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Sourav RC

Corn Nutrition and Health Benefits of Corn - 0 views

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    Corn is a very popular food in America and also in the other parts of the world. Corn is native to America and part of the American culture. It has been used as a food for over seven thousand years and played important roles in Mayan, Aztec and Incan civilizations. There was a time when corn was the basic food and played in the livelihood of many native cultures. Scientifically corn is known as Zea may and it was the principal cereal in Mexico and Central and South America since pre-Columbian times. In the modern time, United States, China, Brazil, Mexico and Russia are largest commercial producers of corn.
Sourav RC

Health Benefits of Bell Peppers - 0 views

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    Everyone is very much familiar with the bell peppers. They are one of the most favoured foods worldwide. Bell peppers are native to America especially central and South America. They are also known as chilli peppers and capsicum. Bell peppers come with variety of colours such as green, yellow, red, orange, purple and even brown and black. This beautiful looking vegetable is not only great in taste but also a super healthy food. It has been used in medicine for a long time for its nutritional value. But why are bell peppers so healthy?
ali hassan

Who Is Responsible for this Health Crisis in America ? - 0 views

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    A baby born in the U.S. in 2004 will live an average of 77.9 years. That life expectancy ranks 42d in the world, down from 11th twenty years earlier.
Vortege Ville

Americans to corporate America: Go local with your charity - 0 views

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    Americans are at odds with the world when it comes to how companies should give back.
Vortege Ville

Meet the happiest woman in America - DailyHealth.me - 0 views

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    We found Mary Claire Orenic through Healthways, which shared data on what contributes to high well-being for women age 45 to 55.
Sourav RC

Benefits of Green Beans - Nutrition Facts & Information - 0 views

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    Green beans are highly nutritious and good in taste. They are scientifically known as Phaseolus vulgaris and belong to the fabaceae family. Green beans are also called string beans, French beans and runner beans. They are probably native to South America and today the biggest commercial producers of these beans are France, India, Argentina, China, Egypt and United States. Green beans are exceptionally beneficial for the health. Benefits of green beans are including two vital health benefits - cardiovascular benefits & anti-cancer benefits.
Dr. Orest Frangopol

When Should You NOT Visit a Dentist - OC Dental Implants - 0 views

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    In America alone, around 15 percent of the masses suffer from dental phobia. Here you can find some common excuses people make to not visit a dentist.
Marie Flores

Type 2 diabetes risk higher for night shift workers - 0 views

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    In America, odds are, you're at risk of diabetes. That's a fact. And what if your job is putting you at an even greater risk for the condition? The Centers for Disease Control and Prevention (CDC) reports that 29.1 million Americans have diabetes. Of those, 8.1 million are undiagnosed, just carrying on with unhealthy habits that are bound to make things worse. Diabetes tends to be higher among seniors and most prevalent in American Indians and Alaskan Natives.
wsames34

Zinc, wheat Germ as a source and its other benefits - 0 views

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    Typically, grains, such as whole wheat tiniest seed, really are a delicious supply of insoluble dietary fiber. In the event that you're actually sensation supported, it's the actual insoluble dietary fiber that'll become the broom as well as drive away everything waste materials. Getting lots of insoluble dietary fiber in what you eat retains a person normal, even though it's essential to pay attention to your general dietary fiber suggestion, not only obtaining a particular kind of dietary fiber. For any typical two, 000-calorie diet plan, you'll require twenty-eight gr associated with dietary fiber, that fulfills the actual fourteen gr for each each and every 1, 000-caloirie increment suggestion, based on the Nutritional Recommendations with regard to People in america, 2010. Discovering a method to eat simply one-quarter mug associated with whole wheat tiniest seed every single day, which supplies 3. 8 gr associated with complete dietary fiber, occupies almost fourteen % of the suggestion.
thinkahol *

Psychiatric Drugs: Chemical Warfare on Humans - interview with Robert Whitaker - 0 views

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    Investigative reporter Robert Whitaker, author of the groundbreaking book Mad In America, is now pursuing a fascinating line of research into how the mammoth psychiatric drug industry is endangering the American public by covering up the untold cases of suffering, anguish and disease caused by the most widely prescribed antidepressants and antipsychotic medications.
Sourav RC

Heart Healthy Food: Avocado for Heart - 0 views

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    Avocado is a pear-shaped tropical fruit with green or blackish skin and rich yellowish pulp enclosing a single large seed. This fruit is also known as Alligator Pear. Avocado was first cultivated around 8000 B. C. in Central and South America. The average avocado tree is of 65 feet in height and can produce about 1200 avocados annually. There are different types of avocado is available such as Fuerte, Hass, Gwen, Bacon etc. Major commercial producers of avocados are United States, Indonesia, Mexico, the Dominican Republic, Brazil, Chile and Colombia.
Sourav RC

Tomatoes Nutrition and Health Benefits of Tomatoes - 0 views

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    Tomatoes are native to South America and first originated or cultivated in the highlands of Peru. Although tomatoes are fruits of the plant Solanum lycopersicum but they are mostly considered as vegetables. Scientifically tomato plant has three names - Solanum lycopersicum, Lycopersicon esculentum and Lycopersicon lycopersicum. Tomatoes are now available throughout the year and come with different colours such as red, yellow, orange, green, purple, or brown. Tomatoes are rich with many nutrients but among them most important and talked about is lycopene.
Sourav RC

