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Matti Narkia

Lipoprotein(a) Linked to Heart Attacks - 0 views

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    June 9, 2009 -- Genetic testing confirms that high levels of a type of cholesterol known as lipoprotein(a) are associated with an increased risk for heart attacks, but the clinical implications of the finding are unclear. Lipoprotein(a) has long been suspected of contributing to cardiovascular risk. But this new research offers the strongest evidence yet identifying it as an independent risk factor for heart attack. The study appears in the June 10 issue of the Journal of the American Medical Association.
Matti Narkia

'Eco-Atkins': Plant-based, Low-carb Diet May Promote Weight Loss And Improve Cholestero... - 0 views

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    ScienceDaily (June 9, 2009) - Overweight individuals who ate a low-calorie, low-carbohydrate diet high in plant-based proteins for four weeks lost weight and experienced improvements in blood cholesterol levels and other heart disease risk factors, according to a report in the June 8 issue of Archives of Internal Medicine, one of the JAMA/Archives journals. A high-carbohydrate, low-fat vegetarian diet also resulted in weight loss but without the additional cardiovascular benefits.
Matti Narkia

Independent Association of Low Serum 25-Hydroxyvitamin D and 1,25-Dihydroxyvitamin D Le... - 0 views

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    Independent association of low serum 25-hydroxyvitamin d and 1,25-dihydroxyvitamin d levels with all-cause and cardiovascular mortality.\nDobnig H, Pilz S, Scharnagl H, Renner W, Seelhorst U, Wellnitz B, Kinkeldei J, Boehm BO, Weihrauch G, Maerz W.\nArch Intern Med. 2008 Jun 23;168(12):1340-9.\nPMID: 18574092
Matti Narkia

Pomegranate Juice For Moms May Help Babies Resist Brain Injury - 0 views

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    ScienceDaily (July 1, 2005) - St. Louis, June 28, 2005 -- Expectant mothers at risk of premature birth may want to consider drinking pomegranate juice to help their babies resist brain injuries from low oxygen and reduced blood flow, a new mouse study from Washington University School of Medicine in St.
Matti Narkia

Arch Intern Med -- Abstract: The Effect of a Plant-Based Low-Carbohydrate ("Eco-Atkins"... - 0 views

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    Conclusion A low-carbohydrate plant-based diet has lipid-lowering advantages over a high-carbohydrate, low-fat weight-loss diet in improving heart disease risk factors not seen with conventional low-fat diets with animal products. The Effect of a Plant-Based Low-Carbohydrate ("Eco-Atkins") Diet on Body Weight and Blood Lipid Concentrations in Hyperlipidemic Subjects David J. A. Jenkins; Julia M. W. Wong; Cyril W. C. Kendall; Amin Esfahani; Vivian W. Y. Ng; Tracy C. K. Leong; Dorothea A. Faulkner; Ed Vidgen; Kathryn A. Greaves; Gregory Paul; William Singer Arch Intern Med. 2009;169(11):1046-1054.
Matti Narkia

White button mushrooms appear to boost immune function - Tufts Journal: Briefs: Healthy... - 0 views

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    White button mushrooms appear to boost immune function It appears that a little fungus may be good for what ails you. That's the conclusion of a new study that found that eating white button mushrooms may boost the immune system and protect against infection. If the research, done on animals, translates to people, it could raise the health-benefit profile of the fungus, which also contains high concentrations of the super-antioxidant ergothioneine, which protects cells from damaging free radicals. "This is the first published study showing the effect of white button mushrooms on immune function," Dayong Wu, a scientist in the Immunology Laboratory at the Jean Mayer USDA Human Nutrition Research Center on Aging at Tufts and lead author of the study, published in the June issue of the Journal of Nutrition, told NutraIngredients.com. The research also suggests that the mushroom may boost both innate and acquired immune system health. The innate immune system, the one you're born with, is the body's first line of defense. The acquired immune system revs up if a pathogen makes its way past the innate system and customizes the immune response to target the invader.
Matti Narkia

Exposure to diesel exhaust induces changes in EEG in human volunteers - Particle and Fi... - 0 views

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    Exposure to diesel exhaust induces changes in EEG in human volunteers. Crüts B, van Etten L, Törnqvist H, Blomberg A, Sandström T, Mills NL, Borm PJ. Part Fibre Toxicol. 2008 Mar 11;5:4. PMID: 18334019 doi:10.1186/1743-8977-5-4
Matti Narkia

Low vitamin D linked to death from heart and circulation problems | - 0 views

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    Scientists have long known that a lack of vitamin D can weaken our bones. A new study shows that low levels of this nutrient may also be linked to a higher chance of dying early from heart and circulation problems, as well as other causes.
Matti Narkia

Vitamin d and its role in cancer and immunity: a prescription for sunlight. - Nutr Clin... - 0 views

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    Vitamin d and its role in cancer and immunity: a prescription for sunlight. Mullin GE, Dobs A. Nutr Clin Pract. 2007 Jun;22(3):305-22. Review. PMID: 17507731 (free full text PDF available)
Matti Narkia

Dietary linolenic acid is inversely associated with calcified atherosclerotic plaque in... - 0 views

