Stressing Fitness

More than a third of Americans regularly sleep less than seven hours a night, affecting their ability to concentrate, according to the Centers for Disease Control and Prevention. Short sleep duration was found among 35 percent of adults surveyed, and 48 percent reported snoring, an unhealthy behavior, according to a study in the journal Morbidity and Mortality Weekly Report today. About 39 percent of respondents aged 25 to 54 reported sleeping less than 7 hours in a day. The most common side effect of sleep-related difficulties was loss of concentration, followed by trouble remembering, another report found. Most adults need seven to nine hours of slumber to avoid higher likelihood of illness and death, the Washington-based National Sleep Foundation said.

"Our findings suggest that daytime sleep may offer cardiovascular benefit by accelerating cardiovascular recovery following mental stressors," wrote the researchers, Ryan Brindle and Sarah Conklin of Allegheny College in Meadville, Pa.

Blood pressure and pulse rates increased in both groups of students when they took the stress test, but the average blood pressure of those who slept for at least 45 minutes was significantly lower after the stress test than it was for those who did not sleep.

A daytime nap of at least 45 minutes may help stressed-out people lower their blood pressure and protect their heart, a new study suggests.The finding comes from a study that involved 85 healthy university students, divided into two groups. One group had an hour-long period during the day to sleep, and the others had no time to sleep.

A new study adds yet another reason to consider scaling back your soda intake, and it's already putting beverage makers on the defensive. Researchers from the School of Public Health at Imperial College in London analyzed the diets of nearly 2,700 middle-aged people in the U.S. and the U.K. They found that people drinking more than one soda or other sugar-sweetened beverage a day had higher blood pressure, and that it kept going up the more they drank. After accounting for weight and other risk factors, that habit seemed to still put them at greater risk for cardiovascular problems.

The researchers also found that people who drank more than one sugary drink a day consumed nearly 400 more calories than those who didn't. And their diets were more likely to lack key nutrients like potassium, magnesium and calcium. "This is because they're getting the calories from these nutrient-poor sources. All they provide is the calories — none of the benefits of real foods," Brown says.

The new study seems to bolster previous research showing that cutting back even just a serving of soda a day can help lower blood pressure for those most at risk.

Most plastic products, from sippy cups to food wraps, can release chemicals that act like the sex hormone estrogen, according to a study in Environmental Health Perspectives. The study found these chemicals even in products that didn't contain BPA, a compound in certain plastics that's been widely criticized because it mimics estrogen.

The testing showed that more than 70 percent of the products released chemicals that acted like estrogen. And that was before they exposed the stuff to real-world conditions: simulated sunlight, dishwashing and microwaving, Bittner says.

Early reaction to the study was mixed. Some scientists wondered about the test's reliability. Others noted that wine and many vegetables also can act like estrogen. And a few observed that Bittner has a financial interest in the testing lab and in a company involved in making plastic products that don't release estrogenic chemicals.

annual report on trends in health statistics

American adults have a significantly higher rate of obesity than their neighbors to the north, a new study says. About 24 percent of Canadians are obese compared to more than 34 percent of Americans, according to the U.S. Centers for Disease Control and Prevention study released Wednesday.

The two countries have different racial demographics. The United States has more black and Hispanic people, and both have higher rates of obesity. But even looking solely at white people, there was still a big difference - a 26 percent obesity rate in Canada compared to 33 percent in the United States.

Another mystery: In children there was little difference. The childhood obesity rate was 15.5 percent in the United States and 12 percent in Canada, but the difference was not statistically significant.

Being a 'happy' teenager is linked to increased well-being in adulthood, new research finds.

For the first time, researchers from the University of Cambridge and the MRC Unit for Lifelong Health and Ageing have analysed the link between a positive adolescence and well-being in midlife. Using information from 2776 individuals who participated in the 1946 British birth cohort study, the scientists tested associations between having a positive childhood and well-being in adulthood.

teenagers rated positively by their teachers were significantly more likely than those who received no positive ratings to have higher levels of well-being later in life, including a higher work satisfaction, more frequent contact with family and friends, and more regular engagement in social and leisure activities. Happy children were also much less likely than others to develop mental disorders throughout their lives - 60% less likely than young teens that had no positive ratings.

Poor eating and activity habits, not genetics, are the underlying causes for most cases of adolescent obesity, new research suggests. The finding stems from an analysis involving more than 1,000 Michigan sixth-grade students who participated in the Project Healthy Schools program, which is in place in 13 middle schools across the state.

The authors noted that, in 1980, just 6.5 percent of U.S. children aged 6 to 11 years were considered obese, but that percentage rose to nearly 20 percent by 2008. The recent study found that 15 percent of the participants were obese. And almost all had poor eating habits. Nearly one-third of all the students said they drank a soda the day before, while fewer than half said they could recall having eaten two portions of fruits and vegetables in the same time frame. And while 34 percent of non-obese kids consumed lunches provided by their school, that figure rose to 45 percent among obese students. Only one-third of all the kids reported exercising a half hour for five days during the previous week. Obese children were much less likely than non-obese kids to participate in regular exercise and/or physical education classes, and less likely to be a part of a sports team. Among obese children, 58 percent reported watching two hours of TV in the past day. That compared with 41 percent of non-obese kids.

The 2010 Shape of the Nation Report:Status of Physical Education in the USA provides a current picture of physical education (PE) in the American education system. Incremental improvements have been made in the last few years in the number of states that now require PE (17% increase) and student assessment in PE (26% increase). However, the Report shows that more states now allow waivers and exemptions from PE classes (77% increase) and no progress has been made in providing daily physical education in all grades K-12.