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Hapxxr Trxze

A1 Sauce Almond Jo - 0 views

Fastfood Recipes A1 Sauce Almond Joy Bars Applebee's Lemonade Applebee's Low-Fat Blackened Chicken Salad Applebee's Oriental Chicken Salad Arby's Barbecue Sauce Arby's Horsey Sauce Arthur ...

Recipe Fastfood Chains

started by Hapxxr Trxze on 24 Oct 11 no follow-up yet
Sauce Grandmaster

The Best Tasting, Gluten-Free Soy Sauce - Sauce Grandmaster - 0 views

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    Which sauce fits your dietary needs when you're on a gluten-free journey? Gluten-free eating becomes challenging when it comes to sauces, as they contain hidden gluten. If you've landed here, it means you're also searching for gluten-free condiments. Do you know soy sauce is used as a thickener in most of the Asian cuisines? If you're on a gluten-free journey, you don't need to skip your favorite sauce. Just go for gluten-free soy sauce and enjoy delicious recipes.
Bharatbookbureau MarketReport

Soy Desserts - 0 views

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    "Soy Desserts Market in Spain to 2016" provides detailed data on market dynamics in the Spanish Soy Desserts category, providing marketers with the essential tools to understand both their own and their competitors' position in the market and the information to accurately identify the areas where they want to compete in the future.
Naoko Yoshioka

Tuna Saute with Butter Soy Sauce まぐろのバターしょうゆソテー - 0 views

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    Here's a Delicious Tuna Saute with Butter Soy Sauce. A Japanese Style dish that your family will enjoy.
Matti Narkia

Sesame Salad Dressing - Dr. Weil's Healthy Kitchen - 0 views

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    This salad dressing has some unusual ingredients for an outstanding flavor. The small amount of steamed zucchini gives the dressing some of its texture, and the combination of garlic, lemon juice and soy gives the dressing its zip. It is great on a salad of Asian or baby greens, or try it over steamed asparagus or broccoli.
policomm ray

Five spice spare ribs - 0 views

  • For the spareribs750g/1½lb pork spareribs600ml/1 pint groundnut (peanut) oil For the marinade1 tbsp Shaoxing rice wine or dry sherry1 tbsp light soy sauce1 tbsp Chinese black rice vinegar or cider vinegar2 tsp sesame oil1 tbsp corn flourFor the sauce2 tbsp finely chopped garlic2 tsp five-spice powder3 tbsp finely chopped spring onions3 tbsp Chinese rock sugar or granulated sugar3 tbsp Shaoxing rice wine or dry sherry150ml/5 fl oz chicken stock1½ tbsp light soy sauce2 tbsp dried grated orange peel85ml/3fl oz Chinese black rice vinegar or cider vinegar
Priyanka Bhola

Sesame Green Beans Recipe ~ You n Mine Recipes - 0 views

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    Quick and easy recipe of sesame green beans with flavours of Japan, featured with fresh ginger, garlic and soy sauce.
Fernando Lachica

Shrimp and Pork Siu Mai Dumplings - 0 views

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    Siu Mai are steamed wonton wrappers filled with shrimp, pork and mushrooms. Serve with sweet and spicy red chili sauce. You can substitute pork with crab meat. Yields about 20 dumplings.
Joelle Nebbe-Mornod

Turkey, Mushroom, and Lentil Soup Recipe on Yahoo! Food - 0 views

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    2 tablespoons cooking oil 1 onion, chopped 10 ounces mushrooms, sliced thin 2 cloves garlic, minced 1 tablespoon soy sauce 1 cup lentils 1 3/4 teaspoons salt 2 quarts water 1 1/2 pounds cooked turkey, cut into 1/2-inch cubes 1/4 teaspoon fresh-ground black pepper 1/4 cup chopped fresh parsley 1 1/2 tablespoons chopped fresh parsley for garnish
Matti Narkia

'Superfoods' Everyone Needs - WebMD - 0 views

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    Imagine a superfood -- not a drug -- powerful enough to help you lower your cholesterol, reduce your risk of heart disease and cancer, and, for an added bonus, put you in a better mood. Did we mention that there are no side effects? You'd surely stock up on a lifetime supply. Guess what? These life-altering superfoods are available right now in your local supermarket.
cookingrabbit

IKAYAKI | COOKING RABBIT - 0 views

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    If you visit Japan you should try ikayaki. Ikayaki is a popular, no frills Japanese street food which is usually served on sticks so that they can be eaten on the go and enjoyed with a cold beer. The squid is grilled until tender and drizzled with a combination of soy sauce and other Japanese condiments. Your visit is not complete if you have not try this Japanese street food.
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