This article expains ways caregiving facilitys can be more eco-friendly. With the installation of solar panels to save energy. The website also talks about how to construct a buliding to store heat and reduce heat all year-round with out air conditioning.
This was a interesting article changing the way indoor environment is seem like a weird way to do thing but the way it is explained seems like it helps. Like using the light self brightens the ceiling and also keeps less heat in the room by changing the direction of the glare.
this article interested me because my mom is in the medical field and it discusses how places can be more Eco friendly and beneficial to the earth. This article brings up several ways that buildings can be more Eco by using lighting that self's adjust therefore using less energy and less heat because they wont be on 24/7.
While reading this article I have realized many companies have been going the Eco- friendly route. On the way to work I saw the VA hospital have solar panels on the overheads in the parking lot. I also see a lot of churches installing solar panels.
I love the comments made in this article. I agree with the author when she states that people have to look at the solar panels as part of the system on the building and not as something added on.
To begin, this website supports and funds stability for cities across the nation. The overall goal is to benefit urban communities. This includes jobs, homes, food, ect. The CNT supports and takes care of the urban cities that demand help.
This site is on how urban cities depend on stability, to maintain sustainability. Sustainability creates the jobs, builds homes for the community as well. The website helps to fund the urban cities so that they can maintain there community.
The McDonalds corpooration is moving to produce more sustainable beef, but didnt give an actual defintion at first. They worked with a Global Roundtable for Sustainable Beef (GRSB) to come up with a definition which is "stable, safe employment for at least the minimum wage where applicable" and institute "where applicable, third-party validation of practices by all members of the value chain."
Its was interesting to read this article especially after reading the in class article that we read. It is nice to see a different said of the story and see that McDonald's is trying to help sustainability.
This article talks about how the sea levels on the west coast keep rising and what having a little of sustainability will do to help the speed of the ocean rising,
This article is about how sustainable food can last us in the long haul, without damaging our health, and environment. It also describes how technology has a big impact on sustainable food.
I really enjoyed reading this article for the fact that it was straight forward and easy to read, compared to the other articles that lose you to so much jargon.
I really liked this article because it was forward and straight to the point. I life how it really went into depth on the topics of sustainability in livestock, crops, agriculture and more. It covers many different areas of topic in one easy to access article.
I reallly like this article because the main page of the article has specific buttons for specific sections of the article, this makes the article very organized and neat. This article covers many different topics and definitely could be a good source to use.
Cameron i agree i liked how This website gives you knowledge on a wide spectrum i enjoyed quite a few of the tabs i agreed with and thought that we should make so many of these things laws which can be punishable if they are ignored. The only way it seems to get people to do what's right is to give them no other choice.
There are many options gorocers, resturants, and food processors have to reduce waste. Discovery of new ways to reduce the amount of food waste generated and save money. Because waste prevention can reduce purchasing and disposal.
This is a great paper explaining to businesses the benefits to reducing waste. One example it gives is to give their food they would otherwise waste to local food banks.
This is a great website for kids to understand the importance of food waste. The site illustrates facts in easy to read images. I would highly recommend this cite to parents that want their children to engage and understand food waste.
(Sent original article to wrong ENG 102 group)
Ever thought as a college student you could make a difference? Well a group of Students from Pomona's College started to try to save food from being tossed out. They would package it and send it to a shelter to help those in need. 3.7 million adults struggle to put food on the table, but 1.5 million tons of food get wasted and thrown away. Now there is something wrong with that. Donating food to the need has become a solution, but what if your willingness to help out gets turned down? One person turned donation food donations because the fear of rotten food and health code. How are we suppose to help food waste if others are squashing our solutions?
There are consequences to food waste including environmental, economical, and cultural. The ways to stop this waste are simple sticking to shopping lists, saving leftovers, and composting or donating what you don't want. People are becoming more involved with what they can do to stop this waste, but are they to late?
This displays the problem of food waste. Most of the waste that we see goes straight to the landfill in garbage bags, but others do not realize other forms of waste. Any other form of waste that I thought was interesting was the food waste we put in the garbage disposal. Food waste goes straight to the landfills creating global warming. Food waste cost Americans $100 billion annually. Do people realize how much they waste? Will food waste ever stop?
Food waste reduction, have you ever given it any thought. In this article there are several ways to reduce food waste. Ever thought Mama's homemade Casserole saved the planet? Well it does. Home cooked meals was only just one of the solutions to reducing food waste. Cutting back on the waste that is produced all comes down to how we live at home. Composting instead of garbage disposing or planning weekly meals can be small steps to a bigger solution.
Has food waste gone unnoticed? Food waste has become one of those things we do daily without any guilt of what we are doing. In "Stepping Up to the Plate to Reduce Food Waste" wants us to do just that. Nearly half of our food ends up in the garbage costing around $165 billion. About $160 pounds of food wasted and dumped in the garbage. This article recognizes food waste as a problem and wants to bring back all the old slogans you used to see. "Reduce, Reuse, Recycle." Lets make the world a better place.
This article talks about the how much restaurants waste. It talks about how they don't realize how much food is being thrown away. One restaurant owner took away the garage can to teach the employees about not wasting food. They saved a lot of food because every time they have to throw something away they have to ask. It also talks about the odor that comes off of dumpsters. It is then take to landfills where the garbage breaks down into methane to damage peoples health. Its not only the producers who are wasting its also the consumers.
This article explains that restaurants find food waste a low priority. This happens because as a restraunt you always have to be prepared if its slow or busy. If its busy then great you wont have any food to be thrown out but if its slow you have to throw away that days production.
