Group items tagged

"After almost fifteen years in the laboratory and in the test plots, bioengineered crops arrived to the market in the mid-1990s. Adoption was rapid and widespread. In 1996, less than 4 million acres in six countries were planted with bioengineered plants. By 2001, worldwide adoption had expanded to more than 115 million acres." The foretelling of a scientific revolution has persistently raised expectations on the potential of agrobiotechnology, and first-generation agrobiotechnologies have had to confront such expectations in the field and in the market. The Economics and Environmental Impacts of Agbiotech: A Global Perspective explains how well they have fared. It brings together leading authors from around the world who have analyzed the production, environmental and economic impacts of first generation agrobiotechnologies. By pooling experiences across various countries, time periods, crops, and traits this global panel synthesizes a complete picture of the impacts of first generation agrobiotechnologies. The Economics and Environmental Impacts of Agbiotech: A Global Perspective offers this assessment, accounting for the full range of differences in geography, weather, pests, farm structures and institutions that had not been completed previously, and answers these important questions: *What were the factors driving the widespread adoption of these first generation agrobiotechnologies? *What were their economic and environmental impacts? *How were such impacts distributed among innovators and adopters, developed and developing countries, exporters and importers, domestic and foreign consumers? *How were such impacts and their distribution affected by market structures and government policies?

Natural disasters and extreme events in agriculture: impacts and mitigation M. V. K. Siva Kumar, Mannava V. K. Sivakumar, Raymond P. Motha, Haripada P. Das 0 Resenhas Springer, 2005 - 367 páginas Agricultural production is highly dependent on weather, climate and water availability and is adversely affected by the weather and climate-related disasters. Droughts and natural disasters such as floods can result in crop failures, food insecurity, famine, loss of property and life, mass migration and negative national economic growth. It may not be possible to prevent the occurrence of these natural disasters, but the resultant disastrous effects can be reduced considerably through proper planning and effective preparation. Vulnerability associated with the hazards of natural disasters can be controlled to some extent by accurate and timely prediction and by taking counter-measures to reduce their impacts on agriculture. This book based on an expert meeting held in Beijing, China should be of interest to all organizations involved in disasters reduction and mitigation of extreme events. TOC:Preface.- Impacts of Natural Disasters in Agriculture.- The Role of Disaster Preparedness in National Planning.- The Occurrence and Predictability of Extreme Events.- Accessibility of Database Information.- Tools for Forecasting or Warning.- Agrometeorological Impact Assessment.- Damage Assessment of Agrometeorological Relevance.- Impacts of Tropical Cyclones on Chinese Lowland Agriculture.- Frost and High Temperature Injury in China.- Impacts of Sand Storms/Dust Storms on Agriculture.- Disaster Reduction Planning and Response.- Agricultural Drought Policy and Practices in Australia.- Agrometeorological Disaster Risk Management in China.- Degradation of Vegetation and Agricultural Productivity.- Agricultural Drought Mitigation.- Early Detection and Monitoring of Drought and Flood in China.- The Decision of the Center of a Tropical Cyclone.- Application of Remote Sensing and GIS fo

Search About CSDi CSDi is firmly committed to proven, results-based solutions to end suffering and poverty. Our goal is to spread these solutions across the globe through our in-depth field guides and interactive online workshops. Work with us and become the solution. We've trained development professionals... in 103 countries who have developed course projects... impacting over 100,000 people. ~ What our students are saying: I really appreciate the time you have taken to go through correcting assignments.... I am very confident that all your labours are producing lots of learning and stimulation for your students. MATT, IRELAND Facebook Like Box Upcoming Courses ¡Cursos Nuevos en Español! May 17 - July 11 101: From the Ground Up May 17 - July 11 341: Community Based Adaptation to Climate Change May 17 - July 11 Adaptación Basado en la Comunidad-CBA May 17 - July 11 Upcoming Online Development Courses May 2011 Community Based Adaptation: 300 Hands-On Field Activities Donate CSDi, a 501c3, relies on your generous donations for our work, training individuals to be the solution in communities across the globe. News Newsletter: March Newsletter: Project Sustainability: Put the Community in Charge. Field Project of the Month: Rainwater Harvesting: Mexico City Google Translate Translate This Website Powered by Google Tradutor iLearning Experience Student Testimonials International Partnerships Learning Environment Student Field Projects Example Assignment: Kenya Student Countries, Organizations, Project Challenges HANDS-ON FIELD ACTIVITIES FOR COMMUNITY-BASED ADAPTATION Module OL 340: Community-Based Adaptation to Climate Change Posted by Tim Magee CSDi is pleased to present a compilation of Community Based Adaptation Field Activities-complete with links to source materials and technical information-compiled from case studies & from projects developed by CSDi field partners & online students. We encourage you to submit activities: Onl

