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Genetic Modification Of Plants: A Natural Method! - 1 views

started by anonymous on 02 Jan 15 no follow-up yet

Genetic Engineering In Fruits For Sustained Productivity - 2 views

started by anonymous on 07 Jan 15 no follow-up yet
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The Trivedi Effect - Crop and Plant Genetic Reports - 0 views

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    Crop and plant genetic reports reflect the drastic improvements with The Trivedi Effect in DNA mapping for 38 varieties of crop carried out by Bangalore Genei.

Growing Mustard: A Beginners Guide for Commercial Production - 1 views

started by anonymous on 25 Dec 14 no follow-up yet
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Improving Mango Production - a Plant Genetics Report - 0 views

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    Increase mango production with plant genetic modification research by Mahendra Trivedi. Know more here.
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Cashew(C2-A2-G2) (V7-variety) - Trivedi Science Report - 0 views

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    Find the exclusive report on cashew treatment by Mahendra Trivedi.

How To Produce More Mangoes With Seed Technology - 1 views

started by anonymous on 10 Jan 15 no follow-up yet

Illustrate The Process Applied On Organic Agriculture - 2 views

started by anonymous on 19 Dec 14 no follow-up yet

Introduction To Dna Fingerprinting - 1 views

started by anonymous on 06 Jan 15 no follow-up yet
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Role Of Microbiology In Therapeutic Science And Microbial Genetics - 0 views

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    Research in microbiology is done to determine how these organisms prove beneficial to human health. Microbial genetics also deals with the transfer of the desired gene from any source of the plant. Besides this, microbiological studies are involved with an end to end the study of each and every drug we use today.
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Cashew (A2 & G2) (V7 Variety) Report - Trivedi Science - 0 views

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    Two varieties of Treated Cashew leaves were provided by Mahendra Trivedi. For more, visit Trivedi Science!
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Cashew (A1-G1-V4-Variety) Report - Trivedi Science - 0 views

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    Two varieties of Treated Cashew leaves were provided by Mahendra Trivedi, for full report, visit Trivedi Science.

Microbes as Guardians of the Earth - 1 views

started by anonymous on 08 Jan 15 no follow-up yet
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Diversity of plant parasitic nematodes associated with common beans (Phaseolus vulgaris... - 0 views

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    Common beans (Phaseolus vulgaris L.) are the most important legume staple food in Kenya coming second to maize. In Central Highlands of Kenya, the 0.4-0.5ton ha-1 output is below the genetic yield potential of 1.5-2ton ha-1 partly due pests and diseases. Plant parasitic nematodes (PPN) have been reported to cause yield losses of up to 60% on beans. Though bean production is important in the Central highlands of Kenya, information on PPN associated with the beans in the region is lacking. This study was therefore undertaken to establish the diversity of PPN associated with common beans and to assess the root knot nematode damage on beans in the region. The study covered 50 farms (32 in Kirinyaga and 18 in Embu Counties) distributed in eight localities namely Kibirigwi (L1), Makutano (L2), Kagio (L3), Mwea (L4) and Kutus (L5) in Kirinyaga County and Nembure (L6), Manyatta (L7) and Runyenjes (L8) in Embu County and covering three Agro Ecological Zones (AEZs); UM2 (L1, L2, L3 & L4), UM3 (L5, L7 & L8) and UM4 (L6) AEZs. Manyatta (L7) and Nembure (L6), had the highest and second highest gall indices, respectively, while Kibirigwi (L1), Makutano (L2) and Mwea (L4) had some of the lowest gall indices. The most common PPN in bean roots were Meloidogyne spp. Pratylenchus spp. and Scutellonema spp. with a frequency of 94.38%, 78.25% and 59.13%, respectively. This further confirm the importance of these nematodes in bean production systems. Upper Midland 3 (UM3) AEZs and UM4 had higher nematode population densities and diversity than UM2. Disease severity and nematode composition and distribution were notably low in the irrigated areas Kibirigwi, Kagio and Mwea compared to rain-fed areas such as Makutano, Nembure and Manyatta.
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Tips On How To Improve Plant Growth - 0 views

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    For all those who are very serious about in house plantations, one can get onto the Trivedi Science website for more information on how to improve plant growth.
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Sustainable Crop Production - Here's How You Can Get Ways - 0 views

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    The major question of how to increase crop yield dramatically, has been solved by the new upcoming biotechnological methods, there are various threats posed by these methods when it comes to genetically modified plants.
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Mahendra Trivedi Science Research - 0 views

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    Unique science of Mahendra Trivedi. He has given extremely, amazing results in agriculture, materials science, plants genetics and biotechnology.
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@biogarage Katrin M. Meyer: Are plants more intelligent than we assumed? #microbiology ... - 0 views

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    "When analysing the seeds, the scientists came across a surprising discovery: "the seeds of the infested fruits are not always aborted, but rather it depends on how many seeds there are in the berries", explains Dr. Katrin M. Meyer, who analysed the data at the UFZ and currently works at the University of Goettingen"
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Lehcen Benikhlef: Streicheln hält die Pflanze fit @bdwreaktion - 0 views

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    "Meist verursachen mechanische Reize jedoch unsichtbare Veränderungen. Viele Pflanzen reagieren nur auf molekularer und genetischer Ebene. Die Acker-Schmalwand etwa flutet ihre Zellen mit Calcium und schüttet reaktive Sauerstoffverbindungen aus, sobald sie mechanischem Stress ausgesetzt ist. Dabei reicht es, die Blätter vorsichtig zwischen Daumen und Zeigefinger zu reiben, wie Lehcen Benikhlef von der Universität Freiburg in der Schweiz und seine Kollegen nun herausfanden. Wie sie in der Fachzeitschrift „BMC Plant Biology" beschreiben, ändert sich auch die Genexpression in den gestreichelten Blättern. Außerdem wird die äußerste Schicht des Blattes durchlässiger - vermutlich, damit der Cocktail aus Chemikalien besser austreten kann, der Angreifer fernhalten soll. "
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Increasing The Ability Of Seeds To Produce Better Varieties Of Plants - 0 views

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    You can increase the seed's ability of production through improving their immunity.
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