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Salmon is a very delicious and popular fish, which has a lot of nutritional value. This is a fish of Salmonidae family and can be found in both saline water and fresh water. The flesh of the salmon fish varies from pink to red to orange. Salmon can be eaten in a variety of ways such as poached, steamed and grilled. There are many species of salmon fish such as Atlantic Salmon, North Pacific Salmon (Chinook salmon, Chum salmon, Coho salmon, Pink salmon, Sockeye salmon) and Asian Salmon (Cherry Salmon).

Wild Alaskon Salmon- The word healthiest food.

Omega 3 fatty acids are essential fatty acids which are very important for the health. These are polyunsaturated fatty acids (PUFAs) crucial for preventing wide range of medical problems. Polyunsaturated fatty acids are unsaturated fatty acid whose carbon chain has more than one double or triple valence bond per molecule. Omega 3 fatty acids play an important role in brain functions and cardiovascular health. Good food sources of omega 3 fatty acids are Flaxseeds, Walnuts, Salmon, Sardines, Halibut and Shrimp.

Omega 3 Fish oil, usually available from fatty or oily fish such as salmon and sardines, contains nutrients including vitamin A and vitamin D. However, the most important ingredient in Omega 3 fish oil. These essential fatty acids are distilled from the oil and provided as supplements.

Fish is one of the healthiest meats that you can eat, but most people have no idea how to cook these healthy fish recipes. I am not talking about the frozen fish fillets that can be full of sodium or have other non-healthy breading on them;healthy fish recipes, I am talking about fish such as salmon, tune, or mackerel healthy fish recipes.

Protein, antioxidants, healthy lipids-- what?! It can get confusing. No need to worry, join the Miami Dentist Blog for this recap of the healthiest foods of 2010 and take the first step towards a leaner and healthier you!

Fish Oil, as the name recommends is acquired from fish. Yet, presently different supplements in the market sell Omega 3 fish oil supplements. Fish that are especially wealthy in the helpful oils known as omega 3 fatty acids are mackerel, herring, fish, and salmon. Two of the principles of omega 3 unsaturated fats contained in fish oil are Eicosapentaenoic destructive (EPA) and Docosahexaenoic Corrosive (DHA).