Soybeans Nutrition: Health Benefits of Soybeans - 0 views

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    Soybean has been cultivated from the ancient times and this legume is native to Asia. Soybean was first cultivated in China and it was a major crop in China, Japan, and Korea. Soybean first arrived in America in 1765, brought by Samuel Bowen- a seaman employed by the East India Company. Today soybean is one of the most favourable foods in the world and cherished for its taste. But most importantly soybean is a great health food. It is one of the most well-researched health foods and known for its health enhancing abilities.
Skeptical Debunker

Opinion: Trudy Rubin: U.S. ignores health care successes in Europe, Japan - San Jose Me... - 0 views

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    One of the most bewildering aspects of the current health care debate is the failure to learn key lessons from health systems abroad. Conservative talk show hosts decry the alleged evils of "socialized medicine" in countries with universal health coverage; they warn grimly of rationed health care. Yet there's nary a peep from Rush Limbaugh or Glenn Beck - let alone Congress - about countries such as Germany, France, Switzerland or Japan, where coverage is universal, affordable, and top quality, and patients see private doctors with little or no waiting. And, oh yes, their health costs are a fraction of our bloated numbers: The French spend 10 percent of GDP on health care, the Germans 11 percent, and they cover every citizen. We spend a whopping 17 percent and leave tens of millions of Americans uninsured. If you want a very readable short course on how European systems really work, take a look at "The Healing of America: A Global Quest for Better, Cheaper, and Fairer Health Care," by T.R. Reid, a former Washington Post foreign correspondent. You might also watch a fascinating 2008 Frontline series, available online, in which Reid was an adviser: "Sick Around the World: Can the U.S. Learn Anything From the Rest of the World About How to Run a Health Care System?"
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    Article continued (Diigo would not highlight!?) - So far, the answer seems to be "no," not because there aren't valuable lessons, but because politicians won't relinquish their myths about European health Advertisement systems. Reid takes up that task. Myth No. 1, he says, is that foreign systems with universal coverage are all "socialized medicine." In countries such as France, Germany, Switzerland, and Japan, the coverage is universal while doctors and insurers are private. Individuals get their insurance through their workplace, sharing the premium with their employer as we do - and the government picks up the premium if they lose their job. Myth No. 2 - long waits and rationed care - is another whopper. "In many developed countries," Reid writes, "people have quicker access to care and more choice than Americans do." In France, Germany, and Japan, you can pick any provider or hospital in the country. Care is speedy and high quality, and no one is turned down. Myth No. 3 really grabs my attention: the delusion that countries with universal care "are wasteful systems run by bloated bureaucracies." In fact, the opposite is true. America's for-profit health insurance companies have the highest administrative costs of any developed country. Twenty percent or more of every premium dollar goes to nonmedical costs: paperwork, marketing, profits, etc. In developed countries with universal coverage, such as France and Germany, the administrative costs average about 5 percent. That's because every developed country but ours has decided health insurance should be a nonprofit operation. These countries also hold down costs by making coverage mandatory and by using a unified set of rules and payment schedules for all hospitals and doctors. This does not mean a single-payer system or a government-run health system. But it does sharply cut health costs by eliminating the mishmash of records and charges used by our myriad insurance firms, who use all kinds of gimmi
Michelle Rodulfo

Christina Pirello: KFC's Double Down, Their Latest Double Cross - 0 views

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    At a time when our country is fighting a losing battle with obesity, Type 2 diabetes and heart disease, what is KFC thinking? It's not like they need the money. With all their chicken options already on the menu (more than 35) and exceeding $5 billion in annual sales domestically, do they really need to add another item designed to make more profit on stealing the health of America?
Michelle Rodulfo

America's 10 Healthiest Beaches - Photo Gallery - LIFE - 0 views

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    Health magazine recently ranked America's 10 healthiest beaches and lakes, so if you're planning an active, food-smart getaway, these ten beaches are your best bet. Find out their methodology here.
Sourav RC

Five Best Health Benefits of Sweet Potatoes - 0 views

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    Many of us like sweet potatoes and they are easily available all year round. This starchy and sweet root vegetable belongs to the Convolvulaceae family and native to the South America. Sweet potatoes come in different varieties and their colors vary from white, cream, yellow, orange, pink, or deep purple. These different colored sweet potatoes are also nutritionally different from one another. For example, yellow or orange flesh colored sweet potatoes contain very good amount of beta-carotene and purple-fleshed sweet potatoes are high in antioxidant properties.
Sourav RC

Peanuts Nutritional Information - 0 views

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    Peanuts are extremely popular all over the world and especially in America. Peanuts or groundnuts belong to legume family and probably first cultivated in the valleys of Peru. In the 19th century peanuts became very popular in the U.S. today, leading commercial producers of peanuts are India, China, United States, Nigeria and Indonesia.
Sourav RC

Beet Juice Benefits: How Beet Aids in The Digestion - 0 views

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    Beetroot is an excellent health food and it is known for its medicinal and health benefits. According to the experts it has been cultivated from over 2000 years ago and native to the Europe, West Asia, North America and Africa.Beetroot contains many important nutrients. Beetroot is high in dietary fiber, magnesium, potassium, phosphorus, iron and copper. Beetroot also contains Vitamin C and antioxidants and anti-inflammatory compounds.
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