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Sean Nash

Race car drivers tend to blink at the same places in each lap - 0 views

www.sciencenews.org/...ula-one-race-car-drivers-blink

ArduinoScienceJournal app driving blinking vision research potential research idea biology engineering HSR HSR-2023 science statistical analysis car auto safety civilengineering blink HSR-2025 behavioralscience

shared by Sean Nash on 06 Jun 24 - No Cached
  • The world goes dark for about one-fifth of a second every time you blink, a fraction of an instant that’s hardly noticeable to most people. But for a Formula One race car driver traveling up to 354 kilometers per hour, that one-fifth means almost 20 meters of lost vision
  • People are often thought to blink at random intervals, but researchers found that wasn’t the case for three Formula drivers.
  • the drivers tended to blink at the same parts of the course during each lap, cognitive neuroscientist Ryota Nishizono and colleagues report in the May 19 iScience
    • Sean Nash
      Sean Nash on 06 Jun 24
       
      Interesting. So, do we do the same thing while driving around town? Could you design a method to record eye blinks as people drive known routes around town? We could simultaneously use the Arduino Science Journal app on the iPhone to also correlate physical data in a moving car like acceleration/deceleration, motion in X, Y, Z directions, etc. I wonder if we could find a correlation in everyday driving that could help from a safety perspective?
  • ...5 more annotations...
  • He was surprised to find almost no literature on blinking behavior in active humans even though under extreme conditions like motor racing or cycling
    • Sean Nash
      Sean Nash on 06 Jun 24
       
      Ok.... this screams "potential research idea."
  • “We think of blinking as this nothing behavior,” he says, “but it’s not just wiping the eyes. Blinking is a part of our visual system.”
  • Where the drivers blinked was surprisingly predictable, the team found. The drivers had a shared pattern of blinking that had a strong connection with acceleration, such that drivers tended not to blink while changing speed or direction — like while on a curve in the track — but did blink while on relatively safer straightaways.
    • Sean Nash
      Sean Nash on 06 Jun 24
       
      What sort of implications does this have for driving in key, known, busy interchanges in KC? Could we potentially provide data to show certain stretches of highway need more signage, etc? That could have civil engineering implications.
  • Nishizono and colleagues mounted eye trackers on the helmets of three drivers and had them drive three Formula circuits
  • Nishizono next wants to explore what processes in the brain allow or inhibit blinking in a given moment, he says, and is also interested in how blinking behavior varies among the general population.
    • Sean Nash
      Sean Nash on 06 Jun 24
       
      While the "brain" part might move beyond our feasibility, the potential of finding real correlations to driving patterns or routes is a completely different spin-off and one that could have really practical suggestive applications for city planners, etc.
Sean Nash

Scientists develop visual tool to help people group foods based on their levels of proc... - 0 views

www.sciencedaily.com/...240530182042.htm

images photos data VirginiaTech visual tools food biomedical health diet group people tool scientists potential research idea behavioralscience biology chemistry HSR-2025 HSR science

shared by Sean Nash on 01 Jun 24 - No Cached
  • Scientists studying ultra-processed foods have created a new tool for assessing the rewarding and reinforcing properties of foods that make up 58 percent of calories consumed in the United States. The foods have been linked to a wide range of negative health outcomes.
    • Sean Nash
      Sean Nash on 01 Jun 24
       
      I couldn't locate this imageset and associated tools online, but I am willing to bet they might make it available to us, and the generation of more future research in this area is a key purpose of this work.
  • provides a collection of carefully curated images of minimally processed and ultra-processed foods matched on 26 characteristics, including macronutrients, sodium, dietary fiber, calories, price, and visual characteristics such as a color and portion size
    • Sean Nash
      Sean Nash on 01 Jun 24
       
