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Matti Narkia

Recipes for Health - Barley and Mushroom Salad With English Peas - NYTimes.com - 2 views

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    We all love barley and mushrooms in soup, so why not use this popular combination in a salad? Toasting the barley in a dry pan before adding water helps to deepen the flavor.
James Palinsad

Which Craft? Why the Craft Brew Craze is Flowing - 0 views

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    These days Americans are discovering a wide variety of craft brews and microbrews unheard of just a few years ago. We're tasting a spectrum of Old-World styles and modern innovations. Craft brewers have proved that so much more water, malted barley, yeast and hops go into a good beer. The creativity and passion they put into their product is apparent with every taste. Learn more about it here.
Jane Colless

Muesli - A Natural Snack and Healthy Eatings - 0 views

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    The Schmoosli team - Heidi, Rosa and Elizabeth have followed their passion for good food and healthy ingredients to create highly nutritious wheat free muesli for every body! Every bag of Schmoosli has been handmade and packaged by the team with an abundance of love, laughter and enthusiasm.
Bharatbookbureau MarketReport

Beer Market - 0 views

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    Beer is an alcoholic beverage brewed essentially from barley and other cereals. The reports on beer provide information on the leading companies like Heineken, Anheuser-Busch Cos Inc, San Miguel, Sabmiller Plc etc. Our collection of reports provide insights into produst and market trends, analyses, opportunities, projections and sales and marketing strategies.
Anthony Vieira Da Cruz

"Recipe of the week" ending 30th March 2008 - 0 views

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    A great recipe for Blue corn Bread
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