Newsvine - Organic vs Non-organic - 0 views
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Energy Net on 11 Jan 09How important is it to eat organic? Is it a fad, a craze or is it a warning against chemical fertilizers and GMO crops, which will help protect the next generation? Organic farming is natural farming, that means no chemical fertilisers, no genetic modification for either food crops or feed crops. Commercial farming pushing demand for agricultural produce forced a shift towards chemical fertilisers and farming methods to maximise output, for maximum profit, unaware of the significantly unnatural processes being used can be harmful. At the consumer level organic produce is a relatively new phenomena. On the supermarket shelves we are finding products labelled 'organic', most of us think it means 'natural' or 'cruelty free'. When you buy organic you are buying a green product . That means methods such as green fertilisers, crop rotation and biological pest controls are used instead of toxic chemical fertilisers and genetically modified organisms which are harmful to the land. Organic farming composes about 2% of all farming on the planet.