      Perhaps we just need to get the full journal article to get the raw materials (images) created and used.
  • The scale has its detractors. "A major criticism of the NOVA scale is that it's difficult to use or that foods are classified differently by different people," said Alexandra DiFeliceantonio, corresponding author and assistant professor at the Fralin Biomedical Research Institute. "We found that people with education in nutrition generally agreed on the food classifications, providing some data that it might not be a valid criticism."
    • Sean Nash
      Sean Nash on 01 Jun 24
       
      See... this is the sort of thing I see as an opportunity. If the scale has detractors or isn't yet perfect, perhaps there is an opening here for a project. Perhaps there is even an opening to create something focused on teens (who I would argue are at most risk for the consumption of ultra-processed foods). This is an interesting area to me, not only behavioral science, but human diet in general.
  • ...7 more annotations...
  • To develop the picture set, a team of psychologists, neuroscientists, and registered dietitians selected foods to represent either minimally processed or ultra-processed foods.
  • The foods were prepared in a lab, visually represented through professional photography, and controlled for consistency. Researchers also gathered price, food weights, and nutritional information -- calories, macronutrients, sodium, and dietary fiber -- for the food in each image.
  • researchers recruited 67 nutrition professionals and asked them to classify the foods as minimally or ultra-processed
  • "There is very little experimental research on ultra-processed foods, and part of what's been holding us back is better tools for measuring and assessing their effects,"
    • Sean Nash
      Sean Nash on 01 Jun 24
       
      Another big GREEN flag that this is an area ripe for new and creative approaches!
  • The Virginia Tech team is making the pictures and associated data accessible through the Virginia Tech Data Repository of the Virginia Tech University Libraries. This will allow scientists to test hypotheses in behavioral economic and neuroimaging studies.
    • Sean Nash
      Sean Nash on 01 Jun 24
       
      This states that the images/research tools WILL BE MADE AVAILABLE (if not already). This is very cool. So, could the already-existing tool be leveraged in a novel way compared to what the researchers used it for, or does this provide somewhat of a template for someone to create a better or more-helpful tool perhaps for teens?
  • Story Source: Materials provided by Virginia Tech. Original written by Leigh Anne Kelley. Note: Content may be edited for style and length.
  • Journal Reference: Zach Hutelin, Monica Ahrens, Mary Elizabeth Baugh, Mary E. Oster, Alexandra L. Hanlon, Alexandra G. DiFeliceantonio. Creation and validation of a NOVA scored picture set to evaluate ultra-processed foods.. Appetite, 2024; 198: 107358 DOI: 10.1016/j.appet.2024.107358
Sean Nash

Study suggests 'biodegradable' teabags don't readily deteriorate in the environment and... - 0 views

www.sciencedaily.com/...240528115039.htm

biodegradable teabags manufacturing ecology environment polylactic acid plastic cellulose soil potential research idea engineering biology chemistry environmental science HSR-2025 HSR

shared by Sean Nash on 01 Jun 24 - No Cached
  • The research looked at commonly available teabags made using three different compositions of polylactic acid (PLA), which is derived from sources such as corn starch or sugar cane.
  • The teabags were buried in soil for seven months, and a range of techniques were then used to assess whether -- and to what extent -- they had deteriorated.
  • The study also examined the impacts of the discs cut from the teabags on a species of earthworm, Eisenia fetida, which has a critical role in soil nutrient turnover as it consumes organic matter.
  • ...6 more annotations...
  • Researchers found that being exposed to three different concentrations of teabag discs -- equivalent to the mass of half, one and two teabags -- resulted in up to 15% greater mortality, while some concentrations of PLA had a detrimental effect on earthworm reproduction.
  • It used analytical techniques such as size exclusion chromatography, nuclear magnetic resonance, and scanning electron microscopy allowing scientists to examine not just how the teabags had changed visibly but also structurally.
    • Sean Nash
      Sean Nash on 01 Jun 24
       
