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Jorge Castillo

Defining Sustainability - 0 views

  • Sustainable developments are those which fulfill present and future needs (WECD, 1987) while [only] using and not harming renewable resources and unique human-environmental systems of a site: [air], water, land, energy, and human ecology and/or those of other [off-site] sustainable systems (Rosenbaum 1993 and Vieria 1993).
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    To be sustainabile one must meet present needs without compromising the ability of future generations to meet needs. Sustainable means using methods, systems, and materials to harm natural cycles. Sustainabilty is very important.
Ashley Bussey

ClimateChangeImpactofUSFoodWaste.pdf (application/pdf Object) - 0 views

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    The study of analyzing the climate change and economic impacts of food waste. The analysis shows that cutting back food waste exceeds 55 million metric tons per year, nearly 29% of annual production. Food waste produces life-cycle greenhouse gas emissions of about 113 million metric tons of CO2e a year, it's equivalent to 2% of national emissions, and costs $198 billion.
Cameron Murray

The Costs of Food Waste & Life Cycle Inventory - 0 views

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    This article talks about the costs of food and its problems on this world. The article also explains the life cycle inventory and what its used for calculating.
Kelsey Martell

Environmental Sustainability - 2 views

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    This piece of writing discusses how Nestle continuously strives for improving environmental performances. Their goals include: The topic, their commitment and their short-term goals. Some of their topic they focus on are like water, climate change mitigation, energy efficiency, biodiversity, waste and recovery and compliance.
Louise Gumabon

Food Waste Recycling Facts and Information | Food Waste Recyling Information | Food Cyc... - 0 views

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    The use of technology to reduce waste in landfills. Gives you a calculation of the monetary equivalent of the food you waste in your company. Gives a preview of how their products work.
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