Group items tagged

"Objectives: This is a multileveled approach to learning some of the common characteristics of acidic and basic solutions and use of some of the common indicators."

""The Commission's proposal is a positive step toward the much-needed protection of sharks," said Sandrine Polti, shark policy adviser to the Pew Environment Group and the Shark Alliance. "The responsibility now lies with the Fisheries Ministers and members of the European Parliament for all 27 EU Member States, who must agree to this proposal as the only reliable way of ensuring that sharks are not finned.""

Nature has evolved efficient strategies to synthesize complex mineralized structures that exhibit exceptional damage tolerance. One such example is found in the hypermineralized hammer-like dactyl clubs of the stomatopods, a group of highly aggressive marine crustaceans. The dactyl clubs from one species, Odontodactylus scyllarus, exhibit an impressive set of characteristics adapted for surviving high-velocity impacts on the heavily mineralized prey on which they feed. Consisting of a multiphase composite of oriented crystalline hydroxyapatite and amorphous calcium phosphate and carbonate, in conjunction with a highly expanded helicoidal organization of the fibrillar chitinous organic matrix, these structures display several effective lines of defense against catastrophic failure during repetitive high-energy loading events.

Discovering what happens to the huge amounts of carbon - an estimated 2 megatons a year off the Oregon coast alone - is critical to understanding the interface between the atmosphere and the open ocean that influences marine dead zones, atmospheric pollution and ultimately climate change.

Objectives: Over one-half billion dollars are spent on over-the-counter antacids every year. An informed consumer will understand how antacids work and will read the labels to see what ingredients are present. Based on this information and on a knowledge of side effects, the student consumer will be able to decide which, if any, antacid to choose.

"Friday, December 14th, 2007 Coral in Crisis Bleached corals on coral reef on southern Great Barrier Reef in January 2002. Coral bleaching primarily affects reef building corals when conditions get too warm. Image © Science The world's coral reefs are in great danger, threatened by climate change and rising carbon dioxide levels. In an article published in the journal Science, researchers provide provide three different scenarios for the fate of reef-building corals worldwide as they face higher concentrations of atmospheric carbon dioxide and the related ocean acidification that slows coral calcification, the process needed for a reef to grow. Increasing CO2 levels have the potential to greatly shift the chemistry of ocean waters, threatening the existence of most coral species. "

how do you describe and talk about acids, bases, and pH?

Background: The 10 minute education film is part of Healthy Ocean, Healthy Humans a project of the Center for Health and the Global Environment at Harvard Medical School. The film was produced for aquariums, museums, schools, and theaters - to help people understand that all life on Earth, including our own, depends on the ocean.

Plankton*net Plankton*net is a communal source of information about marine phytoplankton. Users can browse through an extensive collection of descriptions and still and video images organized alphabetically or by taxon. Links are provided with each species description to numerous websites containing information about the organism.

Ocean Today Kiosk Online This website provides access to current and archived videos of the Ocean Today kiosk at the Sant Ocean Hall in the Smithsonian Institution's National Museum of Natural History. The Ocean Today Kiosk is a dynamic, visitor-friendly multi-media experience that illustrates both the ocean's influence on humans and their influence upon the ocean. The website offers a transcript of the video along with links for more information.

Global Fever Global Fever�� is a standards-based curriculum that addresses climate change in an age-appropriate manner for students ages 9 and above. The nine units are teacher-designed, and offer interdisciplinary activities which can be integrated into established curriculum.

Pass the bass, please. Omega-3 fatty acids, a main component of fish oil, have a reputation as potent anti-inflammatory agents. Now researchers think they know how the acids block this immune response. They've also found that omega-3s can help fight diabetes in obese mice, pointing the way to potential therapies in humans. To understand how omega-3s curb inflammation, Jerrold Olefsky, an endocrinologist at the University of California, San Diego, and his colleagues trawled through the data on a family of proteins called G protein-coupled receptors, which can bind to a number of different fatty acids. One of these receptors-GPR120-"jumped right out," Olefsky says. Olefsky's group found it on immune cells involved in inflammation, as well as in mature fat cells, and they noted that it seemed to bind to omega-3s.

"Estimates of Earth's climate sensitivity are uncertain, largely because of uncertainty in the long-term cloud feedback. I estimated the magnitude of the cloud feedback in response to short-term climate variations by analyzing the top-of-atmosphere radiation budget from March 2000 to February 2010. Over this period, the short-term cloud feedback had a magnitude of 0.54 ± 0.74 (2σ) watts per square meter per kelvin, meaning that it is likely positive. A small negative feedback is possible, but one large enough to cancel the climate's positive feedbacks is not supported by these observations. Both long- and short-wave components of short-term cloud feedback are also likely positive. Calculations of short-term cloud feedback in climate models yield a similar feedback. I find no correlation in the models between the short- and long-term cloud feedbacks. "

Our carbon emissions are making the ocean more acidic, which threatens life in our seas. Use these resources to educate yourself and others and take action.

Global warming…the Earth is steadily getting warmer. The why is it getting warmer question will solicit so many theories that it would drive one mad to sort through them all. Global warming itself is sort of a misnomer; it is a symptom of the problem, not the cause. The cause for all the debate is whether or not the atmospheric increase of CO2 gas over the last two-hundred years has affected the Earth's climate. Recently scientists have discovered another reason to be concerned about the increasing level of atmospheric CO2. It is startling that the media and science has hardly touched upon ocean acidification. It would not be surprising if you have never heard this term. A LexisNexis search of the news wire services found in the past week there were 348 articles that mentioned global warming. Three articles contained ocean acidification. In the last 2 years, a LexisNexis search of all sources found a mere 216 articles that mentioned ocean acidification. That is a worldwide search of newspapers, magazines and wire services. The New York Times did not mention it a single time, but they ran so many Global Warming articles that there were too many matches for the page to display.