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    Dietary linolenic acid is inversely associated with calcified atherosclerotic plaque in the coronary arteries: the National Heart, Lung, and Blood Institute Family Heart Study. Djoussé L, Arnett DK, Carr JJ, Eckfeldt JH, Hopkins PN, Province MA, Ellison RC; Investigators of the NHLBI FHS. Circulation. 2005 Jun 7;111(22):2921-6. Epub 2005 May 31. PMID: 15927976 doi: 10.1161/CIRCULATIONAHA.104.489534
Matti Narkia

Dietary supplementation with white button mushroom enhances natural killer cell activit... - 0 views

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    Dietary supplementation with white button mushroom enhances natural killer cell activity in C57BL/6 mice. Wu D, Pae M, Ren Z, Guo Z, Smith D, Meydani SN. J Nutr. 2007 Jun;137(6):1472-7. PMID: 17513409
Matti Narkia

Vitamin D Status Predicts Physical Performance and Its Decline in Older Persons -- Wich... - 0 views

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    Wicherts IS, van Schoor NM, Boeke AJ, Visser M, Deeg DJ, Smit J, Knol DL, Lips P. \nVitamin D status predicts physical performance and its decline in older persons.\nJ Clin Endocrinol Metab. 2007 Jun;92(6):2058-65. Epub 2007 Mar 6.\nPMID: 17341569 [PubMed
Matti Narkia

High prevalence of vitamin D deficiency in Chilean healthy postmenopausal women with no... - 0 views

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    Gonzalez G, Alvarado JN, Rojas A, Navarrete C, Velasquez CG, Arteaga E. \nHigh prevalence of vitamin D deficiency in Chilean healthy postmenopausal women with normal sun exposure: additional evidence for a worldwide concern.\nMenopause. 2007 May-Jun;14(3
Matti Narkia

Vitamin D deficiency in general medical inpatients in summer and winter - Blackwell Syn... - 0 views

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    Chatfield SM, Brand C, Ebeling PR, Russell DM. Vitamin D deficiency in general medical inpatients in summer and winter. Intern Med J. 2007 Jun;37(6):377-82. PMID: 17535381 [PubMed - in process]
Matti Narkia

Pomegranate juice consumption for 3 years by patients with carotid artery stenosis redu... - 0 views

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    Pomegranate juice consumption for 3 years by patients with carotid artery stenosis reduces common carotid intima-media thickness, blood pressure and LDL oxidation.\nAviram M, Rosenblat M, Gaitini D, Nitecki S, Hoffman A, Dornfeld L, Volkova N, Presser D, Attias J, Liker H, Hayek T.\nClin Nutr. 2004 Jun;23(3):423-33. Erratum in: Clin Nutr. 2008 Aug;27(4):671.\nPMID: 15158307
Matti Narkia

Maternal Dietary Supplementation with Pomegranate Juice Is Neuroprotective in an Animal... - 0 views

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    Loren DJ, Seeram NP, Schulman RN, Holtzman DM. \nMaternal dietary supplementation with pomegranate juice is neuroprotective in an animal model of neonatal hypoxic-ischemic brain injury.\nPediatr Res. 2005 Jun;57(6):858-64. Epub 2005 Mar 17.\nPMID: 1577483
Matti Narkia

The Pathobiology of Diabetic Complications - Diabetes - 0 views

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    The pathobiology of diabetic complications: a unifying mechanism. Brownlee M. Diabetes. 2005 Jun;54(6):1615-25. PMID: 15919781 doi: 10.2337/diabetes.54.6.1615
Matti Narkia

Two eggs a day 'does not increase cholesterol levels' - MedWire News - Consumer Health - 0 views

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    MedWire News: Eating two eggs a day, as part of an energy-restricted weight-loss diet, does not increase levels of 'bad' or total cholesterol, results of a UK study show.
Matti Narkia

Low-carbohydrate diets increase LDL: debunking the myth | The Blog of Michael R. Eades... - 0 views

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    This week sees the publication of yet another study showing the superiority of the low-carbohydrate diet as compared to the low-fat diet. This study, published in the prestigious American Journal of Clinical Nutrition, demonstrates that subjects following the low-carb diet experience a decrease in triglyceride levels and an increase in HDL-cholesterol (HDL) levels; and that these changes are accompanied by a minor increase in LDL-cholesterol (LDL), which prompts the authors to issue a caveat. Yes, although just about all the parameters that lipophobes worry about improved with the low-carb diet, the small increase in LDL has caused great concern and has prompted the authors to gravely announce that this small increase is troublesome and should be monitored closely in anyone who may be at risk for heart disease. Since most people who go on low-carb diets do so to deal with obesity issues, and since obesity is a risk factor for heart disease, it would appear that this small increase in LDL often seen in those following a low-carb diet could put these dieters at risk. Does it? We'll see.
Matti Narkia

Coffee Intake, Smoking, and Pulmonary Function in the Atherosclerosis Risk in Communiti... - 0 views

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    Coffee intake, smoking, and pulmonary function in the Atherosclerosis Risk in Communities Study. Nettleton JA, Follis JL, Schabath MB. Am J Epidemiol. 2009 Jun 15;169(12):1445-53. Epub 2009 Apr 16. PMID: 19372215 doi:10.1093/aje/kwp068
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