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Miniwiz Sustainable Development Ltd., a Taiwanese architectural firm, completed a building in Shanghai, China, at the end of July, built with 100% trash. The building, Nike's newest concept store, used 5,500 soda cans, 2,000 PET water bottles and 50,000 old CDs and DVDs, the company says.

Nike has created a new concept store that's literally made from trash. The Shanghai store was entirely made from recycled materials, including 50,000 used CDs and DVDs and thousands of beverage containers

The Coca-Cola Company has launched a new vending machine concept in China where consumers can purchase beverages, as well as return and recycle used bottles and cans, marking the first concept equipment to combine beverage sales and packaging recycling by Coca-Cola China. The vending machine also uses AI technology such as facial recognition and sound interaction to provide an interactive experience to the consumers.

the creator of the sports-nutrition snacks began executing his commitment to organic agriculture and a sustainable supply chain. One of Erickson's first moves was to hire Elysa Hammond, a former classmate with whom he worked on issues involving hunger, agriculture and the environment during their college days. As the vision of sustainable food production came into focus, Hammond assumed the title of director of environmental sustainability.In May, 24 years after Clif bars, gels, trail mixes and other products first appeared, the company had a palette with which to paint a picture of sustainable manufacturing. The central design principle was biophilia - literally love of life, the concept of humanity's connection with nature and love of other living organisms.

The BIOcultivator is just one of seven nature-inspired food system innovations participating in the Biomimicry Global Design Challenge Accelerator, a program designed to help budding sustainable entrepreneurs bring their biomimicry design solutions from concept to the marketplace. Over the past year, these teams have been working to test and prototype their designs, and this month, at the National Bioneers Conference in CA, will be vying for the $100,000 Ray C. Anderson Foundation Ray of Hope Prize

A zero-waste food retailer is readying to open up in Brooklyn, N.Y., that will allow shoppers to fill their own reusable containers and offer milk in glass bottles that shoppers can reuse on future trips. The concept of retailers like the Fillery are popular in Europe, but they have yet to catch on in the US market.

It will take a combination of clean energy expansion, policy change and increased accessibility to take grid 2.0 from concept to reality.

New CO2 Fuels has completed stage 1 testing for its proof-of-concept system for technology that converts CO2 into fuel using solar energy.

Meluha the Fern, a 5-star "Ecotel" hotel operated by the Concept Hospitality Group in Mumbai, announced that it is nearing its 100% solid waste-free goal, with 99.4% of solid waste diverted away from landfills.

A report by Frost & Sullivan found that government funding is making zero-energy buildings possible, but the idea is not widely known. "While governmental or regional funding are the main drivers of NZEB technologies, public-private funding is the most effective in sustaining the application of the NZEB concept and advancing its development globally," said Technical Insights industry analyst Jennifer Tan.

As businesses look to keep up with rising global food demand, these concepts stand to change the way we eat.

Live Zero is part of a growing movement of "zero-waste" supermarkets that aim to end packaging waste by doing away with packaging altogether. The concept began in Europe more than a decade ago, and has since spread globally. There are now zero waste supermarkets from Brooklyn to Sicily to Malaysia to South Africa.

Indonesia has reported a second straight year of declining deforestation, and credited more stringent land management policies for the trend. However, the government's insistence on counting pulpwood plantations as reforested areas has once again sparked controversy over how the very concept of a forest should be defined.

Many groups define the circular economy in terms of the types of activities and concepts associated with it: the use of new business models, such as leasing; collaboration across supply chains, or using waste as a resource. However, these characterizations ultimately don't tell us what the circular economy actually is because they don't describe its end state: what will the world actually look like when it is "circular"?

Europe's construction industry has a crucial role in cutting carbon emissions and energy consumption. But getting companies to ditch traditional building materials for greener, bio-based alternatives remains an uphill struggle. They are more costly and questions remain over safety, reliability and durability The concept of building with bio materials is nothing new - mud and grass has been used in some countries for centuries.