Special Issue: Innovation and Dynamic Efficiency in Agricultural Biotechnology Guest editors: James F. Oehmke, Carl Pray, and Anwar Naseem Preface: Innovation and Dynamic Efficiency in Agricultural Biotechnology J.F. Oehmke, C.E. Pray, & A. Naseem Innovation and Dynamic Efficiency in Plant Biotechnology: An Introduction to the Researchable Issues C.E. Pray, J.F. Oehmke, & A. Naseem Who is Doing What? Intellectual Property Rights in a Changing Political Environment: Perspectives on the Types and Administration of Protection W. Lesser Patterns of Public-Sector and Private-Sector Patenting in Agricultural Biotechnology P.W. Heisey, J.L. King, & K. Day Rubenstein Mergers, Acquisitions, and Stocks of Agricultural Biotechnology Intellectual Property J.L. King & D.E. Schimmelpfennig An Innovation Market Approach to Analyzing Impacts of Mergers and Acquisitions in the Plant Biotechnology Industry M. Brennan, C.E. Pray, A. Naseem, & J.F. Oehmke Does Plant Variety Intellectual Property Protection Improve Farm Productivity? Evidence From Cotton Varieties A. Naseem, J.F. Oehmke, & D.E. Schimmelpfennig What are the Current Effects of Industry Structure? Intellectual Property Rights on Research Tools: Incentives or Barriers to Innovation? Case Studies of Rice Genomics and Plant Transformation Technologies C.E. Pray & A. Naseem Property Rights and Incentives to Invest in Seed Varieties: Governmental Regulations in Argentina J.P. Kesan & A.A. Gallo Monopoly Power, Price Discrimination, and Access to Biotechnology Innovations A.K.A. Acquaye & G. Traxler Whither Biotechnology Research? Can Technology Transfer Help Public-Sector Researchers Do More with Less? The Case of the USDA's Agricultural Research Service K. Day Rubenstein & P.W. Heisey Second-Generation GMOs: Where to from Here? K.Y. Jefferson-Moore & G. Traxler Articles Bt Corn Farmer Compliance with Insect Resistance Management Requirements in Minnesota and Wisconsin J. Goldberger, J. Merrill, & T. Hurley Perceptions

Intellectual Property Rights And Concentration In Agricultural Biotechnology William Lesser Cornell University AgBioForum Fall98 v.1, n.2 The relationships between intellectual property rights (IPRs) and structural change are examined in this paper. Intellectual property rights are a complex, multifaceted area and one in which corporate strategies are poorly understood. Nevertheless, it is argued here that IPRs can affect firm entry, can make vertical integration in downstream industries more or less necessary, and can create financial incentives for downstream mergers and acquisitions. Hence, IPRs can have significant structural impacts. Key words: intellectual property rights; agrobiotechnology; industry structure; research and development (R&D) The later 1990s have been a tumultuous time for merger and acquisition activity among firms involved in agricultural biotechnology. By the end of the third quarter of 1998, Monsanto alone had been involved in 18 acquisitions and had itself agreed and then reneged on a merger with American Home Products. In addition, Monsanto completed overseas acquisitions worth a total of $7.3 billion over two years. Novartis was formed by the merging of Sandoz and Ciba-Geigy, while DuPont chose to enter the market through joint ventures; a total of 20 joint ventures valued at over $5 billion (Moore, 1998). These mergers have contributed greatly to a restructuring of the seed industry. Most notably, Monsanto controlled up to 40 percent of seed for the 1998 United States (U.S.) soybean crop and, if approved, full acquisition of Delta & Pine Land will give Monsanto ownership of at least 80 percent of the U.S. cotton seed industry (Kilman & Warren, 1998). This is not the only incidence of major acquisition activity, a previous one occurred about 20 years earlier. Butler and Marion (1985) list 27 mergers during the period 1978-80. The 1980 date is pivotal as it marks some strengthening amendments to the United States Plant Variety Prot

