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China is engulfed in an extreme amount of pollution, and it's causing health problems for people living in this area! How can we help fight some of these diseases? Laci explains how broccoli could incredibly helpful when it comes to ridding the body of deadly toxins! Follow DNews on Twitter: http://www.twitter.com/dnews Follow Laci on Twitter: http://www.twitter.com/gogreen18  Read More: China's toxic air pollution resembles nuclear winter, say scientists http://www.theguardian.com/world/2014... "Air pollution now impeding photosynthesis and potentially wreaking havoc on country's food supply, experts warn."

But those measures did little to curb the smog the first time. Toxic air cloaked Beijing until strong winds blew the pollutants south. The main source of foul air in the capital comes from coal-burning factories in surrounding provinces, not from activity in the city itself, and cities in those provinces did not take the same drastic emergency measures that Beijing did. Many parts of northern China, including the provinces of Hebei, Henan and Shanxi, regularly have air quality that is worse than that of Beijing.

Methane's potency is one reason why environmentalists are so concerned about natural gas leaks. The Porter Ranch disaster in southern California spewed more than 200 million pounds of methane before it was finally plugged in mid-February. But each year, cows in the U.S. burp out 65 times more gas than was released in the now infamous leak. Globally, about a quarter of methane pollution comes from livestock. Hristov and his team study ways to reduce those emissions, so they have gotten very good at quantifying the amount their cows exhale. Prompted by some extra snacks, cow number 2050 ducks her head into a hooded machine that records the amount of methane, hydrogen, and carbon dioxide in her burps. During experiments, the scientists take eight measurements from each cow over several days. In a few months, this gives a snapshot of just how much methane the animals churn out -- and whether particular interventions work to slash that pollution.

In this video Paul Andersen explains how biodiversity measures the variety of genes, species, and ecosystems on the planet. Biodiversity provides resources and ecosystem services for humans on the planet. He also explains how biodiversity is decreasing on the planet due to habitat destruction, invasive species, climate change, over harvesting, and pollution. Relevant treaties and laws designed to preserved biodiversity is also included.

Middle school resources for environmental health

4:17 video Think of the ozone layer as Earth's sunglasses, protecting life on the surface from the harmful glare of the sun's strongest ultraviolet rays, which can cause skin cancer and other maladies. Ozone stinks. People who breathe it gag as their lungs burn. The EPA classifies ground-level ozone as air pollution. Yet without it, life on Earth would be impossible. A fragile layer of ozone 25 km above Earth's surface is all that stands between us and some of the harshest UV rays from the sun. The ozone molecule O3 blocks radiation which would otherwise burn skin and cause cancer. On Mars, which has no ozone layer to protect it, solar UV rays strafe the surface with deadly effect, leaving the apparently lifeless planet without the simplest of organic molecules in the upper millimeters of exposed Martian soil.

Human-engineered microbes are workhorses of the pharmaceutical and chemical industries, churning out biofuels, drugs, and many other products. But they can cause big problems if they become contaminated by other microbes or viruses or escape into the environment. Now, a new type of microbe that can survive only on artificial nutrients promises better security against such mishaps. The strategy, described in two papers in this week's issue of Nature, might ultimately be used to control genetically engineered plants or other organisms released into the wild to create products or clean up pollution.

In this video Paul Andersen explains how chemicals can cause both chronic and acute diseases. A discussion of the five main types of toxins; neurotoxins, carcinogens, teratogens, endocrine disruptors, and allergens is including. The LD50 method of determining toxicity as well as a discussion of bioaccumulation and biomagnification is is included.

In the broadest review on this topic that has been carried out to date, we found that, so far, 386 marine fish species are known to have ingested plastic debris, including 210 species that are commercially important. But findings of fish consuming plastic are on the rise. We speculate that this could be happening both because detection methods for microplastics are improving and because ocean plastic pollution continues to increase.

For this third episode of our video series with Vox's Future Perfect team, we went to North Carolina, a state that's been battling the public health and environmental impact of hog lagoons for decades. The issue is especially grave in this state due to the vulnerable populations who bear the brunt of this pollution, and because hog facilities are so concentrated in such a small area.

The National Park Service Air Resources Division in an effort to increase the public's awareness of air quality issues has developed a series of five activities for elementary and secondary schools. The activities are for grades six through eight and help teach students about Acid Rain. The lesson plan was prepared as a part of The Uplands Field Research Laboratory, Volunteer in Parks, and Interpretation of Science Project. Funding was provided by the Great Smoky Mountains Natural History Association.

The online textbook provides a background to understand and discuss the natural functioning of the different Earth systems; it introduces humans as part of the overall ecosystem and explores what is needed to sustain human life; and it looks at the effects that human actions have on different natural systems. The online textbook also includes full-color images of related figures, glossary terms, and a bibliography for further reading.

In July, the AP reported that its first round of tests showed disease-causing viruses directly linked to human sewage at levels up to 1.7 million times what would be considered highly alarming in the U.S. or Europe. Experts said athletes were competing in the viral equivalent of raw sewage and exposure to dangerous health risks almost certain. The results sent shockwaves through the global athletic community, with sports officials pledging to do their own viral testing to ensure the waters were safe for competition in next year's games. Those promises took on further urgency in August, after pre-Olympic rowing and sailing events in Rio led to illnesses among athletes nearly double the acceptable limit in the U.S. for swimmers in recreational waters.

On July 26, 1943, Los Angeles was blanketed by a thick gas that stung people's eyes and blocked out the Sun. Panicked residents believed their city had been attacked using chemical warfare. But the cloud wasn't an act of war. It was smog. So what is this thick gray haze actually made of? And why does it affect some cities and not others? Kim Preshoff details the science behind smog.

Our team of scientists documented that more than 300 camels in the region around Dubai had died from eating humans' trash, accounting for 1 percent of dead camels evaluated in the region since 2008. Unlike other research that might examine animals in a laboratory, this was a field study with concentrations of plastic trash that currently exist in the environment. It is a real-world tragedy with ecologically relevant concentrations of trash.