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Adriana Trujillo

McDonald's brings foam cups back to Chicago despite shareholder pressure - Chicago Tribune - 0 views

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    Shareholder pressure to phase out Styrofoam has not kept McDonald's from using foam cups in several Chicago-area restaurants this summer, though the company would not say where else it may be using them. The chain said it continues "to work with our suppliers on sustainable packaging options that reduce our sourcing footprint and positively impact the communities we serve."
Del Birmingham

Bad Air to Better Oceans: 6 Environment and Development Stories to Watch in 2018 | Worl... - 0 views

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    The big question for 2018 is whether last year's troubling trends for environment and development - rising global carbon emissions, multiple billion-dollar natural disasters, U.S. President Donald Trump's abandonment of climate action - will continue or turn in a more positive direction. As WRI President and CEO Andrew Steer noted during the Stories to Watch event in Washington on January 10, 2018, developments across several key topics will determine the answer.
Adriana Trujillo

California leaders announce bill to ban polystyrene food containers | Daily Bruin - 1 views

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    State and local leaders announced Monday a bill that would ban polystyrene food containers, such as styrofoam cups, in California by 2020. State Sen. Ben Allen, whose district includes UCLA, introduced Senate Bill 705, or the Ocean Pollution Reduction Act, at the Meyer and Renee Luskin Conference Center. Allen said he wanted to introduce this bill at UCLA to highlight the fact that a major institution like UCLA could make the change with positive results. UCLA eliminated polystyrene containers from its campus dining facilities in 2009 as part of a plan to have zero waste to landfill by 2020.
Adriana Trujillo

Old iPhones Could Go For The Gold At The 2020 Tokyo Olympics | Co.Exist | ideas + impact - 0 views

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    The medals in the 2020 Tokyo Olympics will be maybe just a little more hard-earned than usual: The Japanese organizers are hoping to source the medals from e-waste, stripping gold, silver, and bronze from old gadgets and cellphones.
Del Birmingham

Inside Interface's bold new mission to achieve 'Climate Take Back' | GreenBiz - 0 views

  • Interface reconstituted its Dream Team, “a collection of experts and friends who have joined with me to remake Interface into a leader of sustainability,” as Anderson wrote in the company’s 1997 sustainability report.The original team included Sierra Club executive director David Brower; Buckminster Fuller devotee Bill Browning, then with the Rocky Mountain Institute (RMI); community and social activist Bernadette Cozart; author and entrepreneur Hawken; Amory Lovins, RMI co-founder and chief scientist; L. Hunter Lovins, RMI’s other co-founder; architect and designer William McDonough; John Picard, a pioneering consultant in green building and sustainability; Jonathan Porritt, co-founder of Forum for the Future; Daniel Quinn, author of Ishmael; Karl-Henrik Robèrt, founder of The Natural Step, a sustainability framework; and Walter Stahel a resource efficiency expert. (Additional members would be added over the years, including Biomimicry author Janine Benyus.)
  • One example is Net-Works. Launched in 2012, it helps turn discarded fishing nets into the raw materials for nylon carpeting in some of the world’s most impoverished communities.
  • But Ray Anderson’s sustainability vision was always about more than just a “green manufacturing plant.” He wanted Interface to be a shining example, an ideal to which other companies could aspire, a test bed for new ideas that stood to upend how business is done — and, not incidentally, an opportunity to stand above the crowd in the world of commercial flooring.Climate Take Back is the noise the company wanted to make.
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  • The mission is that we will demonstrate that we can reverse the impact of climate change by bringing carbon home,” says COO Gould, who is expected to ascend to the company’s CEO role next year, with the current CEO, Hendrix, remaining chairman. “We want to be able to scale that to the point where it actually does reverse the amount of carbon in the atmosphere.”
  • There’s a small but growing movement to use carbon dioxide molecules to build things — plastics and other materials, for example — thereby bringing it “home” to earth as a beneficial ingredient, as opposed to a climate-warming gas in the atmosphere.Interface’s commitment to “bring carbon home and reverse climate change” is a prime example how the company intends to move from “doing less bad” to “doing more good” — in this case, by not merely reducing the company’s contribution to climate change, but actually working to solve the climate crisis.
  • tansfield believes Interface is in a similar position now. “We know now what the biggest issues of our generation — and frankly, our children's generation — are, and that's climate change, poverty and inequality on a planetary scale, on a species scale. We are bold and brave enough, as we did in '94, to stand up there and say, ‘If not us, who? And if not now, when?’”
  • The notion is something Benyus has been talking about, and working on, for a while: to build human development that functions like the ecosystem it replaces. That means providing such ecosystem services to its surroundings as water storage and purification, carbon sequestration, nitrogen cycling, temperature cooling and wildlife habitat. And do so at the same levels as were once provided before humans came along.
  • Specifically, Climate Take Back includes four key commitments:We will bring carbon home and reverse climate change.We will create supply chains that benefit all life.We will make factories that are like forests.We will transform dispersed materials into products and goodness.
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    "Climate Take Back," as the new mission has been named, is the successor to Mission Zero, the name given to a vision articulated in 1997 that, for most outside the company, seemed audacious at the time: "To be the first company that, by its deeds, shows the entire industrial world what sustainability is in all its dimensions: People, process, product, place and profits - by 2020 - and in doing so we will become restorative through the power of influence."
Adriana Trujillo