      This sort of work could be done by visual analysis alone with a rubric of sorts, but once data is derived, reaching out to a local lab might provide access to some of these tools for a tighter analysis and an even more convincing project,
  • we've shown that when it is not properly disposed of, for example after seven months in the soil, its molecular structure remains intact
  • But it is with immense frustration that I see alternative and substitute materials entering the market without clear guidance on how their benefits might be realised. Even if consumers understand how to dispose of these products only around half of households in the UK currently have access to the necessary waste streams for the type of composting required.
  • It is essential we learn from the mistakes we made with plastic materials by testing and labelling these novel materials in relation to the prevailing waste management infrastructure.
    • Sean Nash
      Sean Nash on 01 Jun 24
       
      Again, when you find a call for more research (aka: "learning" in this case) it is a good sign that you have found an area ripe for more work to be done.
  • "In this study PLA-based teabags did not fully deteriorate, and it seems that composting worms may be harmed by them. The lack of clear labelling can lead to consumers disposing of teabags in their compost, where any limit to complete degradation of the material raises the potential for plastics to enter the soil when compost is added to the garden, with potential impacts on garden wildlife and uptake by food plants."
Sean Nash

Foraging ants navigate more efficiently when given energy-drink-like doses of caffeine ... - 0 views

www.sciencedaily.com/...240523112447.htm

ants learning memory caffeine navigation poison bait uptake efficiency invasive insects zoology HSR HSR-2025 science behavioralscience biology potential research idea

shared by Sean Nash on 01 Jun 24 - No Cached
  • Ants who receive a caffeine-laced sugary reward become more efficient at navigating back to the reward's location compared to ants that only receive sugar. Researchers report on May 23 in the journal iScience that caffeinated ants move toward the reward via a more direct path but do not increase their speed, suggesting that caffeine improved their ability to learn.
  • "The idea with this project was to find some cognitive way of getting the ants to consume more of the poisonous baits we put in the field,"
  • it pushes them into having straighter paths and being able to reach the reward faster
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  • Control efforts, which focus on using poisonous baits, have proven ineffective, likely due to low bait uptake and bait abandonment. The researchers wanted to test whether using caffeine, which has been shown to improve learning in honeybees and bumblebees, might improve the ants' ability to learn the bait location and guide their nestmates back there
  • The ants walked down a Lego drawbridge onto a testing platform -- an A4 sheet of paper overlaying an acrylic surface -- on which the researchers had placed a drop of sucrose solution laced with 0, 25 ppm, 250 ppm, or 2,000 ppm of caffeine
  • The lowest dose we used is what you find in natural plants, the intermediate dose is similar to what you would find in some energy drinks, and the highest amount is set to be the LD50 of bees -- where half the bees fed this dose die -- so it's likely to be quite toxic for them," says Galante.
  • Overall, they tested 142 ants, and each ant was tested four times
  • Foraging time dropped by 28% per visit for ants that received 25 ppm of caffeine and by 38% per visit for ants that received 250 ppm of caffeine, meaning that if an ant took 300 s in its first visit, by the final trial, it would be expected to take 113 s at the low caffeine dose and 54 s at the intermediate dose. This effect was not seen at the highest caffeine dose.
  • The researchers showed that caffeine lowered the ants' foraging times by making them more efficient, not by making them speedier. There was no effect of caffeine on the ants' pace at any dosage, but ants that received low to intermediate doses of caffeine trips traveled by less tortuous paths. "What we see is that they're not moving faster, they're just being more focused on where they're going," says Galante. "This suggests that they know where they want to go, therefore, they have learned the locations of the reward."
  • Henrique Galante, Massimo De Agrò, Alexandra Koch, Stefanie Kau, Tomer J. Czaczkes. Acute exposure to caffeine improves foraging in an invasive ant. iScience, 2024; 109935 DOI: 10.1016/j.isci.2024.109935
Sean Nash

Model Organisms - HSR 2025 - Google Docs - 2 views

docs.google.com/...edit

potential research idea zoology modelorganisms organisms research HSR-2025 HSR science environmental botany biology

shared by Sean Nash on 07 May 24 - No Cached
  • Sean Nash on 07 May 24
     
    This is a crowd-sourced document I created for a session with high school research teachers in Washington D.C. in 2022. SAVE this document and use it to explore some of the more commonly-used model organisms for all sorts of biological research. There is a TON to explore here!
Sean Nash

