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Matti Narkia

Study Shows Grapefruit Pulp May Reduce the Risk of Osteoporosis - 0 views

www.naturalnews.com/024899.html

2008 November news red Grapefruit Pulp Osteoporosis risk nutrition bone bone_health bone_strength

shared by Matti Narkia on 06 Aug 09 - Cached
  • Matti Narkia on 06 Aug 09
     
    NaturalNews) Consumption of red grapefruit pulp may increase bone strength and reduce the risk of osteoporosis, according to a study conducted by researchers from Texas A&M University and published in the journal Nutrition.
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