Group items tagged

Aries, Elizabeth, et al. "A Comparison of Athletes and Non-Athletes at Highly Selective Colleges: Academic Performance and Personal Development." Research in Higher Education 45.6 (2004), 577-602. Ohio Link. Web. 18 Nov. 2010. This was a study that compared athletes and non-athletes at highly selective colleges. First, it compares conclusions people have come to about student-athletes. On one hand, some believe that athletics help to develop the person in a wide variety of ways. On the other hand, some believe it takes up too much time and takes away from their academics. This study basically shows that it varies from person to person, depending on the particular school they attend.

Aries, Elizabeth, et al. "A Comparison of Athletes and Non-Athletes at Highly Selective Colleges: Academic Performance and Personal Development." Research in Higher Education 45.6 (2004), 577-602. This study focused on student athletes for four years at selective liberal arts and Ivy League schools. It said students spending ten or more hours had less academic credentials than non-athletes, but were not lower than expected for an athlete. It talks about engagement in the community, sociability, extroversion, drinking, and academic performance of both athletes and non-athletes.

Deshpande, Sameer, Michael Basil and Debra Basil. "Factors Influencing Healthy Eating Habits Among College Students." Health Marketing Scholarly 26.2 (2009) 145-164. Ebsocohost. Web. 22 Nov. 2010. Poor eating habits are an important public health issue that has large health and economic implications. Many food preferences are established early, but because people make more and more independent eating decisions as they move through adolescence, the transition to independent living during the university days is an important event. Numerous studies have shown that college students often have poor eating habits. Students tend to eat fewer fruits and vegetables on a daily basis\nand report high intake of high-fat, high-calorie foods.To study the phenomenon of food selection, the heath belief model was applied to predict the likelihood of healthy eating among university students. Numerous studies have shown that college students often have poor eating habits.

Peterson, Sharon, et al. "Positive Changes in Perceptions and Selections of Healthful Foods by College Students After a Short-Term Point-of-Selection Intervention at a Dining Hall." Journal of American College Health 58.5 (2010): 425-431. Academic Search Complete. EBSCO. Web. 22 Nov. 2010. By putting out flyers, signs, table tents, and numerous other things, these experimenters searched to find the link between these short term items next to healthy food items. They found that after having these out that college students tended to go to the more healthy options when they actually realized what they were. They concluded that not only did this short term effect work but that the college students did not know what their healthy options were and therefore were happy to be notified.

Kicklighter, Jana Regina, et al. "College Freshmen Perceptions of Effective and Ineffective Aspects of Nutrition Education." Journal of American College Health 59.2 (2010): 98-104. Academic Search Complete. EBSCO. Web. 22 Nov. 2010. Graduate students taught a group of college students more about nutrition and healthy options to eat. Coming out of the experiment students claimed to know more about nutrition and that having a graduate student as their teacher helped them learn. They said this because of their image and likeness to them. The outcome of this experience was a greater understanding of nutrition and advance in this field.

Articals teaches how music can be used as a "technology" towards health healing and recovery. Study was conducted on 22 people ages 34-65 with long term illnesses and diseases. 

Hobbs, Renee and Amy Jensen. "The Past, Present, and Future of Media Literacy Education." Journal of Media Literacy Education 1.1 (2009): 1-11. EBSCO. Web. 22 Nov. 2010. There is information relating to the past, present, and future uses of technology in this article. The coming of age and declaration of this integrated use had changed and effected many lives. A selection of students were chosen to be a test group. The study was researched to determine if technology has an effect on kids and their learning abilities.

Ferris, Eric, Mark Finster, and David McDonald. "Academic Fit of Student-Athletes: An Analysis of NCAA Division I-A Graduation Rates." Research in Higher Education 45.6 (2004), 555-575. Ohio Link. Web. 19 Nov 2010. A study was conducted using the graduation rates of college student athletes in order to determine their legitimacy. Researchers concluded that graduation rates alone cannot account for the lower rates among athletes. They say that there are numerous factors that affect this, including admissions standards and wealth of the institution. The study also discusses the relationship between admissions and educational attainment. The study concludes with hopefully providing a model that promotes both academic and athletic excellence.