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ARE 242 Spring 2005 Course Syllabus   Gordon Rausser Tuesdays and Thursdays, 12:30-2:00 201 Giannini Hall     Class Date Reading Assignment Tuesday January 18 Rausser, G.C. and R.E. Goodhue. "Public Policy: Its Many Analytical Dimensions," in Handbook of Agricultural Economics, B. Gardner and G. Rausser (eds.). Volume 2, Chapter 39, Elsevier North Holland, 2002.   Thursday January 20 Alston, J.M. and J.S. James. "The Incidence of Agricultural Policy," in Handbook of Agricultural Economics, B. Gardner and G. Rausser (eds.). Volume 2, Chapter 33, Elsevier North Holland, 2002.   Chambers, R.G., "The incidence of agricultural policies," Journal of Public Economics 57, (1995) 317-335.   Floyd, J.E. "The Effects of Farm Price Supports on the Returns to Land and Labor in Agriculture." Journal of Political Economy 73 (1965), p. 148-158.   Tuesday January 25 Baylis, K., G. Rausser, and L. Simon, "Agri-Environmental Program in the United States and European Union," in Agricultural Policy Reform and the WTO: Where Are We Heading?," G. Anania, M.E. Bohman, C.A. Carter, and A.F. McCalla (eds.) Cheltenham, UK: Edward Elgar, 2004.   Glebe, T.W. "Multifunctionality: How "Green" is the "European Model of Agriculture"? Environmental Economics, Resource Economics and Agricultural Policy Research Group, Discussion Paper 01-2003.   Swinbank, A. "Multifunctionality: A European Euphemism for Protection?" Presented at the FWAG Conference: Multifunctional Agriculture-A European Model, Stoneleigh, UK, November 29, 2001.   Thursday January 27 Hodge, I. "Agri-environmental Relationships and the Choice of Policy Mechanism," The World Economy, 26 (5), May, 2003, 705-725.   Blandford, D. and R.N. Boisvert, "Multifunctional Agriculture-A View from the United States," Plenary paper presented at the 90th EAAE Seminar: Multifunctional Agriculture, Policies and Markets: Understanding the Critical Linkage; Rennes, France, October 28-29, 200

Training Opportunities IAIA recognizes that the training of EIA professionals is a key to effective impact assessments. Through its Training and Professional Development Committee, this section of the IAIA web site will provide members and non-members with information regarding training manuals, training courses, and other aspects of EIA capacity building. IAIA has just begun developing its training network. If you know of information that would make this section more useful, please contact info@iaia.org Training Home UNEP Training Manual Use this link to buy or print a copy of the "Training Resource Manual for Environmental Impact Assessment" (2nd Edition), including Transparencies and Case Studies prepared by the United Nations Environment Program. This 600 page document is a must for any person who is engaged in EIA training. Training Network This link will help EIA professionals use the Internet to find out about training programs and EIA learning resources around the world. Training Course Database Other Manuals and Reports Strategic Environmental Assessment Manual IAIA is pleased to make available, at no cost, the course manual on Strategic Environmental Assessment (SEA), prepared by Maria Rosário Partidário. Dr. Partidário's course on SEA has been the best-attended training session at IAIA's annual meetings for many years, and gets high ratings from attendees for its presentation of SEA current practices, future demands and capacity building needs. International Study of the Effectiveness of Environmental Assessment - Final Report IAIA is pleased to make available, at no cost, the final report on "Environmental assessment in a changing world : evaluating practice to improve performance" prepared by Barry Sadler. The two year international EA effectiveness study, commissioned by the Canadian Environmental Assessment Agency and IAIA and taken forward by an international consortium of countries and international agencies, remains a landmark review of th

Ecological economics is a hot topic today as an alternative to 'neo-classical' environmental economics. It seeks to 'socially construct' a political economics that will deal with environmental problems and make the individual more visible in economic analysis. A leading authority in the field describes the principles, strategies and instruments of social change from the point of view of key players -- governmental agencies, business corporations, environmental and religious organizations and universities -- and underlines their responsibilities in the market economy. This critical text in the search for an interdisciplinary economics that facilitates social and environmental development offers a pluralistic and democratic approach to addressing environmental problems and balances the priorities of economic growth and international competitiveness with environmental sustainability. It emphasizes the need to articulate ideologies, worldviews, ethics and related scientific perspectives as part of economics. This illuminating account of the theories and means that will bring us closer to a sustainable society considers tools such as environmental impact assessment (EIA) and describes success indicators such as environmental labeling and environmental management systems (EMS). It highlights strategies and policies that facilitate social change and sets out future agendas for the individual actors in political economics.

