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Matti Narkia

Effect of soy protein varying in isoflavone content on serum lipids in healthy young men -- McVeigh et al. 83 (2): 244 -- American Journal of Clinical Nutrition - 0 views

www.ajcn.org/...244

2006 February ajcn study research clinical_trial rct humans healthy young men soy protein isoflavones lipids HDL LDL CRP nutrition medline CVD lipid_profile apo_B apo_A-I soy_protein lipid_ratios

shared by Matti Narkia on 12 Dec 09 - Cached
  • Matti Narkia on 12 Dec 09
     
    Effect of soy protein varying in isoflavone content on serum lipids in healthy young men. McVeigh BL, Dillingham BL, Lampe JW, Duncan AM. Am J Clin Nutr. 2006 Feb;83(2):244-51. PMID: 16469981 Conclusion: Soy protein, regardless of isoflavone content, modulates serum lipid ratios in a direction beneficial for cardiovascular disease risk in healthy young men.
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