Garnier And DoSomething.org Launch Rinse, Recycle, Repeat Campaign With YouTube Persona... - 0 views

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    Cosmetics brand Garnier launched an awareness campaign in the U.S. to promote the importance of properly recycling beauty product packaging in bathrooms, in partnership with DoSomething.org. The initiative aims to divert 10 million beauty products from the landfill by the end of 2017.
Adriana Trujillo

The App That Will Make Sustainable Energy Cool - 0 views

  • The app is designed to inspire, empower and motivate a generation of global citizens to take positive action around the world
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    When you ask kids about their favorite things, sustainable energy probably doesn't top the list. But a new movement and mobile platform called mPowering Action might change that.
Adriana Trujillo

New Disney Facility in Santa Clarita Faces Hurdles - The Hollywood Reporter - 0 views

  • removal of 158 oak trees
  • Planning and the Environment
  • We’re considering our options.”
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  • The Ranch, which will take up 58 acres of Golden Oak Ranch
  • an 890-acre piece of land owned by Disney that already hosts about 300 days of production each year.
  • six soundstage buildings
  • 2,854 people and contribute $533 million in annual economic activity throughout Los Angeles County.
  • Full build-out, though, could take years, even after the Los Angeles County Board of Supervisors approved the project during a vote Tuesday. Still ahead are meetings with the U.S. Army Corps of Engineers, the U.S. Fish and Wildlife Service and the Los Angeles Regional Water Quality Control Board
  • SCOPE and other environmental groups have been addressed
  • plant 1,600 new oak trees in the area, and argues that 637 acres of Golden Oak Ranch will remain a natural backdrop area. Disney also touted several “green design features” for reducing energy consumption, traffic and storm-water runoff.
  • Plambeck, though, isn't satisfied,
  • "to a voluntary project condition that places a conservation easement over the remaining undeveloped portions of the Golden Oak Ranch as a condition precedent to any permit issuance."
  • not develop 637 acres,
  • but if that's the case, why won't they put it into a conservation easement to assure everybody of their intentions?"
  • The Sierra Club, for example, has taken a neutral position on the
  • SCOPE
  • Santa Clarita Organization
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    A local environmental group slams the plan for the just-approved 58-acre facility, which will eventually employ 2,800 people but faces months of hearings before breaking ground
Brett Rohring

Exclusive: Inside McDonald's quest for sustainable beef | GreenBiz.com - 0 views

  • Today, McDonald’s announces that it will begin purchasing verified sustainable beef in 2016, the first step on a quest to purchase sustainable beef for all of its burgers worldwide.
  • The land management initiative led the company to commit to source-only palm oil certified by the Roundtable on Sustainable Palm Oil by 2015. All of its fish worldwide come from fisheries certified by the Marine Stewardship Council. McDonald’s requires its suppliers to source 100 percent Rainforest Alliance certified coffee for its espresso in the United States, for all of its coffee in Australia and New Zealand and all of it in Europe except for decaf.
  • Langert says McDonald’s isn’t yet ready to commit to a specific quantity it would purchase in 2016, or when it might achieve its “aspirational goal” of buying 100 percent of its beef from “verified sustainable sources.” (The company only will say, “We will focus on increasing the annual amount each year.”) Realistically, it could take a decade or more to achieve the 100-percent goal.
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  • The company's Sustainable Land Management Commitment, unveiled in 2011, requires suppliers to gradually source food and materials from sustainably managed land, although there are no specific timelines, and it is initially focusing on beef, poultry, fish, coffee, palm oil and packaging. Notably missing for now are pork, potatoes and other produce.
  • It involves engaging the global beef industry, from ranchers and feedlots to restaurants and supermarkets, as well as environmental groups, academics and the McDonald’s senior executive team.
  • “It’s a small part risk management and a large part about growing our business by making a positive business for society.”
  • “We aspire to source all of our food and packaging from sustainable sources, verified sources for sustainability on the way they treat animals, on the way they treat people, as well as the planet.”
  • Beef also represents about 28 percent of the company’s carbon footprint — nearly as much as the operation of its 34,500 restaurants worldwide.
Adriana Trujillo

In 2016, Intel's Entire Supply Chain Will Be Conflict-Free - 0 views

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    Buying electronics used to help fund war in Africa. Now big tech companies like Intel are working to make sure their money isn't used for destruction.
Adriana Trujillo

5 New Solutions For The Fashion Industry's Sustainability Problem | Co.Exist | ideas + ... - 0 views

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    We buy-and throw out-more clothes than ever. It's time for new innovation to lower the footprint of our clothing.
Adriana Trujillo

How Google And Other Giant Corporations Are Going 100% Renewable - 0 views

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    Joined today by Coca-Cola, BMW, and more, the list of companies converting to clean energy is growing.
Adriana Trujillo

Kellogg sees positives in steps taken to nourish families | Food Business News - 0 views

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