Vintage Bottles via New Technology - NYTimes.com - 0 views
-
The devices seem to be spurring deeper interest in wine and empowering bolder, more confident selections, they say, potentially revolutionizing the psychology of dining’s most intimidating passage.
-
Interactive wine lists began appearing at a smattering of restaurants as early as 2001, and leading wine analysts have for several years offered recommendations via smartphone applications. But Apple’s introduction in April of the iPad, which approximates a conventional wine list in size, shape and weight, has substantially accelerated the trend.
-
“It stuns me, but they seem to trust the device more than they trust me, and these are people I’ve waited on for 10 years.”
- ...1 more annotation...