Airplane Noise Exposure May Increase Risk of Chronic Disease | SPH - 0 views

www.bu.edu/...crease-risk-of-chronic-disease

HSR HSR-2025 airplane noise disease environmental science questions statistical analysis mathematics computer science potential research idea behavioralscience

shared by Sean Nash on 06 Jun 24 - No Cached
  • people who were exposed to higher levels of noise from aircraft were more likely to have a higher body mass index, an indicator for obesity that can lead to stroke or hypertension. The findings highlight how the environment—and environmental injustices—can shape health outcomes
  • self-reported body mass index (BMI)
  • The study is the first to explore a connection between aircraft noise exposure and obesity nationwide in the United States; past studies on this subject have focused on European populations, and results have varied
    • Sean Nash
      Sean Nash on 06 Jun 24
       
      It would be interesting to see how these studied varied. I would bet that there are other, stronger factors overlying this effect, and it would be challenging to tease out this signal from other socioeconomic factors, but I very much like this concept.
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  • “Prior research has shown that aircraft noise can elevate stress responses and disturb sleep, but there has been mixed evidence of any links with body mass index,” says study lead and corresponding author Matthew Bozigar, assistant professor of epidemiology at OSU and a former postdoctoral associate at SPH. “We were surprised to see a fairly robust link between aircraft noise and higher body mass index among women across the US.”
  • These new findings underscore the role of the environment on one’s risk of chronic disease.
  • Junenette Peters, associate professor of environmental health, and colleagues examined airplane noise exposure and self-reported BMI and other individual characteristics among nearly 75,000 participants living around 90 of the major US airports
  • The team examined aircraft noise levels every five years from 1995 to 2010, using a day-night estimate (DNL) that captures the average noise level over a 24-hour period and applies a 10 dB adjustment for aircraft noise occurring at night, when background noise is low.
    • Sean Nash
      Sean Nash on 06 Jun 24
       
      I'm sure there are low-powered data loggers that measure dB that we could plant in various places (varying distances from airports (or other things... even just distances from population centers in general). This would allow us to not only work with and search for correlations between data points already collected, but also to generate more specific data on our own. The human data might not necessarily have to be collected by us. The challenge might be just to find databases that have already been collected for various reasons. Much science is done in this way, where instead of generating a ton of data to analyze, the researcher used previously collected data to ask new and interesting questions of.
  • Although the team acknowledges that BMI is a suboptimal metric, the independent and strong association between more aircraft noise exposure and higher BMI that they observed is notable.
  • “We can only hypothesize about why we saw these regional variations, but one reason may relate to the era of regional development, building characteristics, and climate which may affect factors such as housing age, design, and level of insulation,” says Peters. “Regional differences in temperature and humidity may influence behaviors such as window opening, so perhaps study participants living in the West were more exposed to aircraft noise due to open windows or housing type, which allowed more noise to penetrate.”
    • Sean Nash
      Sean Nash on 06 Jun 24
       
      The really interesting work here would be teasing interesting patterns out of really complex data sets. For example, people living near airports typically live in housing that is less expensive due to the lesser desirability of living in that area. That tends to correlate with lower socio-economic status found near airports. However, this is interesting because the major flightpaths to the KCI airport do not exactly line up in this way. For example, three of the school districts in Missouri that line up with KCI runways (Park Hill Schools - where we live, Platte County Schools, Kearney Schools, Smithville Schools, and the northern part of North Kansas City Schools) are all of a higher than average socioeconomic status than outlying areas closer to the city. This is unusual in major metropolitan areas.
  • Previous data suggest that Black, Hispanic, and low-income populations are disproportionately exposed to aircraft noise. The participants in the NHS study groups were primarily White and of mid-level socioeconomic status. 
    • Sean Nash
      Sean Nash on 06 Jun 24
       
