Kings Of Leon drummer Nathan Followill told The Sun: quot;The show is awesome - me and Caleb are fans of nice meals and nice wine. quot; He admitted he d have loved to have taken part himself but that the band decided Caleb was the best man for the job.
Are you a fan of shortcuts? If you are, then you will love these Quick Apple and Cinnamon Turnovers. If you thought that turnovers were difficult, think again!
Do you love the smell of freshly baked cookies? I sure do! Imagine the smell of these Soft & Chewy Chocolate Peanut Butter Cookies when they're out of the oven…yum!
We at The Daily Kool are huge soda drinkers. Oh yeah, we love them all...from Coca Cola to Orange Crush to Canada Dry Ginger Ale, each one of us has our own soft drink obsession. Are we the picture of good, healthy habits, or what? We're actually pretty good about drinking mostly water, especially since we've found Fiji, but sometimes, we just have have a can of soda with a nice meal. There's just something about the fizzy tickling sensation going down the back of the throat, coupled with just the right amount of sweetness...ah, instant satisfaction.
If you like enchiladas on your plate as an entree then you'll love this enchilada dip. Just scoop your tortilla chips into these and let the party begin!
Have you ever noticed how it's the simple things in life that give us the most pleasure? A child's laughter...a morning sunrise...the Oxo Good Grips Flexible Vegetable Brush. Okay, call us crazy (and trust us, many many people have), but we at The Daily Kool absolutely love it when a kitchen gadget gets the job done right. Those of us who own anything by Oxo know that their products usually do. Yep, we admit it...we are big Oxo fans, and have been since we got our first kitchen gadget about ten years ago (yikes, has it been that long?).
Every week, we try to spend a little time in the kitchen, fostering our love for baking. Lately, The Daily Kool family has become obsessed with baking the perfect brownie. You know which one we're talking about...moist and extravagant truffle-like brownies that have a crackly top, yet are tender with slightly chewy edges. Yum. A perfect edge is the pride and joy of any brownie baker, yet is often unattainable with a standard brownie baking pan.
Last year, we were having an outdoor birthday party for our oldest son at the local city pool. His parties are always a hit, not because we go overboard, but since his birthday always falls on Labor Day weekend, it's inevitably the first party of the school year. And since he's in a smaller private school where all the kids know each other, we make sure to invite all of the children in his class...26 kids and everybody showed up, with siblings and both parents in tow. Seventy-five people were coming...yikes! We needed food...lots and lots of food. Fruit and veggie platters were a must...plus plenty of candy (our son loves M&Ms) to keep the kids on an energetic sugar high. There was only one problem...how would we keep everything fresh in the scorching Florida heat?
i drink coffee 3 glass per day. but just ordinary coffee. I think i am coffeeholic.
I will try this new recipe.
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Yesterday, we returned from our gluttonous trip to our local Carvel ice cream shop on a euphoric sugar high. Oh yeah...The Daily Kool family has officially kicked off our celebration of National Ice Cream Month! Needless to say, we were in a fabulous mood when we walked through our front door. Of course, so was our lovable dog, Pepper...we may have mentioned him a few hundred times or so in our previous blog posts. Well, Pepper (as usual) was beside himself with joy when we came home, wagging his tail a mile a minute to show how excited he was to see us. We're telling you, there's not much that beats the feeling of unconditional love from a furry friend. Wait a minute...did we say unconditional? Because when Pepper got closer to lick our faces (hey, he's a French poodle, after all), he literally took a giant sniff of our ice cream breath and reeled back from each of us in indignant shock. Okay, we realize we're attributing human characteristics to our dog (doesn't everybody?). But seriously, you should have seen the accusatory look on his face before he pointedly turned his doggie butt on us and walked away to pout on his bed. Yep, Pepper's big brown eyes can really bring on the guilt. No doubt about it, our dog wanted to be a part of July's National Ice Cream Month holiday.
This distinct dish is sure going to be a star at the dinner table! Served on a bed of yucca or cassava, these Baked Enchilada Pork Steaks sure look lovely.
his week, Love My Philly posted many recipes using almonds-from spreads, tarts to cheesecakes-almonds can truly add a special touch to different dishes!