Special Issue "Renewable Agriculture" Quicklinks Special Issue Editors Published Papers Special Issue Information Keywords Planned Papers A special issue of Sustainability (ISSN 2071-1050). Deadline for manuscript submissions: closed (30 October 2009) Special Issue Editor Guest Editor Dr. Stephen S. Jones Director, Northwestern Research and Extension Center, Washington State University, Mount Vernon, Washington 98273, USA E-Mail: joness@wsu.edu Published Papers Click here to see a list of 19 papers that have been published in this special issue. Special Issue Information Dear Colleagues, For centuries the perceived need for an immediate and dramatic increase in agricultural production has been a theme throughout the developed world. But only very recently, and with less urgency, has society recognized the need for the true sustainability of agricultural production. For long-term sustainability, agriculture must have the capacity for renewal. Even the most basic forms of agriculture require an input of energy, this in essence is what defines the system as agricultural. Starting with human and animal labor, energy inputs have developed into an industrial system using fertilizers, water, seed, pest control, and other products often brought in from off the farm. While these products may increase production, for the most part they are non-renewable, require vast amounts of fuel to produce and transport, are costly, and may harm the native organisms and environment. Additionally, most seed in industrial agriculture is non-renewable due to legal and genetic mechanisms that make it problematic for farmers to save and replant what they have grown on their farms. Is a renewable agriculture with a high level of productivity possible? What research is underway to test the robustness of current systems when measured against a standard of true long-term sustainability? Stephen S. Jones, Ph. D. Guest Editor   Submission Information All papers should be submitted to

"After almost fifteen years in the laboratory and in the test plots, bioengineered crops arrived to the market in the mid-1990s. Adoption was rapid and widespread. In 1996, less than 4 million acres in six countries were planted with bioengineered plants. By 2001, worldwide adoption had expanded to more than 115 million acres." The foretelling of a scientific revolution has persistently raised expectations on the potential of agrobiotechnology, and first-generation agrobiotechnologies have had to confront such expectations in the field and in the market. The Economics and Environmental Impacts of Agbiotech: A Global Perspective explains how well they have fared. It brings together leading authors from around the world who have analyzed the production, environmental and economic impacts of first generation agrobiotechnologies. By pooling experiences across various countries, time periods, crops, and traits this global panel synthesizes a complete picture of the impacts of first generation agrobiotechnologies. The Economics and Environmental Impacts of Agbiotech: A Global Perspective offers this assessment, accounting for the full range of differences in geography, weather, pests, farm structures and institutions that had not been completed previously, and answers these important questions: *What were the factors driving the widespread adoption of these first generation agrobiotechnologies? *What were their economic and environmental impacts? *How were such impacts distributed among innovators and adopters, developed and developing countries, exporters and importers, domestic and foreign consumers? *How were such impacts and their distribution affected by market structures and government policies?

Forest destruction throughout the world poses significant risks. Not only are forests a source of valuable timber and non-timber products, but they also provide important environmental services that help sustain life on Earth. However, only rarely do beneficiaries pay for the services they receive, resulting in low incentives to conserve forests, and limiting opportunities for rural development. Market-based approaches are thought to offer considerable promise as a means to promote forest conservation, and as a new source of income for rural communities. However, it has proven difficult to translate the theory into practice. Based on extensive research and case studies of markets for biodiversity conservation, watershed protection and carbon sequestration, this book demonstrates how payment systems can be established in practice, their effectiveness and their implications for the poor. This state-of-the-art review of emerging markets for forest environmental services will be vital for decision-makers and professionals as well as for researchers, teachers and students of environmental economics and forestry.

The genetic modification of crops continues to be the subject of intense debate, and opinions are often strongly polarised. Environmental Impact of Genetically Modified Crops addresses the major concerns of scientists, policy makers, environmental lobby groups and the general public regarding this controversial issue, from an editorially neutral standpoint. Included is a chapter by Bruce Tabashnik on the recent discovery of the first documented case of field-evolved resistance to a crop genetically modified to carry the gene for the Bacillus thuringiensis toxin. While the main focus is on environmental impact, food safety issues for both humans and animals are also considered. The book concludes with a discussion on the future of agricultural biotechnology in the context of sustainability, natural resource management and future global population and food supply.

Welcome to the STEPS centre website Who benefits from GM crops? Will we have enough water to last this century? What are the implications of the HIV/Aids pandemic? In an era of unprecedented social, environmental and technological change STEPS (Social, Technological and Environmental Pathways to Sustainability) is linking environmental sustainability and technology with poverty reduction and social justice. We are a global research and policy engagement centre, funded by the ESRC, bringing together development studies with science and technology studies.