IWMI Research Report - 135 Impacts of Climate Change on Water Resources and Agriculture in Sri Lanka: A Review and Preliminary Vulnerability Mapping   Citation: Eriyagama, N.; Smakhtin, V.; Chandrapala, L.; Fernando, K. 2010. Impacts of climate change on water resources and agriculture in Sri Lanka: a review and preliminary vulnerability mapping. Colombo, Sri Lanka: International Water Management Institute. 51p. (IWMI Research Report 135). [doi:10.5337/2010.211]   (Download Low-Res PDF 1.12MB) (Download High-Res PDF 5.78MB)   There is ample evidence to suggest that Sri Lanka's climate has already changed. However, the bigger question of national importance is what Sri Lanka's climate will look like in 50 or 100 years and how prepared the country is to face such changes. This report reviews the status of climate change (CC) research/activities in Sri Lanka in terms of observed and projected climatic changes, their impacts on water resources and agriculture, CC mitigation and adaptation, and research needs. The study also developed a pilot level CC Vulnerability Index, which was subsequently mapped at district level. The maps indicate that typical farming districts such as Nuwara Eliya, Badulla, Moneragala, Ratnapura and Anuradhapura are the most vulnerable to CC due to their heavy reliance on primary agriculture. Map Download Area for Research Report 135: Eriyagama et al. (2010) The original figures from Research Report 135 may be downloaded in JPG and EPS formats using the hyperlinks below on the condition that: The source is duly acknowledged in any such subsequent reproduction/modification of the maps. The source should be cited as: Eriyagama, N.; Smakhtin, V.; Chandrapala, L.; Fernando, K. 2010. Impacts of climate change on water resources and agriculture in Sri Lanka: a review and preliminary vulnerability mapping. Colombo, Sri Lanka: International Water Management Institute. 51p. (IWMI Research Report 135). doi:10.3910/2010.

Special Issue "Renewable Agriculture" Quicklinks Special Issue Editors Published Papers Special Issue Information Keywords Planned Papers A special issue of Sustainability (ISSN 2071-1050). Deadline for manuscript submissions: closed (30 October 2009) Special Issue Editor Guest Editor Dr. Stephen S. Jones Director, Northwestern Research and Extension Center, Washington State University, Mount Vernon, Washington 98273, USA E-Mail: joness@wsu.edu Published Papers Click here to see a list of 19 papers that have been published in this special issue. Special Issue Information Dear Colleagues, For centuries the perceived need for an immediate and dramatic increase in agricultural production has been a theme throughout the developed world. But only very recently, and with less urgency, has society recognized the need for the true sustainability of agricultural production. For long-term sustainability, agriculture must have the capacity for renewal. Even the most basic forms of agriculture require an input of energy, this in essence is what defines the system as agricultural. Starting with human and animal labor, energy inputs have developed into an industrial system using fertilizers, water, seed, pest control, and other products often brought in from off the farm. While these products may increase production, for the most part they are non-renewable, require vast amounts of fuel to produce and transport, are costly, and may harm the native organisms and environment. Additionally, most seed in industrial agriculture is non-renewable due to legal and genetic mechanisms that make it problematic for farmers to save and replant what they have grown on their farms. Is a renewable agriculture with a high level of productivity possible? What research is underway to test the robustness of current systems when measured against a standard of true long-term sustainability? Stephen S. Jones, Ph. D. Guest Editor   Submission Information All papers should be submitted to

The genetic modification of crops continues to be the subject of intense debate, and opinions are often strongly polarised. Environmental Impact of Genetically Modified Crops addresses the major concerns of scientists, policy makers, environmental lobby groups and the general public regarding this controversial issue, from an editorially neutral standpoint. Included is a chapter by Bruce Tabashnik on the recent discovery of the first documented case of field-evolved resistance to a crop genetically modified to carry the gene for the Bacillus thuringiensis toxin. While the main focus is on environmental impact, food safety issues for both humans and animals are also considered. The book concludes with a discussion on the future of agricultural biotechnology in the context of sustainability, natural resource management and future global population and food supply.