      Again, this is a bit different than around most airports. The area immediately surrounding KCI is rather white and mid-to-upper SES.
  • “We need to study the potential health impacts of environmental injustices in transportation noise exposures alongside other environmental drivers of poor health outcomes” Bozigar says. “There is a lot more to figure out, but this study adds evidence to a growing body of literature that noise negatively impacts health.”
    • Sean Nash
      Sean Nash on 06 Jun 24
       
      What other environmental factors can be studied either by direct measurement, or by querying previously-collected data to ask/answer questions about environmental health?
Sean Nash

Model Organisms for Research - HSRTC - 2022 - Google Slides - 3 views

docs.google.com/...edit

potential research idea zoology HSR-2025 HSR science environmental botany biology

shared by Sean Nash on 07 May 24 - No Cached
  • Sean Nash on 07 May 24
     
    This is a slide deck I used for a presentation to research teachers in Washington D.C. last year. I will also save a link to the crowd-sourced document we created in this session where teachers too our suggested model organisms, and then added in their suggestions as well.
Sean Nash

Bee body mass, pathogens and local climate influence heat tolerance - 1 views

phys.org/...body-mass-pathogens-local.html

climatechange climate bees heat pathogens size mass HSR HSR-2025 science environmental questions biology potential research idea

shared by Sean Nash on 07 May 24 - No Cached
Sean Nash liked it
  • "But few studies have examined biotic impacts, such as pathogen infection, on thermal tolerance in natural populations in combination with abiotic factors," she explained.
  • examined bee physical traits—such as sex differences in body mass—to understand how these traits interact with environmental conditions, pathogens and other factors
  • They found that variation in heat tolerance was influenced by size, sex and infection status of the bees. "Small-bodied, ectothermic—or cold-blooded—insects are considered to be highly vulnerable to changing climate because their ability to maintain proper body temperature depends on external conditions,"
  • ...3 more annotations...
  • researchers hypothesized that the bees' heat tolerance would increase with body size; that male heat tolerance would increase with ambient temperatures above ground whereas female heat tolerance would increase with sandier soils; and that parasite infection would reduce heat tolerance
  • To test these hypotheses, the researchers collected squash bees from 14 sites across Pennsylvania that varied in mean temperature, precipitation and soil texture. They measured individuals' critical thermal maximum—the temperature above which an organism cannot function—as a proxy for heat tolerance
  • Although both sexes showed a positive correlation between heat tolerance and size, male squash bees had a greater change in their critical thermal maximum per unit body mass than females, suggesting that there may be another biological trait influencing the impact of body mass on heat tolerance that differs between the sexes
  • Sean Nash on 07 May 24
     
    There is a strong feasibility element to this sort of work. Being invertebrates, there would be no problem collecting large numbers of bees from the environment for testing. Now... how that is typically done in other research studies... is something to dig into. The challenge here would be the observation/measurement of parasites (like the trypanosomes mentioned here). It might be worth digging into microdissection methods and techniques that others have reported on when working with pollinators and other small insects. It might not be impossible, even in our lab, but it would definitely be a (good) challenge and perhaps something we could find an expert to help us with.
Sean Nash

Rocks beneath our feet could be key to carbon-neutral cement - 0 views

www.anthropocenemagazine.org/...-for-reducing-carbon-emissions

climatechange carbonsequestration carbondioxide concrete olivine peridot HSR HSR-2025 science environmental engineering chemistry potential research idea

shared by Sean Nash on 15 May 24 - No Cached
  • Sean Nash on 15 May 24
     
    This sort of thing isn't exactly my specialty, but I HAVE had a student do an award-winning project that dealt with engineered concrete...
Sean Nash

