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Fried Rice Recipe is going to be made by all of you today. Although different types of rice dishes are made, but today we are going to see you frying rice in Indian style. Rice is a very useful dish. We are going to tell you to make all the rice dishes in our India recipe series, but today we will show you by making your special fried recipe. So let's start and know what material we are going to take in: Material: 500 grams of rice 150 grams onion 100 grams cucumber 100 grams tomato sauce 2 to 3 green chilies 100 grams soybean 4 to 5 black pepper Spices for frying rice are as follows: 1 teaspoon red chilli Half a teaspoon turmeric powder Half teaspoon cumin seeds How to make Fried Rice: First of all, soak the soybean in a separate bowl. Let them soak for about 20 minutes. After that drain all the rice water and squeeze the soybean well. Now boil 1 teaspoon of salt in about 2 liters of water. After boiling the water, add 1 teaspoon of desi ghee so that our rice does not dissolve. Boil it for 12 to 15 minutes. When our rice is boiled and ready, drain all the water. Now put 50 ml mustard oil in the pan and cook it for 1 minute. After cooking the oil, add cumin seeds and after 10 seconds, add onion and garlic. Now cook it for about 2 to 3 minutes. When the color of onion is golden, add legume and cucumber and cook it 3 to 4 minutes. After this add tomato sauce in it. Cook it for 3 more minutes. After cooking 3 to 4 minutes, add spices to it. Cook it for about 3 to 4 minutes. Now our spices are ready and mix the rice in it. Now our rice is fried. So you too can make fried rice recipe at your home and enjoy it.

LIKE/FAV this video!! EpicMealTime teaches the internet how to make real peanut butter and jelly sandwiches. With bacon strips, jars of Nutella and a trip to the deep frier, everyone can learn a thing or two about this classic meal with a violent twist.

To make your test better today we are going to tell you how to prepare the potato and cauliflower recipe. You just keep watching this video and you will get all about aalu bobhi ki sabji kaise banate hain. So let us make your test much better. To cook the cauliflower and potato you need some spices so first of all we are going to tell you about the spices and other useful things that's we are going to use here. One thing I want to tell you that we make simple recipe means we never use lots of spices. We will make your potato and cauliflower recipe so testy that you will have no need of extra spices. So let's know about the spices and other: One tea spoon each: Cumin (jeera) Red Chili (Lal Mirch Powder) Turmeric (Haldi Powder) Coriander (Dhaniya Powder) Salt 500gms Potato 500gms Cauliflower 100gms Onion 150gms Tomato 10-15 pieces of Garlic Green Coriander. आलू गोभी की सब्जी बनाने के लिए ऊपर दी हुए साडी सामग्री सबसे पहले अपने रसोई घर में इकठ्ठा करे. सबसे पहले कढ़ाई को 1 से 2 मिनट तक माध्यम तप पर गर्म होने दे. उस के बाद एक बड़ा चम्मच सरसो का तेल या घी कढ़ाई में लगभग 1 से 2 मिनट गर्म होने दे. जैसे तेल गर्म हो जाये सबसे पहले जीरा डालें उसे 10 से 12 सेकंड बाद लहसुन एंड प्याज डालें. अब आपको इसे जब तक पकाना है तब तक आपके प्याज और लहसुन का रंग सुनहरा न हो जाये. अब उसके बाद गोभी एंड आलू को कढ़ाई में डालें तथा अच्छ