Training Opportunities IAIA recognizes that the training of EIA professionals is a key to effective impact assessments. Through its Training and Professional Development Committee, this section of the IAIA web site will provide members and non-members with information regarding training manuals, training courses, and other aspects of EIA capacity building. IAIA has just begun developing its training network. If you know of information that would make this section more useful, please contact info@iaia.org Training Home UNEP Training Manual Use this link to buy or print a copy of the "Training Resource Manual for Environmental Impact Assessment" (2nd Edition), including Transparencies and Case Studies prepared by the United Nations Environment Program. This 600 page document is a must for any person who is engaged in EIA training. Training Network This link will help EIA professionals use the Internet to find out about training programs and EIA learning resources around the world. Training Course Database Other Manuals and Reports Strategic Environmental Assessment Manual IAIA is pleased to make available, at no cost, the course manual on Strategic Environmental Assessment (SEA), prepared by Maria Rosário Partidário. Dr. Partidário's course on SEA has been the best-attended training session at IAIA's annual meetings for many years, and gets high ratings from attendees for its presentation of SEA current practices, future demands and capacity building needs. International Study of the Effectiveness of Environmental Assessment - Final Report IAIA is pleased to make available, at no cost, the final report on "Environmental assessment in a changing world : evaluating practice to improve performance" prepared by Barry Sadler. The two year international EA effectiveness study, commissioned by the Canadian Environmental Assessment Agency and IAIA and taken forward by an international consortium of countries and international agencies, remains a landmark review of th

Abstracts for papers and proposals for sessions (no more than 500 words) will be considered by the conference Scientific Committee. For sessions an overview and 3-4 abstracts should be proposed, and a session chair identified. Both, paper abstracts and session proposals should be submitted to it-apn2010@ivm.vu.nl by 15 October 2010. The conference Scientific Committee will provide decisions on selected papers and sessions by the 30 October 2010. Those invited to present will be asked to provide short papers by 15 December 2010. These will be made available on the conference website: http://umconference.um.edu.my/it-apn2011 prior to the meeting. Authors of accepted papers will be invited to make 15 minute presentations at the conference. Guidelines for Fullpaper Submission The full papers should be up to 8000 words and include title, authors names and affiliations incl. address, telephone and email, abstract, main text and references. Pls number your pages. Figures and tables should be part of the text and not a separate file. We do not define font, spacing or format - just be reasonable by avoiding extremes. The full papers should rather be submitted as pdfs for better protection but of course word files will also be accepted. Papers Accepted for Presentation 012 The development of biofuel in Indonesia from diffusion and stakeholder interactions - Joni Jupesta   014 Niche management policy to increase the market share of Alternative Fuel Vehicles : A system dynamics model of the policy effect - Tae-Hyeong Kwon   015 Enhancing Sustained Adoption of Innovations: The Case of Bio-nitrogen Fertilizer in the Philippines - Linda Penalba   016 Enabling poverty relevant bio-fertilizer bio-innovation systems - lessons from India - Sunita Sungar   017 Ethical Market: Ethnographic Encounter with Global Market, CML patients, and Glivec in South Korea - Eun Jeong Ma   018 Surge of high-input vegetable production in northern Thailand: Is the innovation pro-poor and gende

The IPM-innovation development process is incomplete without the diffusion and adoption of IPM methods by the end users, and through its consequences. The book covers the underlying concepts and methodologies of the diffusion of innovation theory and program evaluation; and reviews the progress and impact of IPM programs implemented in the industrialized, the green revolution and the subsistence agricultural systems of the world. The impact of IPM is discussed with an interdisciplinary perspective by experts from entomology, plant pathology, environmental science, agronomy, anthropology, economics and extension education from North America, South America, Europe, Australia, Africa and Asia. The book provides invaluable resource material to scientists, professionals, students, program planners and farmers.

Managing weather and climate risks in agriculture Mannava V. K. Sivakumar, Raymond P. Motha 0 Resenhas Springer, 2007 - 503 páginas In many parts of the world, weather and climate are one of the biggest production risks and uncertainty factors impacting on agricultural systems performance and management. Both structural and non-structural measures can be used to reduce the impacts of the variability (including extremes) of climate resources on crop production. While the structural measures include strategies such as irrigation, water harvesting, windbreaks etc., the non-structural measures include use of seasonal to interannual climate forecasts, improved application of medium-range weather forecasts and crop insurance. This book based on an International Workshop held in New Delhi, India should be of interest to all organizations and agencies interested in improved risk management in agriculture

Engineering the farm: ethical and social aspects of agricultural biotechnology Britt Bailey, Marc Lappé 3 Resenhas Island Press, 2002 - 202 páginas Engineering the Farm offers a wide-ranging examination of the social and ethical issues surrounding the production and consumption of genetically modified organisms (GMOs), with leading thinkers and activists taking a broad theoretical approach to the subject. Topics covered include: the historical roots of the anti-biotechnology movement ethical issues involved in introducing genetically altered crops questions of patenting and labeling the "precautionary principle" and its role in the regulation of GMOs effects of genetic modification on the world's food supply ecological concerns and impacts on traditional varieties of domesticated crops potential health effects of GMOsContributors argue that the scope, scale, and size of the present venture in crop modification is so vast and intensive that a thoroughgoing review of agricultural biotechnology must consider its global, moral, cultural, and ecological impacts as well as its effects on individual consumers. Throughout, they argue that more research is needed on genetically modified food and that consumers are entitled to specific information about how food products have been developed.Despite its increasing role in worldwide food production, little has been written about the broader social and ethical implications of GMOs. Engineering the Farm offers a unique approach to the subject for academics, activists, and policymakers involved with questions of environmental policy, ethics, agriculture, environmental health, and related fields.

