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John Evans

New Canada Food Guide Makes Farmer Sausage its Own Food Group - The Daily Bonnet - 0 views

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    "OTTAWA, ON In an effort to reshape the unhealthy eating patterns of Canadians, the new Canada Food Guide has made formavorscht it's own food group and now recommends 6-10 servings per day. "A lot of Canadians aren't getting enough fat and protein. Some of them were relying far too heavily on chicken or beef," said Health Minister Diane Owen. "It's time we consume more alternative sources of protein such as Mennonite farmer sausage." The guide recommends 1 kilo a day for children, but adults could easily stand to eat an entire ring….or two."
John Evans

This Neuroscientist Wants to Know Your Brain On Art-and How It Improves Learning | EdSu... - 2 views

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    "Research around the way humans learn is booming these days. Consider viral brain-based teaching trends and explorations of how the act of teaching shapes kids' brains. Mariale Hardiman, vice dean of academic affairs at the Johns Hopkins School of Education and and director of Johns Hopkins' Neuro-Education Initiative. But studying how the brain learns doesn't necessarily mean memorizing proteins and brain chemistry. Sometimes it's about empathy-or in the case of some of the latest research coming out of Johns Hopkins, it's about understanding how art plays a role in learning. One person who has closely watched, and even shaped, the coevolution of neurosciences with education is Mariale Hardiman, vice dean of academic affairs at the Johns Hopkins School of Education. The education professor is also the co-founder and director of Johns Hopkins' Neuro-Education Initiative, a center that aims to bring together research on learning and neuroscience, teaching and education. EdSurge sat down with Hardiman recently to learn about the Initiative' recent findings around how injecting art into lessons across disciplines can boost memory and retention. (This conversation has been lightly edited and condensed for clarity.)"
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