Here's an Recipe I like to share that's a little different from others. It's called Banana and Avocado Salad, this is very delicious and easy to make. I hope you enjoy this recipe.
Here's a great tasting Japanese Recipe for Simmered Sardine with sesame vinegar. If you love your fish you will love this. Easy to make and follow directions. Enjoy.
Here's a Japanese Recipe called Pickled Eggplant and Myo-ga. This makes a very good side dish for guest and any main course meals. Very easy to make. Enjoy.
Here's a Very delicious Recipe for Crispy Gizzard Salad. This is very easy to make and follow directions. I hope you enjoy making this recipe and eating it.
If you simply snack on nuts, it's easy to eat too many. A more sensible way to work them into your diet is to make some of the delicious Mediterranean and Mexican nut-based sauces and dips that I'll be offering here this week. They keep well in the refrigerator and can be used to accompany fish, vegetables or poultry. Many serve as a spread or dip with pita or bruschetta - or just eaten on their own.
If you're looking for a quick, nutritious and flavorful dinner tonight, you've come to the right place. Requiring only a handful of ingredients and taking less than 20 minutes to prepare, this lemon Dijon salmon is the perfect alternative to quick-fix frozen dinners. Although higher in fat than most other fish, salmon provides healthy omega-3 fat, which, according to researchers, may play a role in reducing risk for heart disease, dementia, diabetes, even cancer.
In this recipe, the chicken is marinated to make it tender without using a lot of fat. Each serving provides only 210 Calories, 73mg cholesterol, and about 5g total fat.
Royal quinoa is a reddish, high-protein variety of quinoa grown in parts of Bolivia. It's particularly nutty tasting, especially if you toast it in the pan before cooking. I serve this salad as a main dish.