Q. What's the greener building material, fungus or concrete? - 0 views

www.anthropocenemagazine.org/...ng-material-fungus-or-concrete

fungi concrete electricity ecology environment green building materials science fungus HSR-2025 HSR environmental questions engineering physics chemistry biology potential research idea

shared by Sean Nash on 06 Jun 24 - No Cached
  • Sean Nash on 06 Jun 24
     
    This is more of a broad idea re: the use of living things as building materials - not so much detail in this specific article
Sean Nash

Traffic speeds decrease when bike lane is present | ScienceDaily - 0 views

www.sciencedaily.com/...240603172210.htm

bikelanes bicycles traffic cars automobiles safety public engineering design HSR HSR-2025 science questions statistical analysis mathematics potential research idea behavioralscience

shared by Sean Nash on 04 Jun 24 - No Cached
  • Researchers conducting a study at a high-traffic intersection in a Jersey Shore town have found that the installation of a bike lane along the road approaching the convergence reduced driving speeds.
  • "We are giving you more evidence that bike lanes save lives,"
  • The research team started by creating a temporary bike lane on Cookman and Asbury Avenues on the side of the road heading toward the beach, delineating it with orange road cones.
    • Sean Nash
      Sean Nash on 04 Jun 24
       
      Though you COULD NOT do something this manipulative, you COULD contact municipalities nearby and inquire about current and near-future efforts to install bike lanes... and THEN collect pre-and most traffic data in real-time. This would be quite feasible and super interesting. It would be all about doing the legwork to find where these design changes are being made, and of course the timing of it all.
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  • They found that the presence of the delineated bike lane made a difference: a 28 percent reduction in average maximum speeds and a 21 percent decrease in average speeds for vehicles turning right.
  • In addition, drivers moving at a perpendicular angle to the bike lane did not slow down.
  • With pedestrian deaths rising nationally, a study such as this could contribute to the development of new traffic policies or the reversal of older ones, Younes said.
emmarrogers

Frequent mowing puts poisonous weed into survival mode | ScienceDaily - 0 views

www.sciencedaily.com/...240603195751.htm

HSR HSR-2025 behavior biology environmental potential research idea botany

shared by emmarrogers on 04 Jun 24 - No Cached
  • The taproot went down further
  • More spikes popped out on the stem
  • The flowers became more toxic
  • ...8 more annotations...
  • Although studies have often highlighted weed fitness and defense traits resulting from disturbances like mowing, most were limited to foliar, or leaf, defenses, Kariyat said. That changed when Vasquez and fellow master's biology students at the University of Texas Rio Grande Valley monitored fields of mowed, unmowed and frequently mowed silverleaf nightshade in and around Edinburg, Texas.
  • "Alejandro's question was, 'how do these flowers differ between mowed and unmowed plants?'"
  • "You are trying to mow these plants so that the plants are getting eliminated," Kariyat said. "But what you are actually doing here, you are making them much worse, much stronger."
  • The observations of mowed, unmowed and frequently mowed areas with silverleaf nightshade provide evidence that could prompt further studies by weed scientists on best management practices, Kariyat said.
    • Sean Nash
      Sean Nash on 04 Jun 24
       
      Again... when you see a callout like this for more research in an area... especially one that might be feasible with some serious planning/organization... you might be on to something.
  • the study does provide more insight into the defensive capabilities of plants pitted against human disturbance
  • "Continuous mowing differentially affects floral defenses in the noxious and invasive weed Solanum elaeagnifolium in its native range."
  • Journal Reference: Alejandro Vasquez, Alexa Alaniz, Robert Dearth, Rupesh Kariyat. Continuous mowing differentially affects floral defenses in the noxious and invasive weed Solanum elaeagnifolium in its native range. Scientific Reports, 2024; 14 (1) DOI: 10.1038/s41598-024-58672-w
  • Solanum ptychanthum or black nightshade, and Solanum carolinense, or Carolina horsenettle, also produce toxic berries and are native to Arkansas.
    • emmarrogers
      emmarrogers on 04 Jun 24
       
      Could we possibly research different types of weeds similar to the silver Nightshade, like one of these plants?
  • Sean Nash on 04 Jun 24
     
