Group items tagged

over 500 social networking sites that can bookmarks Social Services that can "Manage Bookmarks" Social bookmarking is a way for Internet users to store, organize, share and search bookmarks of web pages. In a social bookmarking system, users save links to web pages that they want to remember and/or share. These bookmarks are usually public, but depending on the service's features, may be saved privately, shared only with specific people or groups, shared only inside certain networks, or another combination of publicness and privateness. The allowed people can usually view these bookmarks chronologically, by category or tags, via a search engine, or even randomly. Most social bookmark services encourage users to organize their bookmarks with informal tags instead of the traditional browser-based system of folders, although some services feature categories/folders or a combination of folders and tags. They also enable viewing bookmarks associated with a chosen tag, and include information about the number of users who have bookmarked them. Some social bookmarking services also draw inferences from the relationship of tags to create clusters of tags or bookmarks. Many social bookmarking services provide web feeds for their lists of bookmarks, including lists organized by tags. This allows subscribers to become aware of new bookmarks as they are saved, shared, and tagged by other users. As these services have matured and grown more popular, they have added extra features such as ratings and comments on bookmarks, the ability to import and export bookmarks from browsers, emailing of bookmarks, web annotation, and groups or other social network features.[1]

I have annotated this quite heavily as very interesting.

Very interesting. tweme it?

" Boundary object (BO), originally introduced by Starr (1989), is a concept to refer to objects that serve an interface between different communities of practice. Boundary objects are an entity shared by several different communities but viewed or used differently by each of them. As Star points out, boundary objects in an organization work because they necessarily contain sufficient detail to be understandable by both parties, however, neither party is required to understand the full context of use by the other - boundary objects serve as point of mediation and negotiation around intent. Boundary objects are flexible enough to adapt to local needs and have different distinct identities in different communities, but at the same time robust enough to maintain a common identity across the boundaries to be a place for shared work. Boundary objects are not necessarily physical artifacts such as a map between two people: they can be a set of information, conversations, interests, rules, plans, contracts, or even persons. It is around BOs that Communities of Practice (CoPs) often gather. BOs are 'used' by members of different communities in very different ways, although the representation is shared. BOs are an important class of knowledge artifacts. They are center stage in the dynamics of knowledge exchange. BOs are also known as CISs (common information spaces). Examples: Reports are a classic example of traces as boundary objects that the professionals and other members share. Faxed documents and email massages are also the boundary object among distributed members. Information spaces, where particpants gather to exchange information, co-ordinate activites and create knowledge are another example of BOs A library catalog, an order entry process, travel assistance request form, an organizational knowledge map, i.e. one of the products from your knowledge mapping project! Mapping BOs: Boundary objects are a very useful way to structure and

"E-Learning and Digital Media (formerly E-Learning) is a peer-reviewed international online-only journal directed towards the study and research of e-learning in its diverse aspects: pedagogical, curricular, sociological, economic, philosophical and political. A Policy statement is available. Articles accepted for publication become the copyright of the journal, unless otherwise specifically agreed. All contributions should be original and should not be under consideration elsewhere. Authors should be aware that they are writing for an international audience and should use non-discriminatory language. All submissions to the journal are peer-refereed (anonymously) so they are published in accordance with international academic standards for research publication. For those who are refereeing articles on behalf of the journal a Referee Report form is available here."

Are Financially Prepared For A First Baby, If You Want Cash Backing? Family life becomes more interesting and thrilling when the couple is aware that there is going to be an addition in the family...

Think of a time when you were completely immersed in a learning challenge. A time when you became aware of the need to master a new skill or concept. A situation that took you outside of your comfort zone, when there were times that you became frustrated, when you thought of quitting, downed tools and walked away, but came back time and time again. Maybe it was a problem you had to solve. Maybe it was a challenge you wanted to overcome.

Rather than expecting to be immersed in learning that shines a light on the path forward the notion of searching for driftwood that suits the learner's needs is very empowering. It requires an imagining of learning as a very active process where the learner is aware of their context, their current understanding and what they might need to move forward. It demands a conscious practice of reflection and a disposition towards taking charge of one's learning. It is a very agentic view where learning is something that you do, not something that happens to you. 

"A well designed water awareness site. Scroll down the page to reveal how the average person uses water everyday and ideas for reducing it."

The habits picked up during the formative years at school go a long way and stay with a person throughout the life. Therefore, it is important to build the right set of habits while at school, for a good and healthy life ahead. Personal hygiene is a very important thing to be learned during these years at the school. We at Hallmark one of the Top 10 Schools in Chandigarh, ensure that our students become absolutely aware of the importance of keeping themselves neat and clean. As the students spend most of their time with teachers and peers at school, and with their parents and family at home, we work in partnership with the parents to inculcate habits of hygiene amongst the students.

PRODUCT DESCRIPTION SALAD CHEF NICER DICER IN PAKISTAN Salad Chef" has been into outdoor catering for last ten years and has earned a very good name for itself in the field of catering. The big occasions like weddings, parties etc. used to be the domain of caterers dealing in all kind of cuisine without specialization but that is breaking due to increased demand of the hosts to serve specialized products, which has resulted in growth of the catering business for the Salad Chef.The Salad Chef started these caterings through innovative way of providing the Salad Bar / Live Pasta Bar/ Dessert Bar in beautifully made and decorated, wooden mobile trolleys at Outdoor site, where in guests can either create their concoctions or stick to the readymade products. The whole idea behind this is to make eating, an entertaining activity & unforgettable experience, to increase the awareness about the healthy food and to prioritize excellent hygiene and quality of the food. The wooden trolleys are made of stainless steel 304 (a food grade steel) from inside and installed with refrigeration or heating systems as per the requirement. They have the excellent visibility as the products and the ingredients are kept in the food grade imported transparent polycarbonate containers. Gradually Salad Chef has ventured into the catering of several cuisines with live preparations at the sight. It carries expertise in world cuisine. The cuisines catered are as mentioned below: Salad/Sandwich/Burgers/Soup Bar Pasta/Baked Vegetables/Stews Bar Dessert Bar(Soufflés/Mousses/Puddings etc.) Pizzas Catering Total Continental food Complete Mexican food Live Thai Cuisine Station Rajasthani (Indian Regional) food Limited Indian Cuisine Besides this "Salad Chef" is ever ready to cater any and every kind of customized food as per the requirement of the host. Lately in 2013, the Salad Chef has launched innovative concept in catering by offering six specialized cuisine specific counters with a spread

The evidence is mounting and the narrative around education is shifting towards a story centred on long-life skills, creativity, collaboration, critical thinking and communication. Success in the future seems to be connected closely to one's capacity to innovate, to problem find and to make strategic decisions when confronted by unique situations for which we have not been specifically prepared. 

The pandemic has forced organizations to turn digital in their training implementations. This has opened up a plethora of options to create a good learning experience. Many are turning to virtual training in place of classroom training. However, many are taking this period as an opportunity to go completely digital and reduce dependence on trainers, at least for the ones who are at the first three levels of Bloom's learning paradigm, namely, remembering (awareness), understanding, and applying concepts.