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ashcam

Discussion 4: Diigo/Sustainability - 26 views

Erick you're right but how do we do that? In the video we watched cutting carbon emissions by 80 percent seem to be the number one suggestion. but the UN decided on doing that in a longer time sp...

sustainability food waste discussion environment

Dominique Lopez

Energy - 0 views

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    We use energy for everything. We use energy to treat our water , grow our food, produces and to go to place to place. In general we want our community to develop more diverse, reliable, and cleaner sources of energy; to reduce energy usage; and to improve efficiency.
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    As you said and the article says energy is so important to us to keep life going. Creating a better source of energy would be a big advancement to help this cause. It is great that other cities are taking action to make a change.
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    This article explains the importance of energy greatly, and the fact there is more to energy than "keeping the lights on". Energy needs to be sustainable for the future generations needs of energy, the need for energy won't go away.
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    I tried to see what was important on this article but it wasn't very easy for me personally to grasp. I see that you 3 did find the point of the sustainability with electricity. I find it funny that we are always leaving lights on when we leave a room and think nothing of it until we are told it will save us money or that we are wasting something we really take for granted.
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    This article states that sustainability and energy interconnect in many ways. I agree with Dominique we use energy for everything we do, but hopefully we don't take advantage of the resources we have now and end up leaving are future heirs high and dry.
Jami Halliday

Composting at Home in Iowa City - 1 views

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    Start the pile with a layer of coarse material like branches and twigs to allow air flow to the pile. For a carbon source, add 6 inches of leaves and other woody materials. For a nitrogen source, add 2-3 inches of grass clippings, kitchen wastes and garden wastes. Mix these two layers to speed up decomposition and then cover with 2 inches of dirt to control odors. Dampen the pile with water as new layers are added or more frequently if the weather is dry. The pile should be concave in the center to prevent runoff of water. The moisture content is sufficient when the surface of the pile glistens. To speed up decomposition, mix/turn the pile once a week and periodically sprinkle it with water to keep it moist. When the interior of the pile is no longer hot and the material has broken down into dark, crumbly soil, the composting is finished. The process usually takes 3-6 months.
Aissata Traore

Area Walmart stores plan to try food waste recycling - 0 views

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    The Palm Springs walmart is planning to recycle food to give to some animals. And some people think they can give some to poor people. As far as I am concern they should work on this plan to help the society.
melissa diaz

How to Stop Wasting Food - Getting More From Your Grocery Budget - AARP - 0 views

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    To help reduce food waste you could recycle your spare food and make different food dishes. Another, thing you could do is save your leftovers in a container where they are visible that way you can see the edible food you have. Remember it is still safe to use food past their expiration and "use by" date these dates refer to quality not safety. Lastly, you should shop for items you know you will use soon instead of items you do not need that way they don't go to waste.
Norma Sanchez

What Is Sustainbaility - 1 views

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    "Sustainability is based on a simple principle: Everything that we need for our survival and well-being depends, either directly or indirectly, on our natural environment." This site s full of information on sustainability and more. Great links are attached to this site. Want to know how to help? Read more....
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    In this article composed by the EPA, Environmental Protection Agency; states what sustainability is about then explains why its important. The website then explains what EPA is doing to help sustainability and then finally explains what people can do to help.
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    This article explains what sustainability is about and why it is important for our environment. It explains that sustainability creates and maintains the conditions where us as humans and nature can live together.
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    This is a very informative website. It explains what sustainability is, and what is being done to preserve it. Also, it explains what we can do to help.
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    This is great article to grasp what exactly sustainability is. I like how it really goes it to depth about what exactly it is instead of just giving a general defining statement, it helps with the comprehension of what it really means. It also shows what can be done to help this also helped with the comprehension because it gave examples so also an opportunity to reflect as well.
Samantha Cooke

Hungry for a group to safely deliver leftover food to charities - 0 views

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    (Sent original article to wrong ENG 102 group) Ever thought as a college student you could make a difference? Well a group of Students from Pomona's College started to try to save food from being tossed out. They would package it and send it to a shelter to help those in need. 3.7 million adults struggle to put food on the table, but 1.5 million tons of food get wasted and thrown away. Now there is something wrong with that. Donating food to the need has become a solution, but what if your willingness to help out gets turned down? One person turned donation food donations because the fear of rotten food and health code. How are we suppose to help food waste if others are squashing our solutions?
maria buelna

