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Ellen Silbergeld keeps the price of gold posted on the door to her office at the Johns Hopkins Bloomberg School of Public Health in Baltimore. The price is now at a record high (better than $1,500 an ounce) and Silbergeld, professor at Hopkins and editor-in-chief of the journal Environmental Research knows that is really bad news for the Amazon.

Scientists at UQ, in collaboration with JCU, may have found a way to offset up to 2.5 percent of Australia's annual greenhouse gas emissions and secure economic benefits for regional communities.

On the other hand, humanity's malignant effect on the environment has accelerated the rate of extinction for plants and animals, which now reaches perhaps 50,000 species a year. But even here there was some good news. We reversed our first man-made global atmospheric crisis by banning chlorofluorocarbons -- by 2015, the Antarctic ozone hole will have shrunk by nearly 400,000 square miles. Stopping climate change has been a slower process. Nonetheless, in 2008, the G-8 did commit to halving carbon emissions by 2050. And a range of technological advances -- from hydrogen fuel cells to compact fluorescent bulbs -- suggests that a low-carbon future need not require surrendering a high quality of life. Technology has done more than improve energy efficiency. Today, there are more than 4 billion mobile-phone subscribers, compared with only 750 million at the decade's start. Cell phones are being used to provide financial services in the Philippines, monitor real-time commodity futures prices in Vietnam, and teach literacy in Niger. And streaming video means that fans can watch cricket even in benighted countries that don't broadcast it -- or upload citizen reports from security crackdowns in Tehran. Perhaps technology also helps account for the striking disconnect between the reality of worldwide progress and the perception of global decline. We're more able than ever to witness the tragedy of millions of our fellow humans on television or online. And, rightly so, we're more outraged than ever that suffering continues in a world of such technological wonder and economic plenty. Nonetheless, if you had to choose a decade in history in which to be alive, the first of the 21st century would undoubtedly be it. More people lived lives of greater freedom, security, longevity, and wealth than ever before. And now, billions of them can tweet the good news. Bring on the 'Teenies.

Nourishing crops with synthetic ammonia (NH3) fertilizers has increasingly pushed agricultural yields higher, but such productivity comes at a price. Over-application of this chemical can build up nitrate ion (NO3-) concentrations in the soil -- a potential groundwater poison and food source for harmful algal blooms. Furthermore, industrial manufacturing of ammonia is an energy-intensive process that contributes significantly to atmospheric greenhouse gases.

With today's crops, it would be possible to feed the 2050 global population of nine billion people. But agricultural land will have to be used optimally. And this demands solid economic and institutional preconditions. Food prices will probably eventually rise. This was discussed by Professor Martin van Ittersum on 12 May 2011 at the ceremony at which he accepted the post of Professor of Plant Production Systems with a personal chair at Wageningen University.

Whether in the present so-called 'age of austerity' or more generous times, arguing for funds for space exploration can sometimes be hard and constrained budgets mean that some excellent scientific proposals never see the light of day. On Tuesday 19 April, in his presentation at the National Astronomy Meeting in Llandudno, Wales, Leicester University astronomer Professor Martin Barstow argued that a solution could be found in the form of low-cost space missions with a price tag of £10-20m.