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I just discovered this blog today, and I can honestly say I'm in love. Angela puts a twist of vegan food because she gets inspiration from cultures all around the world. I grew up on these kinds of foods and love that just because I'm a vegetarian, doesn't mean I have to miss out on the things I love! I'd definitely check it out if you're into healthy eating, vegan or vegetarian diets, or just yummy food from around the world.

Patreon is a way for people like the students in pathways to earn money while working on the things they love. While very similar to Kickstarter, Patreon allows users to donate on a regular basis to small projects like a webcomic or a youtube series instead of one massive project.

Do you have any financial supporters yet?

I watched the movie version of "A Christmas Carol" with Kelsey Grammar and Jennifer Love Hewitt. This version is the one closest to the musical script that we used for the fall musical. An enjoyable movie that helped me visualize the characters and understand the story in another way.

I've recently become obsessed with this website. In fact, it was my main reference for the majority of my Thanksgiving dishes this year. I love the elegance of the food, yet the retaliative simplicity as well. Most everything is extremely healthy and focused on a vegetarian and vegan diet. Another thing I love about this website is that under the "Resources" tab, it has a section on how to start a blog, which I no doubt will be using as I try to improve my own!

This is just a list of some great farm-to-table restaurants in the U.S. which I would love to go to some day. Sadly none are in Vermont, but I love how restaurants become so innovative with seasonal and local ingredients, which I feel like every business should strive to achieve.

This is a Vegan blog that I absolutely love. She covers both entrees and desserts, and even has a portion of her blog to fitness and well being. I love blogs that are focused on health over all, and that definately transfers to a lot of her recipes. I strongly suggest trying her sweet potato burger, even if you're not vegetarian or vegan.

This article is a personal story about the author's trip to Peru. It especially focuses on the deeper culture that most tourists may not notice, but this author especially sought out. It traces her journey from Lima, to Cusco, to Machu Picchu. I chose to read this article because I am applying to study abroad in Peru next year, and I wanted to know more about the culture. I liked this source because it gave a varied view of many components of Peruvian culture from food, to architecture, to what the people were like. It is definitely biased, however. The author seems to be in love with Peru and doesn't get into the challenges of immersing herself in the culture. I think I should read a few more reviews before hopping on the plane, but this article was definitely a good starting point. This source helped my learning by giving me a broad overview that I can now choose specific details from to research more thoroughly. Reading this article made me more eager to study abroad and did a great job "selling" the culture of Peru. However, it was written more from a traveler's perspective and didn't really show me what it would be like to live in Peru for an extended period of time.

I've absolutely fallen in love with this magazine. It covers everything from the social impact of food and nutrition to the very science itself. A must-read for anyone interested in the ever-changing nutrition world.

The link will take you to a video of my favorite performance of the poem "Waiting" by Jasmine Mans and Alysia Harris. The poem documents different experiences of love and explores the power of the influence these experiences can have on ones life.

This video is about the man who defends the prisoners held in Gitmo by the United States and how he does it. It shows how the prisoners are abused and the hunger strikes they go on. I found it interesting how it all connects to the constitution and politics.

I would love to hear more of how this article triggers your connection to the constitution, specifically our judicial branch.

This book is about how to find yourself, in a very subtle way. This is a good book for people that love to get caught up in a read and cant ever put it down again.

This Interview really showed me how sponsors can put pressure on you and how it can make snowboarding not fun.

Whenever you take what you love and attach being paid to it, the dynamic changes. I particulary liked the part of the interview when Eric talks about the mental strategies to face the fear of failure. I want to check out that book he references. Is this an article that can help you consider your Age project?

I just started this class and I love it! I believe that the way to be healthy and avoid disease is by what you put into your mouth, and this class has been helping me understand that in a very easy and comprehensible way.

I saw Robin's bookmark of Wikipedia and was at first confused, but then realized how much I too rely on Wikipedia. Wikipedia browsing accounts for at least 1/3 of all of my computer usage. Literally whenever I find myself interested in a topic, Wikipedia is the first site I look at. The page "/wiki/Portal:Current_events" is even my primary news source. The summation of all of my experiences with Wikipedia is represented in these two xkcd comics. http://xkcd.com/903/ http://xkcd.com/214/

I love the crowdsourcing of Wikipedia. If an entry is erroneous, the crowd catches and improves it. Looking forward to seeing lots of contributions from PL kids who are creating knowledge daily. Be sure to post to Wikipedia - that is the strength of the tool!

I just discovered this blog recently, and I'm already in love. The blogger highlights seasonal vegetables and everything she posts seems to be filled with color and goodness. I'd suggest this to those who are looking to get out of the "norm" of vegetarian eating, because the stuff she makes tends to be not what most people are used to eating. Locavores, organic food market regulars, and foodies rejoice; this is your blog.

This is an amazing site with so many recipes. anywhere between breakfast, to lunch, dinner, desserts, snack, vegetarian and so much more. You can do an advanced search where you can choose the main ingredient, or you can exclude specific ingredients depending on one's dietary needs. This is such a great source and I recommend this to anyone who has a love for cooking or baking.

I've been using this website for weeks and I'm obsessed. She has great recipes for just about any type of bakers. There are chocolate covered everythings, "skinny" versions of previously sinful treats, quick-baking methods, even vegan recipes. I absolutely love this website, even if it does make me feel so hungry after reading it.

I absolutely love this website. It has articles that cover everything from sustainability, organics, food science, and the fast food industry. There is something here for everyone.