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Could the health and environmental benefits of taxes on sugary drinks and carbon-intensive foods outweigh the out-of-pocket costs? New research from Oxford University and the University of Reading suggests that is indeed the case. A study found that a combination of a sugar tax on soft drinks and a food-based carbon tax in the United Kingdom could raise £3.6 billion in revenue, reduce carbon emissions by 19 million tonnes, and increase life expectancy.

Our ninth annual report (download PDF), published today and produced in partnership with Trucost, continues our tradition of taking the pulse of corporate progress in sustainability, in the United States and around the world. It looks at both common measures (energy, waste and carbon) and some less-common ones (corporate reporting of natural capital profit or savings, for example, or companies' low-carbon investments) over the past five years.

Food company John West Australia pledged to help end unsustainable fishing practices within the Australian canned tuna industry, in partnership with the World Wildlife Fund (WWF) and the Marine Stewardship Council (MSC).

The interactive report, produced in partnership with Trucost, features: our ninth annual State of Green Business report, This year's report continues our tradition of taking the pulse of corporate progress in sustainability, in the United States and around the world.  * The top 10 trends for 2016 * Video interviews with key sustainability leaders * 30+ metrics assessing the environmental performance and progress of nearly 2,000 companies

As the COP 21 United Nations conference on climate change in Paris approaches, an increasing number of companies are pledging to reduce their own emissions and carbon footprints - and seeing cost savings from these actions.

In an announcement at the United Nations COP21 global climate talks in Paris, a total of 114 companies have joined a Science Based Targets initiative orchestrated in partnership with CDP, the World Wildlife Fund and the U.N. Global Compact.

As the opening of the United Nations Conference on climate change starts today at the Bourget, we turn to see the commitment of Disneyland® Paris in favour of the energy transition. David Courvoisier, Director Infrastructures and Buildings, believes it is twofold: to reduce energy consumption and reduce the use of fuel.

New research suggests that millions of Americans currently live in regions that would be inundated by rising oceans if global temperatures continue to rise. The major remaining question isn't whether such change is coming, but rather how quickly it will come, says researcher Benjamin Strauss. "The question is, how long is the fuse and has it been lit yet?" he says. 

The US energy landscape is swiftly transitioning away from fossil fuels in favor of renewables, according to the Natural Resources Defense Council. "By the close of 2014, the United States was relying on an unprecedented amount of renewable energy from wind turbines, solar panels, and other technologies. We are bearing witness to fundamental change in the energy sector, reflecting the needs and aspirations of all who depend on it," said the report. It added that US carbon emissions have already dropped 10% below 2005 levels

Rethink Food Waste through Economics and Data released its roadmap for cutting food waste in the United States.

This month, Sodexo unveiled a new 200-item plant-based and plant-forward menu, developed in partnership with the Humane Society of the United States. Some of the dishes are vegan, some are vegetarian, and the rest include meat but still give plants a starring role, like a blended burger that replaces 25% of the beef with mushrooms.

The Governors of California, New York, and Washington have formed the United States Climate Alliance-a bipartisan coalition of nine states committed to upholding the Paris Agreement despite President Trump's decision to end U.S. participation. The nine states - California, New York, Massachusetts, Washington, Connecticut, Rhode Island, Vermont, Oregon, and Hawaii - represent nearly a third of U.S. annual GDP.

"We recognize that the well-being of people and the sustainability of our oceans are interdependent," said Buster Houston, director of seafood at Albertsons Cos., in a prepared statement. "As one of the largest U.S. retailers of seafood, we are committed to protecting the world's oceans so they can remain a bountiful natural resource that contributes to global food security, the livelihoods of hard-working fishermen and the global economy."

Albertsons has committed to preventing and reducing marine pollution, working to cut down on ocean acidification, taking better control of overfishing practices and other initiatives under the United Nations' sustainable "Oceans Goal." The retailer has also become part of the Seafood Task Force, which targets unregulated and illegal fishing

"Sell by," "Use by," "Display until" and "Best before" food labels intended to inform consumers about food quality and safety frequently come under fire for their lack of clarity and confusing terminology that contributes significantly to the colossal food waste problem - one that costs families up to $29 billion annually in the United States alone. However, little concrete action has been taken to address the problem. Now, the Consumer Goods Forum (CGF) - a network of 400 of the biggest consumer goods companies across 70 countries - along with Champions 12.3 has approved a Call to Action to standardize food date labels worldwide by 2020.

Transportation is one of the biggest sources of carbon emissions in the United States and globally, and shipping goods, or freight, is a big contributor. How can companies keep up with growing consumer demand for home and in-store delivery, while also cutting their greenhouse gas emissions?

They may seem obtuse and complex to outsiders, but the decisions taken at this United Nations climate summit hold ramifications for almost every business on Earth. Here are seven reasons why COP24 matters for your business.

As national parks face issues with unmanaged waste during the government shutdown, Keep America Beautiful, the largest community improvement organization in the United States, and Nestlé Waters North America, one of the leading beverage companies in North America, announced today that they are teaming up to help mobilize affiliate organizations and volunteers across the country to clean up these shared public spaces.

On January 31, The Hong Kong Legislative Council voted 49 to 4 to phase out the sale of antique ivory. As Tiffany May at The New York Times reports, the city will ban all sale of ivory, new and antique, by 2021, closing a system that poachers have previously exploited. The move will help staunch a significant player in the ivory market, which drives the destruction of elephant populations. In recent years, the United Nations estimates that poachers kill up to 100 elephants each day, which has devastated their populations.

A group of 24 companies - including Apple, Facebook, Google, HPE, Ingersoll Rand, Johnson Controls, Microsoft, Tiffany & Co, Unilever, and VF Corporation - signed a statement urging President Trump to "keep the United States in the Paris Agreement on climate change for the good of the U.S. economy." The statement was featured as a full-page advertisement in The New York Times, The Wall Street Journal, and New York Post.

VF Corporation adopted its first Animal Derived Materials Policy, which sets guidelines for the company to eliminate the use of fur, angora, and exotic leather in all VF brand products. The company developed the policy in partnership with The Humane Society of the United States and Humane Society International.