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How to prepare matar paneer recipe in Hindi lets know the complete process. Today we will tell you how to prepare pea and cheese recipe at home. Pea and cheese recipe is the most refined food in India. It is very much liked in all the villages and cities. If you also want to learn how to make cheese and pea vegetable, then watch the video till the end. You can also make good recipe from the hotel. Although Cheese vegetable is very much liked, Pea and cheese is itself a very Nutritious and delicious dish. The ingredients that we have taken for "Matar Paneer Sabji" in this recipe of our day are as follows: 300 grams of cottage cheese 250 grams peas 1 teaspoon red chilli powder 1 teaspoon turmeric powder 1 teaspoon Coriander Powder Half a teaspoon garam masala Little green coriander 1 teaspoon salt 2 pinch Asafoetida (hing) 200 grams onion 250 grams tomatoes 5 to 6 garlic cloves Little ginger. Now heat the pan for a minute and add 1 tablespoon mustard oil to it. Let it heat up for about 1 minute. As soon as the oil gets hot, add cumin seeds. Now cook the cumin seeds till it turns red. As soon as our cumin becomes red, add garlic, onion and ginger paste to it. Mix these well and cook for 4 to 5 minutes. After 4 to 5 minutes, mix all the spices in it. What we have to mix in spices right now are red chillies, turmeric, coriander, salt and asafoetida. Now cook it for about 2 minutes and after that add 150 ml of water to it. After boiling for 2 minutes, add peas to it and cook slowly. After about 2 to 3 minutes, add paneer pieces to it and mix well. In the next 2 to 3 minutes our matar paneer sabji will be almost ready. After that add chopped coriander to it. Now our vegetable is ready. you can say it your dhaba style paneer matar sabji or matar paneer dhaba style sabji. Precautions: 1. Never keep the heat too fast. 2. Always buy cheese from a branded company like Amul or Mother Dairy otherwise make cheese at your home. You can also prepare cheese at your home find the co

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Hello friends, welcome all of you once again in Sushma's Kitchen, today we are going to show you how to make delicious Malpua at home. In this video, I will tell you the whole way of making Mala Pua. I can say to all of you with great confidence that once you make goods from this method, your family will make you such goods again and again. First of all, let us tell you what are the goods? Mal Pua is a famous Indian dish which is found often in villages but nowadays it is also very much liked in cities as well. In reality, I too tasted a lot when I ate Mallpua for the first time in my childhood. You too must prepare it at your home once and feed your family members spontaneously. This is such a dish that you can hardly find in any hotel, restaurant or any shop. This dish made from flour is very tasty. So there is no need to wait much, we tell you the method of making goods.

Let's learn how to make cheese at home. We are telling you how to " Ghar par Paneer Kaise Banaye". As we all of know that there will be a number of shops, hotels and Dhabas are there where they serve fake cheese. But we have no idea about that because we are not so experts in that case so if you want to prepare pure cheese at home follow our simple steps to make cheese at home. It's very simple and easy to prepare Cheese at home. We are taking 2 liter cow milk here you can take more or less milk. It may be of cow or buffalo no issue. You will also need some citric acid if citric acid is not available you can pick Lassi or Lemon. Add citric acid or lemon/lassi in milk and boil it properly for the next 10 to 15 minutes. Milk will ejaculate completely after 15 minutes. Now put it in a white cotton cloth and put under a heavy item. After 20 minutes you will found your cheese ready. Now serve it or prepare your recipe and enjoy it. ghar par paneer kaise banayen paneer banane ki aasan vidhi paneer recipe kaise banaye paneer banane ki vidhi how to make cheej at home cheej making at home preparing cheese at home. home made cheese https://sushmakitchen.tumblr.com/