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RWS Invites you to lunch on us - again! - 0 views

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    We got to lunch for free from May to July at selected restaurants. Back by popular demand, have lunch on us again and get ready to indulge in new experiences. We poked our noses around these establishments to see what's cooking.
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Gathering of the KINGS - A Durian Extravaganza - 0 views

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    Durian lovers might disagree about how to best enjoy a durian. For example, some love to wash it down with a can of beer, despite the myths about the fatality of mixing alcohol with the fruit. But we are sure we can all agree that durian-eating is a communal affair.
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One Dish Two Wines: A Visual Guide - 0 views

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    Can't tell the difference between Chardonnay and Cabernet Sauvignon? Check out our visual guide!
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Eat and cook like a celebrity - 0 views

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    Ever indulged in a lovely meal at a celebrity restaurant and thought "if only I can cook like this at home"? Now you can have your cake and eat it too.
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Watch acrobatic chef Pasqualino Barbasso play with pizzas! - 0 views

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    Chef Pasqualino Barbasso is in town to perform amazing acrobatic shows - catch a sneak peek here!
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The Traveling Acrobatic Pizza Chef - 0 views

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    You should check out Italian chef Pasqualino Barbasso when he comes to town. Watch him twirl pizza dough possibly up to 2-metre wide at Resorts World Sentosa's Italian restaurant Palio from 29 June to 8 July.
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Osia's first-ever Cooking with Friends by Chef Scott Webster - 0 views

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    Mention Perth and you'll get polarised reactions. It's either the "Ooh, love the climate" or "What a boring place" response. But when it comes to food, most don't do a second take. Singaporeans love the free-spirited, effortless, clean flavours of Australia-inspired cuisine. Check out what the spanking new "Cooking with Friends" series at Osia has to offer.
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Bowled over by Penang Laksa - 0 views

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    For many Malaysians, when Penang is mentioned, they think about food; not of posh restaurants but rather of humble eateries and hawker stalls along narrow streets. To most foodies, Penang is synonymous with awesome hawker fare - and laksa.
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Mooning over snowskin mooncakes - 0 views

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    It's that time of the year to dust off your lanterns, roll out your top grade Chinese teas, get together with family and friends and watch the moon: Mid-Autumn Festival is right around the corner.
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New Italian menu - 0 views

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    Buon giorno! Did you know that the Italians are fiercely proud of their cuisine? But don't worry if you cannot tell the difference between linguine and tagliatelle or bucatini and orecchiette.
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A fan of egg tarts, anyone? - 0 views

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    Who can deny the creamy, fluffy, sinfully rich goodness of a perfect egg tart? We sniffed out the places where you'll find these eggy delights, all created differently to suit your tastebuds.
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A Durian Fest to remember - 0 views

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    Warning: What you are about to see may send you into durian coma
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A Durian Love Affair - 0 views

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    Ready to be overwhelmed by durians? Check out what the Durian Fest prepared for guests!
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