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Matti Narkia

Eating less meat could cut climate costs - environment - 10 February 2009 - New Scientist - 0 views

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    Cutting back on beefburgers and bacon could wipe $20 trillion off the cost of fighting climate change. That's the dramatic conclusion of a study that totted up the economic costs of modern meat-heavy diets. The researchers involved say that reducing our intake of beef and pork would lead to the creation of a huge new carbon sink, as vegetation would thrive on unused farmland.
Thomas Gunn

Inuit lives and diets change due to climate change - 0 views

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    "People looking at the health of the Inuit have demonstrated that the traditional diet, which is almost exclusively raw meat, is in fact very healthy for them," Smit said. "But because of the new difficulties hunting, people are adapting their diets to what's available in the stores.
MrGhaz .

A Balanced Diet - 11 views

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    The amount of energy to be provided by a balanced diet for any person will depend on several factors: age, sex, body size, lifestyle, occupation, and the climate of the area he is in. The proportion of the various food classes in a diet is also not the same for different persons, due to varying physical and physiological requirements..
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    Good info, thanks. I know that nutrition plays a great role, but why people still need to be on a diet to lose weight if they can just change their nutrition?
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    Well, people go on a diet because they want to lose weight faster. Moreover, their bodies are not ready for immediate nutritional changes, and it is not good for their health. Following the diet, they prepare their guts for a new amount of food. I personally have just finished a 7-day cucumber-based diet https://betterme.world/articles/7-day-cucumber-based-diet/ and I'm more than happy with the result. But of course, nutritionists suggest that a lifestyle change is more efficient and healthy.
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    Thanks for good information.
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    3 Winter-Friendly Murabbas That Will Add the Right Sweetness to Your Diet Winter is the perfect time to enjoy tasty Murabbas to one's heart's content. The plummeting temperatures and crisp air announce the arrival of winter. This season is mostly about soaking in the afternoon sun or munching on seasonal foods.The freshness of veggies and fruits you get this season is incomparable. So, to add to the fun, it makes sense to make delicious Murabbas out of these seasonal fruits that could be a treat to your taste buds. https://gongloofoods.blogspot.com/2023/01/3-winter-friendly-murabbas-that-will.html
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