The ecological risks of engineered crops Jane Rissler, Margaret G. Mellon 3 Resenhas MIT Press, 1996 - 168 páginas What will it mean to have a steady stream of animal and microbial genes entering the gene pools of plants in wild ecosystems? Private companies and the federal government are pouring significant resources into biotechnology, and the major application of genetic engineering to agriculture is transgenic crops. This carefully reasoned science and policy assessment shows that the commercialization and release of transgenic crops on millions of acres of farmland can pose serious-and costly-environmental risks. The authors propose a practical, feasible method of conducting precommercialization evaluations that will balance the needs of ecological safety with those of agriculture and business, and that will assist governments seeking to identify and protect against two of the most significant risks. Rissler and Mellon first define transgenic plants and review research currently under way in the field of crop biotechnology. They then identify and categorize the environmental risks presented by commercial uses of transgenic crops. These include the potential of transgenic crops to become weeds or to produce weeds with transgene properties such as herbicide resistance that may require costly control programs. Plants engineered to contain virus particles may facilitate the creation of new viruses that can affect economically important crops. Looking at global seed trade, the authors discuss the relationship between commercial approval in the United States and environmental risks abroad. Of particular concern is the flow of novel genes into the centers of crop biodiversity, primarily in the developing world, that could threaten the genetic base of the world's future food supply. The authors conclude by reviewing the current status of U.S. regulations governing transgenic crops. They discuss the difficulties that this new terrain presents to regulators, a

Abstracts for papers and proposals for sessions (no more than 500 words) will be considered by the conference Scientific Committee. For sessions an overview and 3-4 abstracts should be proposed, and a session chair identified. Both, paper abstracts and session proposals should be submitted to it-apn2010@ivm.vu.nl by 15 October 2010. The conference Scientific Committee will provide decisions on selected papers and sessions by the 30 October 2010. Those invited to present will be asked to provide short papers by 15 December 2010. These will be made available on the conference website: http://umconference.um.edu.my/it-apn2011 prior to the meeting. Authors of accepted papers will be invited to make 15 minute presentations at the conference. Guidelines for Fullpaper Submission The full papers should be up to 8000 words and include title, authors names and affiliations incl. address, telephone and email, abstract, main text and references. Pls number your pages. Figures and tables should be part of the text and not a separate file. We do not define font, spacing or format - just be reasonable by avoiding extremes. The full papers should rather be submitted as pdfs for better protection but of course word files will also be accepted. Papers Accepted for Presentation 012 The development of biofuel in Indonesia from diffusion and stakeholder interactions - Joni Jupesta   014 Niche management policy to increase the market share of Alternative Fuel Vehicles : A system dynamics model of the policy effect - Tae-Hyeong Kwon   015 Enhancing Sustained Adoption of Innovations: The Case of Bio-nitrogen Fertilizer in the Philippines - Linda Penalba   016 Enabling poverty relevant bio-fertilizer bio-innovation systems - lessons from India - Sunita Sungar   017 Ethical Market: Ethnographic Encounter with Global Market, CML patients, and Glivec in South Korea - Eun Jeong Ma   018 Surge of high-input vegetable production in northern Thailand: Is the innovation pro-poor and gende

Search About CSDi CSDi is firmly committed to proven, results-based solutions to end suffering and poverty. Our goal is to spread these solutions across the globe through our in-depth field guides and interactive online workshops. Work with us and become the solution. We've trained development professionals... in 103 countries who have developed course projects... impacting over 100,000 people. ~ What our students are saying: I really appreciate the time you have taken to go through correcting assignments.... I am very confident that all your labours are producing lots of learning and stimulation for your students. MATT, IRELAND Facebook Like Box Upcoming Courses ¡Cursos Nuevos en Español! May 17 - July 11 101: From the Ground Up May 17 - July 11 341: Community Based Adaptation to Climate Change May 17 - July 11 Adaptación Basado en la Comunidad-CBA May 17 - July 11 Upcoming Online Development Courses May 2011 Community Based Adaptation: 300 Hands-On Field Activities Donate CSDi, a 501c3, relies on your generous donations for our work, training individuals to be the solution in communities across the globe. News Newsletter: March Newsletter: Project Sustainability: Put the Community in Charge. Field Project of the Month: Rainwater Harvesting: Mexico City Google Translate Translate This Website Powered by Google Tradutor iLearning Experience Student Testimonials International Partnerships Learning Environment Student Field Projects Example Assignment: Kenya Student Countries, Organizations, Project Challenges HANDS-ON FIELD ACTIVITIES FOR COMMUNITY-BASED ADAPTATION Module OL 340: Community-Based Adaptation to Climate Change Posted by Tim Magee CSDi is pleased to present a compilation of Community Based Adaptation Field Activities-complete with links to source materials and technical information-compiled from case studies & from projects developed by CSDi field partners & online students. We encourage you to submit activities: Onl