A War Against Wasted Food - 1 views

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    How habbits will be hard to break and will take time. Followed by wasting habbits and how they affect us.
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    Should be interesting!
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    Just as much we try hard to recycle paper, organizations are trying to do the same by helping food not being wasted. They are forming donations to food banks for the undernourished.
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    Most foods are thrown away while still being fully edible because of cosmetic blemishes or overstocking. Food industry alliance are planning a 3 year initiative to reduce the tremendous amount of food waste. The environmental consequences are endless.
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    The Grocery Manufacturers Association is conducting a plan to donate more food instead of throwing it away. They are being financed by the Food Marketing Institute to help with transportation and the restoration of food. They will begin by conducting surveys in regards to why the food is being thrown out in the first place then act on their findings.
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    According to the most recent available statistics, more than 30 million tons of food was dumped in landfills in 2009, making food by far the most abundant material there by weight, the federal Environmental Protection Agency says. (That calculation excludes industrial, construction and hazardous waste.) This amounts roughly to 200 pounds a year for every man, woman and child in the United States.
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    Currently 50 million households suffer from food insecurity, meaning that family members cannot always meet their basic food needs. .
Veronica Guzman

Reducing Food Waste during the Holiday Season | Nourishing the Planet - 0 views

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    We all tend to cook too much over the holidays to have a nice table spread, well the problem is we all tend to cook to much everyday and buy too much food when we really do not need that much. This article gives you tips to do, not only for the holiday season but maybe something we can try everyday!
patricia kelly

Sustainability by recycling food waste - 1 views

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    This article is about the sustainability need in the food waste area. This article explain that we should recycle our food by composting and also explain two types of ways to compost.
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    I really enjoyed reading this article because it ties in with food waste what we have been taking about. For an instance I thought they were the same back to going "green" it is good to learn the difference to comprehend both. This is also very helpful for those of us who would like to help but do not know how.
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    To achieve a sustainable society then food waste must be recycled as opposed to being sent to landfill sites around the country. We all know the problems that our planet is suffering through global warming that is partly aided by the greenhouse gasses that are produced when food waste is sent to landfill and the ensuing fluctuations in temperature that is suffered around the globe.
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    I really like your comment Norma i Read the same thing but saw it in a different light. But then after reading about your going green comment i thought about how ironic it is that color is being considered a sustainability method. It is great when you can see something from someone else point of view and get more from something you already agreed with.
Raymond Laborin

Sustainable Agriculture - 2 views

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    This article is about how sustainable food can last us in the long haul, without damaging our health, and environment. It also describes how technology has a big impact on sustainable food.
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    The Article gives great information on how agriclture is making a transition to a more sustainable envoriment.
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    I really enjoyed reading this article for the fact that it was straight forward and easy to read, compared to the other articles that lose you to so much jargon.
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    I really liked this article because it was forward and straight to the point. I life how it really went into depth on the topics of sustainability in livestock, crops, agriculture and more. It covers many different areas of topic in one easy to access article.
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    I reallly like this article because the main page of the article has specific buttons for specific sections of the article, this makes the article very organized and neat. This article covers many different topics and definitely could be a good source to use.
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    Cameron i agree i liked how This website gives you knowledge on a wide spectrum i enjoyed quite a few of the tabs i agreed with and thought that we should make so many of these things laws which can be punishable if they are ignored. The only way it seems to get people to do what's right is to give them no other choice.
claudecollopylee

SustainAbility | Independent think tank and strategy consultancy - 0 views

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    This website is home to individuals who work with companies to create solutions to problems concerning sustainability. They can be hired to work with a company and create custom solutions to the problems with sustainable methods a company may be experiencing.
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    OK so I guess I see the picture that you are trying to give. It is a different way to look at it, yet I can see the correlation between the two
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    The Abbott group helps companies create value through the development of innovative solutions to environmental, social and governance challenges.
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    Established in 1987, SustainAbility helps to give current information on sustainability
Ashley Bussey

TLC Home "50 Ways to Never Waste Food Again" - 2 views

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    Great tips on how to cut down food waste. Cutting food waste how it helps you make yummy food in the kitchen. The last one is important to read.
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    Original: "Use it up, wear it out, make do, or do without" is a favorite adage in both frugal and green circles, and it is something I strive to live by. One of the best ways to "use it up" is to think differently about our food and ways to avoid wasting it. Lloyd wrote a great post a while back about the statistics for how much food we waste in the U.S., and the numbers are, frankly, appalling. On average, we waste 14% of our food purchases per year, and the average American family throws out over $600 of fruit per year. Paraphrase: Half the loaf of bread goes stale and the grapes aren't as fresh. With an attitude to stop waste and some creativity, you can create new things with your food before it actually goes bad. Left over roasted vegetable can be made into soup and leftover rice can be added into oatmeal the next morning. There are many more ways to reduce waste in your home.
Andrea Manginelli

