Group items tagged

Whole grains can have a powerful impact on your health! Start shaping up for fall by adding a variety of whole grains to your diet. Since your body absorbs the nutrients from food easier than from vitamins, it's important to eat the foods with the most antioxidants. Here's how you can know the differences of the everyday grains we eat, and to get the most benefits from tasty whole grains!Why Are Whole Grains Good For You?Whole grains are loaded with essential vitamins and nutrients that our bodies need. Whole grains contain protein, fiber, B vitamins, antioxidants, iron, zinc, copper, and magnesium. Due to this, whole grains have been shown to prevent many types of illness including heart disease, type 2 diabetes, obesity, and cancer. Whole grains are linked to excellent amounts of fiber. Whole wheat contains the most fiber and brown rice has the least.The Food and Drug Administration (FDA) found that diets with whole grains that are low in fat, saturated fat, and cholesterol reduce heart disease and cancers. This applies to whole grain foods with at least 51% of whole grain ingredients. Shockingly enough, only 10% of Americans get enough whole grains a day. It's best to incorporate at least three serving's worth.Know the Difference Between 100% Whole Grains and 100% WheatA whole grain is the bran, germ, and endosperm of a grain. The most important thing is that all parts of the grain are still intact and in a healthy proportion.It gets tricky when you're at the grocery store with tons of options in front of you. Remember to steer clear of anything that's refined or processed. Similar names like "multigrain, 100% wheat, organic, pumpernickel, bran, and stone ground" are not necessarily whole grain! Especially beware of "100% wheat" bread. Why? Unfortunately, manufacturers strip the outermost later of bran off the wheat kernel and use refined wheat flour with molasses to fill it. Sadly this product does not count as 100% whole grain bread!You can

Getting enough whole grains in your diet will help protect your heart. Research shows that whole grains protect our hearts and help us live longer as well.

#Eating lots of whole #grains - especially those high in cereal fiber - may help #people live longer, according to new research.

Like Oatmeal? Sprinkle a little cinnamon on your morning oatmeal or for those mid-afternoon sugar slumps sprinkle a little on whole-grain toast for that afternoon snack.

Typically, grains, such as whole wheat tiniest seed, really are a delicious supply of insoluble dietary fiber. In the event that you're actually sensation supported, it's the actual insoluble dietary fiber that'll become the broom as well as drive away everything waste materials. Getting lots of insoluble dietary fiber in what you eat retains a person normal, even though it's essential to pay attention to your general dietary fiber suggestion, not only obtaining a particular kind of dietary fiber. For any typical two, 000-calorie diet plan, you'll require twenty-eight gr associated with dietary fiber, that fulfills the actual fourteen gr for each each and every 1, 000-caloirie increment suggestion, based on the Nutritional Recommendations with regard to People in america, 2010. Discovering a method to eat simply one-quarter mug associated with whole wheat tiniest seed every single day, which supplies 3. 8 gr associated with complete dietary fiber, occupies almost fourteen % of the suggestion.

Corn is a large grain plant with leafy stalk, which produces ears. The ears contain the grain, which is used as starch. Corn benefits are many. Sweet corn contains fiber, folate, niacin, and some vitamin A. Folate reduces the risk of heart disease and stroke. The intestinal track runs smoothly because of the fiber.

Green foods are becoming increasingly popular as more people are aware of their eating choices and the impact foods have on the environment. Choosing to eat an environmentally friendly diet is not only excellent for your body, but for your community and environment. Natural and green foods are classified as anything that has a minimal impact. Fruits and vegetables, grains and seeds, are all considered "green."

by Joseph Mercola (Contributor), Brian Vaszily (Contributor), Kendra Pearsall (Contributor), Nancy Lee Bentley (Contributor) "If you made no other adjustments to your diet but eliminating or vastly reducing grains and sugars it is likely your health would rapidly improve...

Read best natural home remedies for depression and depression treatments. Prevent Depression, know its causes and symptoms. Including whole grains, nuts, amla juice etc in diet during depression.

Making the best food choices is sometimes confusing. We all know that the foundation of healthy eating is a diet rich in fruits, veggies, whole grains, legumes and low fat dairy. But the next question many ask is should we be buying organic? Do organic foods contain more nutrition and is it worth the extra cost?

Perhaps the most difficult change you will have to make in a diet for diabetes type 2 is avoiding white and wheat flour products such as bread and cereals. Brown bread may look like a healthy choice, but not all brown breads are whole grain. Most "whole wheat" (brown) bread produced in the United States is highly processed and made with enough brown flour to make it look brown.

Carbohydrates are our primary source of energy. There are two types of carbs available- simple and complex. Complex carbs take longer time to digest and can be found in vegetables, brown rice, legumes, whole grain breads etc. simple carbs are available in high sugar foods such as glucose, sucrose and lactose. Simple carbs are high on the glycemic index and cause a rapid rise in blood sugar.

What is all this hype about a gluten free diet? Why do some people lose their weight after switching to a gluten free diet? What are the health benefits of avoiding grains? Read on to find out what doctors and nutritionists have to say about a gluten free diet plan.

You must have heard of a gluten free diet on the TV or from a friend. There is a lot of hype in the press about gluten free diets for people who have been diagnosed with Celiac's disease. At the same time, there are those who wish to go gluten free because of the health benefits involved.

Oats are cereal food grains used as foods, basically the seeds of annual grass Avena sativa. Oats are highly nutritious and considered probably the best food that you can have for breakfast. Oats have been used as livestock and human foods since ancient times and mainly cultivated in United States, Canada, Russia, Poland and Finland. Oats health benefits are numerous as they also have medicinal properties.

Protein, antioxidants, healthy lipids-- what?! It can get confusing. No need to worry, join the Miami Dentist Blog for this recap of the healthiest foods of 2010 and take the first step towards a leaner and healthier you!