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There are so many restaurants in Lower Parel. That restaurant is famous for its authentic Indian, Italian, Chinese, Mexican and Japanese cuisine. The restaurant serves lip-smacking Pizzas, pastas, Risottos and Seafood. Call for home delivery, Place is nothing much, food is just what you need Spicy, non spicy, non oily, generous helpings, decent portions of meat/fish.

Buon giorno! Did you know that the Italians are fiercely proud of their cuisine? But don't worry if you cannot tell the difference between linguine and tagliatelle or bucatini and orecchiette.

Out of the Blue is a boutique restaurant at Bandra, where something's always happening. It's the first in the city to get the ISO 9000 certification. At 200 covers, it is an inside-outside space with an Art Corner, Wine Chamber and Desert Cafe. It was a study across 9000 properties in Asia and is the only restaurant in India and amongst two in Asia, the other being underwater. The menu comprises soups, salad, fondue, pasta, BBQ, sizzlers, risotto and Out of the Blue inventions such as Desi Fondue, Pizza Fondue, Masala Mafia Pasta and several others. It has a full service bar and a selection of 40 old world and new world wines.