    There is a TON of data that can be measured & analyzed in a study like this. Easier to do in a less time-dependent way in the lab, but easier and more realistic (in vivo) to do if you have access to similar fields that are mowed and unmowed to differing extents. So many variables to examine and consider here for how plants may change physiologically based upon how we interact with them. This goes beyond that analogy I always use for fast evolution in Honors Biology: how dandelion populations become shorter based upon frequent mowing. This gets into the physiological responses. Very cool methinks.
Sean Nash

Study traces an infectious language epidemic | ScienceDaily - 0 views

www.sciencedaily.com/...240513105214.htm

LLM ChatGPT language trace cause & effect study Reddit COVID words potential research idea computer science statistical analysis mathematic behavioralscience questions HSR HSR-2025 science

shared by Sean Nash on 15 May 24 - No Cached
  • Rho's work is grounded in a social science framework called Fuzzy Trace Theory that was pioneered by Valerie Reyna, a Cornell University professor of psychology and a collaborator on this Virginia Tech project. Reyna has shown that individuals learn and recall information better when it is expressed in a cause and effect relationship, and not just as rote information. This holds true even if the information is inaccurate or the implied connection is weak. Reyna calls this cause-and-effect construction a "gist."
    • Sean Nash
      Sean Nash on 15 May 24
       
      Fuzzy Trace Theory looks interesting for this, and perhaps many other reasons. I want to learn more about this myself, and I'm wondering if this theory could be put to work in other potential behavioral science projects. What do you think?
Sean Nash

Add to the many afterlives of coffee grounds: Toxic cleanup - 0 views

www.anthropocenemagazine.org/...f-coffee-grounds-toxic-cleanup

coffee pollution toxins environment ecology toxicity bentazone pesticide HSR HSR-2025 potential research idea environmental botany science questions biology

shared by Sean Nash on 15 May 24 - No Cached
  • The experts selected onion plants to test out this idea, known for their high sensitivity to toxins in the environment. In beakers of water containing bentazone, they grew onion root tissue, called meristems, measuring its cell division and root growth as a sign of health. 
    • Sean Nash
      Sean Nash on 15 May 24
       
      One of the things I want VERY badly for our program... is a set of equipment for histology... where we can take things like onion root tips and lock samples in wax, slice them incredibly thin (microslices), and then be able to mount them onto slides for analysis.
emmarrogers

Biodegradation of polyethylene by the marine fungus Parengyodontium album - ScienceDirect - 1 views

www.sciencedirect.com/...S0048969724029668

HSR HSR-2025 behavior biology environmental potential research idea botany

shared by emmarrogers on 04 Jun 24 - No Cached
Sean Nash liked it
  • UV light
    • emmarrogers
      emmarrogers on 04 Jun 24
       
      If we were to use X or Gamma rays, would that speed up the process?
  • Graphical abstract
    • emmarrogers
      emmarrogers on 04 Jun 24
       
      Why does it need the 9 day incubation period? Could we lower that
    • emmarrogers
      emmarrogers on 04 Jun 24
       
      So, could we just do this with a plastic bottle?
  • degradation
  • ...2 more annotations...
  • Other important plastic types afloat in the sea are polypropylene (PP) and to a lesser degree polystyrene (PS) and polyethylene terephthalate (PET).
    • emmarrogers
      emmarrogers on 04 Jun 24
       
      Does/ Could this fungi degrade these as well
  • Zalerion maritimum (Paço et al., 2017), Alternaria alternata FB1 (Gao et al., 2022) and Rhodotorula mucilaginosa (Vaksmaa et al., 2023a), while Cladosporium halotolerans 6UPA1 was shown to degrade PUR (Zhang et al., 2022).
  • Sean Nash on 05 Jun 24
     
    Strange.... when I go to this article, I can see your highlights, but I cannot see your comments. Usually, when I can see those, I can comment back right there as opposed to saving it myself. Grrrr...
  • Sean Nash on 05 Jun 24
     
