn't donate food items that are not fit for consumption. In this case it can be a health problem to the consummer of these food.

State students have studied that with the yearly food waste, it can fill the Staples Center in Los Angeles bout 35 times. How much is that? It's more than 6 million tons. There is a hunger relief program that most grocery stores donate to.

This site is based off of Jonathan Blooms book "American Wasteland". This site just bullets main points on the book and the importance of American Wasteland.

Shows Accurate statistics on where we are in terms of food waste

The actual web site on american wasteland. based on his book. This includes information about theauthor and the book, tips of preventing food waste. informaiton on food waste. it also personal articles from others regarding ways they are cutting food waste

This article shows some facts on todays food waste. You can also sign up to pledge in reducing food waste.

This is has many food waste facts. They not only pertain to AMerica's food waste, but all over the planet. These facts can be very useful in our paper.

This article talks about how the amount of food we waste is enough to feed people who are malnourished. It also talks about how fruits and vegetables are not accepted because they do not meet the supermarkets standards. It also mentions how school lunches get thrown out and how we cause gas emissions by growing food we do not eat.

This article is about the NYC Department of Sanitation and the Department of Education joining together to create a collection program. People in the community and schools will be give a container to deposit items that can be composted. The containers will be pick up once a week to make compost and recycle the food instead of wasting the food.

The food waste is starting to affect our environment. With the food being wasted daily, the need for more food is strict and the more access to food, the more people are becoming obese. Food is energy and we need energy to survive.

This article discusses the amount of freshwater and oil that's being consumed by food waste. The article also discusses the mathematical model to find the amount of freshwater and oil being consumed.

In this article by David Bakke; he discusses the problem of food waste and gives his opinion on the matter. He then gives a detailed alternative to waste food; by being aware of how to save food with a refrigerator.

possible ways to reduce food waste in america : Refrigerator conscience : being aware of what you have in your house so that you don't miss an experation date or over buy Know when you stuff will go bad; make sure to use it before that date. make left overs and eat left overs

This website is about the relationship between economic growth, human well-being, and the achievement of a sustainable future has a long and complex intellectual history. It shows us an image of "Sustainable Development", social environmental and economic, and how they connect each other.

We can all manage to try and save more food instead of waste it or throw it away by simply learning the proper way to store food and leftovers. If we could do this more often, we would be cutting down food waste little by little each year.

Ira Sager the journalist of the this article talks about how much money is wasted because of food waste. She goes on to say how many pounds of food is wasted. The number one thing that is thrown away is food scrapes, not plastic or paper. Those food scrapes we could be composting. She stated that wasting food is a cultural habit. We are use to doing it and it is culturally acceptable. Breaking this awful food waste habit then there is going to have to be an adjustment in our society. Also she talks about how many people think the government needs to get involved and do something about food waste.

This is a website that introduces the National Sustainable Agriculture Coalition (NSAC). This group of people want to be sure that the agriculture being farmed is safe and healthy.