Bacillus thuringiensis: a cornerstone of modern agriculture Matthew Metz 1 Resenha Routledge, 2003 - 242 páginas Make the right decisions when it comes to pest control in agriculture! "Bacillus thuringiensis": A Cornerstone of Modern Agriculture explores the impact that one of the most prominent biologically based pesticides has had on pest control technology--and the issues that surround its use. The book examines the development, use, and management of technologies derived from "Bacillus thuringiensis" ("Bt"), addressing the health, economic, environmental, and social concerns generated by the deployment of genetically engineered crops. Authors representing a diverse cross section of the international scientific community contribute review articles and research findings that address the use of "Bt" in microbial formulations and transgenic crops, technological advances in the genetic engineering of plants, advances in methodologies, and improved agricultural practices and productivity through the use of "Bt" cotton. "Bacillus thuringiensis": A Cornerstone of Modern Agriculture examines the vital issues surrounding this Gram-positive bacterium. Contributors from academia, government, and industry address the safety of "Bt" for human consumption, its effects on non-target organisms, the role of microbial "Bt" products in crop production in the United States, and the utility and management of transgenic plants. The book also explores: engineering "Bt" transgenic rice for insect pest protection the "Bt" potato in developing countries Bt expression in sugarcane and cauliflower a comparative analysis of "Bt" cotton in Argentina the ecological impact, gene expression, and current resistance management requirements of "Bt" cotton in the United States and much more! "Bacillus thuringiensis": A Cornerstone of Modern Agriculture is an essential resource for advanced students and technical specialists working in agriculture, biotechnology, entomology, pest management, and

Agricultural biotechnology and the environment: science, policy, and social issues Sheldon Krimsky, Roger Paul Wrubel 3 Resenhas University of Illinois Press, 1996 - 294 páginas Modern agriculture is being transformed by the genetic alteration of seeds, animals, and microorganisms, a process that has produced such products as Flavr Savr tomatoes and crops resistant to specific insects or herbicides. Agricultural Biotechnology and the Environment is the first comprehensive overview of the ongoing transformation of agriculture, exploring the impact of genetic engineering from scientific, social, ethical, and ecological perspectives. Sheldon Krimsky and Roger Wrubel detail the impact the new generation of products is expected to have on agricultural practice and the environment and assess the degree to which current trends in biotechnology match earlier expectations. They also analyze the social and political response to innovations resulting from genetic technology.

Despite a significant growth in food production over the past half-century, one of the most important challenges facing society today is how to feed an expected population of some nine billion by the middle of the 20th century. To meet the expected demand for food without significant increases in prices, it has been estimated that we need to produce 70-100 per cent more food, in light of the growing impacts of climate change, concerns over energy security, regional dietary shifts and the Millennium Development target of halving world poverty and hunger by 2015. The goal for the agricultural sector is no longer simply to maximize productivity, but to optimize across a far more complex landscape of production, rural development, environmental, social justice and food consumption outcomes. However, there remain significant challenges to developing national and international policies that support the wide emergence of more sustainable forms of land use and efficient agricultural production. The lack of information flow between scientists, practitioners and policy makers is known to exacerbate the difficulties, despite increased emphasis upon evidence-based policy. In this paper, we seek to improve dialogue and understanding between agricultural research and policy by identifying the 100 most important questions for global agriculture. These have been compiled using a horizon-scanning approach with leading experts and representatives of major agricultural organizations worldwide. The aim is to use sound scientific evidence to inform decision making and guide policy makers in the future direction of agricultural research priorities and policy support. If addressed, we anticipate that these questions will have a significant impact on global agricultural practices worldwide, while improving the synergy between agricultural policy, practice and research. This research forms part of the UK Government's Foresight Global Food and Farming Futures project.