    Super interesting topic (I saw this one last week). The work with isotopes they did here is well beyond feasibility for us, but that doesn't mean there isn't something here that could be done. You'd have to work through the set up of marine environments (tanks) and acquisition of these fungal strains. I'm betting the one they recently recovered from biofilm on plastic trash in the ocean would be super difficult to get our hands on, but they do mention several others that have previously been found to degrade plastics. perhaps those are more easily obtained. (?) Degredation fo plastic by microbes is EXACTLY what the cheater-guy did in lasy year's winning ISEF project, but like this article says, most of this work has been done with bacteria, not eukaryotic organisms like fungi. I also thing the area of biofilms is super interesting. The analysis (beyond weighing the plastic pre/post) is rather instrumental and that might be difficult depending upon our ability to find someone to help us analyze instrumentally. I like the idea, but feasibility is unknown at the moment. You might want to keep reading down this area. It is certainly interesting and important. Keep an eye on feasibility as you go forward.
Caleb Jasper

A Surprise find: Soybean waste can be fish feed - 0 views

www.anthropocenemagazine.org/...uld-be-the-future-of-fish-feed

HSR environmental statistical analysis biology potential research idea botany

shared by Caleb Jasper on 08 May 24 - No Cached
  • fish feed. The wastewater from soybean
  • processing can be converted into a nourishing, protein-rich food for farmed Asian sea bass, a team of scientists has discovered.
  • They worked with a local food processing company to rescue hundreds of liters of soybean wastewater, which they discovered was rich in two types of protein-accumulating microbes in particular, known as Acidipropionibacterium and Propioniciclava.
  • ...3 more annotations...
  • The sea bass that were fed the alternative microbe protein diet did have significantly lower weight to begin with, but that evened out as they grew. And, notably, the group that received the traditional feed diet had greater variability in their weight gain as they grew—whereas those fed the alternative microbe protein diet showed a more even accumulation of weight over the experiment’s course.
  • Meanwhile, the wastewater from other soybean uses goes unused—but according to the recent results, could feasibly tackle both of these sustainability challenges at once. Furthermore it’s not just soybean waste water, the researchers say: several agricultural processes create wastewater side streams that are rich in the combination of carbon, nitrogen, and phosphorus that’s needed to sustain a growing population of hungry, protein-accumulating bacteria.
  • Microbial community‐based protein from soybean‐processing wastewater as a sustainable alternative fish feed ingredient.
  • Caleb Jasper on 08 May 24
     
    Possible more efficient fish feed to reduce waste and benefit the environment as well as the economy.
Sean Nash

Picture this: Snapping photos of our food could be good for us - 0 views

www.sciencedaily.com/...240530132656.htm

food diet psychology photos science HSR-2025 HSR socialmedia potential research idea behavioralscience questions computer science

shared by Sean Nash on 06 Jun 24 - No Cached
  • Research reveals taking pictures of food isn't just content for our social media feeds, but could be the key to improving people's diets
    • Sean Nash
      Sean Nash on 06 Jun 24
       
      I just have a gut feeling that, over time, if you knew you were going to photograph every meal, you would tend to eat less, eat more colorful things, and eat more varied things... so that it would make a better photograph. Each of those elements might just lead to healthier meals over time. Very interesting. It is sort of like imposing a metacognitive approach to food selection.
Sean Nash

What the Heck Is Seaweed Mining? | Hakai Magazine - 5 views

hakaimagazine.com/...hat-the-heck-is-seaweed-mining

remediation minerals rareearthelements seaweed mining geology ecology environment science Hakai kelp reclamation magazine HSR-2025 HSR environmental questions chemistry biology potential research idea botany

shared by Sean Nash on 29 Apr 24 - No Cached
  • “It’s pure chemistry,” Umanzor says. “Positive with negative, and then it just collects.”
    • Sean Nash
      Sean Nash on 03 May 24
       
      For those interested in chamistry topics, this looks really interesting.
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