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As the war rages on, the drought worsens and with the prediction of late rainfall ,the only thing that the somalians can do is pray for some luck as the rest of the world tries to help there hopeless situation. Due to the war and the drought Somalians are forced to flee leaving there unripe and unharvested crops behind, to only raise the price of food and worsen the food crisis. The article states that the worst has past of the drought but that the region still remains in emergency level 4, on the IPC scale. The article also talks about how the rescue organizations need to set up a long term exercise instead of coming in and helping when the drought occurs but rather prevent the whole crisis during the drought.

The recent drought in the pass summer in the Midwest has resulted in a decrease in crops. As a result, not only that restaurants have to struggle with high fuel costs and inactive economy, they also have to struggle with higher food costs with poorer quality. For example, a restaurant used to offer a bowl of pasta at $8.95. However, in the late August, the price jumped to $9.95. Eggs cost 18% more than they did a year earlier. Restaurants need to adjust menus, reduce portion sizes, even consider staff cuts, and also increase prices of their food in order to sustain their businesses.Experts predict that the overall food costs could possibly rise at 5% to 20%. In consequence, customers are less seen out in restaurants. This relates to price mechanism and equilibrium. Lower supply of food shifts the supply curve to the left. This means that the amount being supplied and demanded is different. Producers then must have to raise prices to adjust to higher costs of production. In consequence, amount being demanded at a new price is decreased, setting a new equilibrium price and quantity. This is a downside for the producers since they must increase price to adjust to higher food costs, but because of that, less is being demanded. The restaurants can either choose to lower their price to the original in order to attract customers or remain at the increased price. Either way, restaurants are still affected.

The drought damaged the corn and soybean fields in the U.S. This caused drop in supplies in two crops to below year-earlier consumption levels for the first time since 1974. Prices have rose from 8.49 on August to $18 on September, but dropped again to $15.04 on October 3. This clearly shows both swift in supply, which set a new market equilibrium and price mechanism that adjusts the price of a product the new equilibrium. As the natural disaster swifted the supply curve, the price rose, but because the price was out of equilibrium price, the price dropped..

As the third major international crop, the price of corn rising is affecting the globe. As droughts plague the agriculture of African countries, the price of corn is surging, reminding us again that world hunger is still prevalent in the world today. The title of the article was eye-catching and reading it through "economic lens" really made it interesting. Droughts in Africa is affecting the agriculture of corn and making crops scarcer. In addition, price of fertilizers is two to four times more expensive in Africa, detrimentally affecting the region, which uses the most fertilizers. The opportunity cost of purchasing fertilizers is enormous as the money spent on fertilizers can be used for providing services for workers, better equipment or improving on infrastructures. Furthermore, farming technology is still quite primitive compares to North American standards and as a result the production possibility curves are smaller than other agricultural regions. This article was really interesting because it relates so closely with what we have learned so far, and it reminded me that world hunger is still very much present in our world.

This article is all about the scarcity of food in the mid west USA and consequently the overall effects that it is having on that part of the country.

Due to an American drought in the summer of 2012, the government expects that the price of food increases by 4 to 5 percent in 2013 , including milk , beef , chicken and pork. Fortunately , Americans spend only 13 percent on their groceries. But economist fear a greater impact outside the USA , because America exports a lot of agricultural products.

This article talks about the importance of caring about the environment because this year there have been alarming weather activities possibly caused by climate change: Droughts, floods, the record melting of Arctic ice and the recent Superstorm Sandy. We can´t affirm that this happened because there is a change in the climate but we have to admit that this is one of the possibilities. If we don´t do nothing the situation will be getting worst. The water level is increasing more than we have predicted and many specialists admit that San Francisco and other cities near the coast might be under water in 20 years. Retrospect, we have neglected the full costs and hidden environmental price tags of economic progress. Only if we are aware of the externalities of our actions can we then build a more organic living environment and actively cut down emissions.

As all of us know, our world's population is increasing at a rapid rate. They predict that in 2025, there will be 1 more billion people on earth than their are today. So on average, they are predicting that there will be an increase in population of about 80 million people a year. Our resources that we have right now are already scarce, so it will only get tougher. Reporters say the 3 nations that will be most in need of more water will be China, India, and USA due to population growth, increasing irrigation and economic growth. Reporters also say that the amount of extra water needed is equivalent to 20 Nile Rivers. Failure to find the needed extra water could result in great conflicts over water. Also, with climate change (global warming) this will decrease the amount of available freshwater. Furthermore, the water needs to be sanitized to avoid diseases and sickness being spread. The report said that this could cost up to an extra 11 billion dollars a year. I chose this article because it is clearly related to scarcity and is growing concern in our world that needs to be looked at. 2025 is not very far away, and we need to come up with ideas for producing extra, clean water.