ARE 242 Spring 2005 Course Syllabus   Gordon Rausser Tuesdays and Thursdays, 12:30-2:00 201 Giannini Hall     Class Date Reading Assignment Tuesday January 18 Rausser, G.C. and R.E. Goodhue. "Public Policy: Its Many Analytical Dimensions," in Handbook of Agricultural Economics, B. Gardner and G. Rausser (eds.). Volume 2, Chapter 39, Elsevier North Holland, 2002.   Thursday January 20 Alston, J.M. and J.S. James. "The Incidence of Agricultural Policy," in Handbook of Agricultural Economics, B. Gardner and G. Rausser (eds.). Volume 2, Chapter 33, Elsevier North Holland, 2002.   Chambers, R.G., "The incidence of agricultural policies," Journal of Public Economics 57, (1995) 317-335.   Floyd, J.E. "The Effects of Farm Price Supports on the Returns to Land and Labor in Agriculture." Journal of Political Economy 73 (1965), p. 148-158.   Tuesday January 25 Baylis, K., G. Rausser, and L. Simon, "Agri-Environmental Program in the United States and European Union," in Agricultural Policy Reform and the WTO: Where Are We Heading?," G. Anania, M.E. Bohman, C.A. Carter, and A.F. McCalla (eds.) Cheltenham, UK: Edward Elgar, 2004.   Glebe, T.W. "Multifunctionality: How "Green" is the "European Model of Agriculture"? Environmental Economics, Resource Economics and Agricultural Policy Research Group, Discussion Paper 01-2003.   Swinbank, A. "Multifunctionality: A European Euphemism for Protection?" Presented at the FWAG Conference: Multifunctional Agriculture-A European Model, Stoneleigh, UK, November 29, 2001.   Thursday January 27 Hodge, I. "Agri-environmental Relationships and the Choice of Policy Mechanism," The World Economy, 26 (5), May, 2003, 705-725.   Blandford, D. and R.N. Boisvert, "Multifunctional Agriculture-A View from the United States," Plenary paper presented at the 90th EAAE Seminar: Multifunctional Agriculture, Policies and Markets: Understanding the Critical Linkage; Rennes, France, October 28-29, 200

This book presents the first thorough economic analysis of current agricultural biotechnology regulation. The contributors, most of whom are agricultural economists working either in universities or NGOs, address issues such as commercial pesticides, the costs of approving new products, liability, benefits, consumer acceptance, regulation and its impacts, transgenic crops, social welfare implications, and biosafety. Richard E. Just is Distinguished University Professor and former Chair, Department of Agricultural and Resource Economics, University of Maryland at College Park. Julian M. Alston is Professor, Department of Agricultural and Resource Economics, University of California at Davis. David Zilberman is Chair, Department of Agricultural and Resource Economics, University of California at Berkeley.

This important collection prepared by Robert E. Evenson and Terri Raney - leading scholars in the field - focuses on one of the most controversial issues of our time - the genetic modification of agricultural produce. Whilst the US and Canada are supportive of GM crops, the European Union urges other countries to involve the `precautionary principle¿ in regulatory policy. This comprehensive volume, which will appeal to scholars and practitioners alike, includes papers discussing this European Union-North American divide and possible resolutions of differences on this subject. Topics examined include: the technology; the industry; farmer adoption; consumer acceptance; economic impacts; the emergence of GM free markets and GM products for developing countries.

Globalization and Markets GLOBALIZATION AND MARKETS Background Research Program Major Projects Research Tools Donors Collaborators Contact Us LATEST PUBLICATIONS Discussion Papers April 2010 Rethinking the global food crisis Discussion Papers January 2010 Is SAFTA trade creating or trade diverting? December 2009 Foreign exchange rationing, wheat markets and food security in Ethiopia PREVNEXT DIVISION Markets, Trade and Institutions RESEARCH AREAS Doha Round IFPRI PROJECTS BY COUNTRY AND BENEFICIARY Source: flickr (Curt Carnemark / World Bank) Seaport at Sunrise. China, The overall objective of the globalization and markets research program is to support the adoption of policies for more efficient functioning of the global food, nutrition, and agricultural system. A better-functioning global system will enhance inclusion of low income countries and improve food and nutrition security of poor people. The research program emphasizes issues of global agricultural trade negotiations; regional trade; linkages between globalization and domestic policies as they affect resource allocations and poverty alleviation; the impact of developed-country policies on developing-country food security; and pro-poor policies along the entire food chain, given the growing importance of consumers and retail industries as food system drivers. The historical consequences of trade liberalization are becoming increasingly important in less developed countries. A better understanding of this is critical for further reforms in the domestic and global trading system.