For Restaurants, Food Waste Is Seen As Low Priority - 0 views

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    An estimated forty-five to fifty percent of food is discarded each year by Americans.That makes it an economic problem for everyone. In a country known as the "throw away" society we are destroying the planet with methane, mountains of food waste that could of been eaten, and wasting money that could of been saved.
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    This article talks about how much food we waste on Thanksgiving and in every day life. Talks about the different studies that have been done on this topic and the shocking results.
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    In this article they talk about how half of what  we produce in america is wasted. It also talks about how farmers grow a lot of product in order to get paid more and if it comes out bad they just leave it to rot in the fields.
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    Nearly 50% of all food ready for harvest gets thrown away, according to a study done by the University of Arizona! Sometimes the crops can't be saved due to mother nature, but in most cases food waste happens because we have been trained to only look at the perfect looking food.
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    This article covers the idea of warehouses and how they contribute to the idea of food waste. They also give again, They general run down about food waste and again some ideas anyone can do in their homes everyday to help prevent the issue.
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    In this article, the author describes the effects of food waste in our landfills. Restaurants contribute 15 percent of all waste in landfills.
leonel lopez

Simple Ways To Reduce Food Waste - Saving Advice - 0 views

  • In even the most organized of kitchens, there will be waste. Spills, failed recipes and other mishaps will add to food costs.
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    This page gives you great ways on how to reduce food waste and save money. The advice that caught my attention right away was the one where it tells you to know the people that you are going to be cooking for. It is true why cook for four people that eat plenty when only one or two of them would really enjoy a meal.
Taylor Burkhart

Daily amount of food waste in America enough to fill a football stadium - 1 views

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    This article expressly greatly on our food waste, its also think with the author of "American wasteland", which we are familiar with. U.S economy continues its downward spiral, and this article tells us a little on that.
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    American Wasteland, a book written by Jonathan Bloom talks about the statistics of the food waste in America. This artice in particular gives us the option to look into even more statistics of how severe the food waste in America has become today. These numbers keep gradually increasing sending our whole stability on Earth out of line. The more food we waste the more food we expect to grow. However the harsh conditions we expect Earth to withstand are apalling; Not only the soil but the atmophere are at risk of causing serious damages to the future of life as we know it
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    The ridiculous amount of food that is carelessly wasted.
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    Daily amount of food waste in America enough to fill a football stadium
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    This article gives a clear picture of just how much food we waste a day. It talks about how Americans fill a football stadium each day with the amount of food we waste and how that negatively effects the environment. It also touches on how we are a society that went from having many farmers and a greater appreciation for the work that went into growing the food to not knowing or caring where it came from and how much we waste.
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    Jonathan Benson states that there is enough food waste in America to fill a football stadium and has been increasing over the years. He also talks about the cause of all the food being wasted in America and gives supported reasons.
claudecollopylee

an Idea to use to Reduce Food Waste in America - Statistics & Facts - 0 views

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    In this article by David Bakke; he discusses the problem of food waste and gives his opinion on the matter. He then gives a detailed alternative to waste food; by being aware of how to save food with a refrigerator.
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    possible ways to reduce food waste in america : Refrigerator conscience : being aware of what you have in your house so that you don't miss an experation date or over buy Know when you stuff will go bad; make sure to use it before that date. make left overs and eat left overs
Raymond Laborin

Increase Energy Sustainability - 2 views

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    This article talks about how sustainable energy meets the needs for the present, but does not effect the sustainable energy for the future. It also talks about how researchers are exploring different ways to produce cleaner more efficient ways to produce better energy sources instead of relying on fossil fuel.
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    The website is short and to the point, what i really like about this article is that it is easy to read, compared to the other "sustainability" websites that have so much jargon.
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    this website was easy to understand and interesting all at the same time. It gives a run down on the technology that is being applied now to help the the sustainability within our environment. This is also gives a sneak peek into what technology that they plan to improve on and introduce hopefully within the near future.
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    This article was easy for me to understand, I really like how the article explained "sustainable energy" with terms that I know and isn't too far complex for the readers.
melissa diaz

Food Waste Along Supply Chain - 0 views

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    The number of food wasted worldwide is huge. Our uneaten fruits and vegetables add to the total amount of food waste. Another, factor that adds to food waste is edible food being thrown out because of the self-life date. If there was a way for packaging to extend the life of opened food it would help cut down or food waste. Reports show financial, managerial and technical restrictions in harvesting, and the different climates in facilities have more to do with food waste.
James Sassi

restraunts under estimate food waste - 1 views

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    This article talks about the how much restaurants waste. It talks about how they don't realize how much food is being thrown away. One restaurant owner took away the garage can to teach the employees about not wasting food. They saved a lot of food because every time they have to throw something away they have to ask. It also talks about the odor that comes off of dumpsters. It is then take to landfills where the garbage breaks down into methane to damage peoples health. Its not only the producers who are wasting its also the consumers.
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    A major problem we have today is that food waste is a low priority for restaurants and nobody is doing anything about it.
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    This article explains that restaurants find food waste a low priority. This happens because as a restraunt you always have to be prepared if its slow or busy. If its busy then great you wont have any food to be thrown out but if its slow you have to throw away that days production.
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