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Matti Narkia

Content of the flavonols quercetin, myricetin, and kaempferol in 25 edible berries. - J... - 0 views

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    Content of the flavonols quercetin, myricetin, and kaempferol in 25 edible berries. Häkkinen SH, Kärenlampi SO, Heinonen IM, Mykkänen HM, Törrönen AR. J Agric Food Chem. 1999 Jun;47(6):2274-9. PMID: 10794622 DOI: 10.1021/jf9811065
Matti Narkia

Structure-activity relationships of flavonoids for vascular relaxation in porcine coron... - 0 views

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    Xu YC, Leung SW, Yeung DK, Hu LH, Chen GH, Che CM, Man RY. Structure-activity relationships of flavonoids for vascular relaxation in porcine coronary artery. Phytochemistry. 2007 Mar 27; [Epub ahead of print] PMID: 17395220 [PubMed - as supplied by pu
Matti Narkia

Content and distribution of flavonoids among 91 edible plant species. - Asia Pac J Clin... - 0 views

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    Content and distribution of flavonoids among 91 edible plant species. Yang RY, Lin S, Kuo G. Asia Pac J Clin Nutr. 2008;17 Suppl 1:275-9. PMID: 18296355
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