Encyclopedia of Environmental Health Pages 498-504 doi:10.1016/B978-0-444-52272-6.00733-9 | How to Cite or Link Using DOI Copyright © 2011 Elsevier B.V. All rights reserved.   Permissions & Reprints Carbon Sequestration and Agriculture     Purchase $ 31.50 S. Mandlebauma and J. Nriagua a School of Public Health, University of Michigan, Ann Arbor, MI, USA Available online 23 February 2011. Abstract Recent increases in global temperature are correlated with carbon dioxide emitted from natural and anthropogenic sources, most importantly fossil fuel combustion and land use changes. Although technologies and policies are being proposed and tested to reduce emissions, modification of carbon sinks may provide an important mitigation option. Sinks of some global importance include terrestrial vegetation, oceans, rock weathering, soils, and artificially created dumpsters. Increasing carbon storage in soils through agriculture could be used as a short-term intervention. Many agricultural practices can increase the amount of organic carbon in soil. These include agronomic practices, water management practices, agroforestry, land cover change, and reduced or no-till practices. The effect of these practices on global warming needs to be considered, including the environmental conditions of various farms, the actual mitigation potential of soil sequestration, and the requirement of continuing no-till practices once implemented. This article elaborates on the concept that changing agricultural practices represents a possible climate change mitigation strategy by increasing the soil sequestration potential. This intervention is expected to result in increased crop production and a betterment of human health, especially in the developing countries. Author Keywords: Agriculture; Agronomic practices; Capacity; Carbon; Carbon cycle; Carbon dioxide; Climate change; Conservation; Health; Sequestration; Sink; Soil; Storage; Tilla

lobal governance of food production and consumption: issues and challenges Peter Oosterveer 0 Resenhas Edward Elgar Publishing, 2007 - 294 páginas The provision of food is undergoing radical transformations throughout the global community. Peter Oosterveer argues that, as a consequence, conventional national governmental regulations can no longer adequately respond to existing and emerging food risks and to environmental concerns. This book examines these challenges. Translating recent innovative thinking in the social sciences - as seen in the work of Manuel Castells and John Urry amongst others - to the world of food, this book reviews the challenges facing global food governance and the innovative regulatory arrangements that are being introduced by different governments, NGOs and private companies. The analysis includes case-studies on the European BSE crisis, GM-food regulation, salmon and shrimp farming and food labelling. The author highlights how contemporary governance arrangements also have to acknowledge increasing consumer demand for food produced with care for the environment, animal welfare and social justice. Developing and implementing adequate global food governance arrangements therefore demands the active involvement of private firms, consumers, and civil society organisations with national governments. Peter Oosterveer's book will appeal to scholars - postgraduate and above - involved in industrial organization, agricultural studies and environmental sciences as well as those with an interest in the globalisation and governance of this important and topical area.

Offers an evolutionary economics perspective on energy and innovation policies in the wider context of the transition to sustainable development. This work also includes an analysis of the environmental policy implications of evolutionary economics; and a critical examination of Dutch environmental and innovation policies and policy documents.

Modern societies face several structural problems such as transport congestion and greenhouse gas emissions due to the widespread use of fossil fuels. To address these important societal problems and achieve sustainability in the broad sense, major transformations are required, but this poses an enormous challenge given the complexity of the processes involved. Such transformations are called 'transitions' or 'system innovations' and involve changes in a variety of elements, including technology, regulation, user practices and markets, cultural meaning and infrastructure. This book considers two main questions: how do system innovations or transitions come about and how can they be influenced by different actors, in particular by governments. The authors identify the theories which can be used to conceptualise the dynamics of system innovations and discuss the weaknesses in these theories. They also look at the lessons which can be learned from historical examples of transitions, and highlight the instruments and policy tools which can be used to stimulate future system innovations towards sustainability. The expert contributors address these questions using insights from a variety of different disciplines including innovation studies, evolutionary economics, the sociology of technology, environmental analysis and governance studies. The book concludes with an extensive summary of the results and practical suggestions for future research. This important new volume offers an interdisciplinary assessment of how and why system innovations occur. It will engage and inform academics and researchers interested in transitions towards sustainability, and will also be highly relevant for policymakers concerned with environmental issues, structural change and radical innovation.

Engineering the farm: ethical and social aspects of agricultural biotechnology Britt Bailey, Marc Lappé 3 Resenhas Island Press, 2002 - 202 páginas Engineering the Farm offers a wide-ranging examination of the social and ethical issues surrounding the production and consumption of genetically modified organisms (GMOs), with leading thinkers and activists taking a broad theoretical approach to the subject. Topics covered include: the historical roots of the anti-biotechnology movement ethical issues involved in introducing genetically altered crops questions of patenting and labeling the "precautionary principle" and its role in the regulation of GMOs effects of genetic modification on the world's food supply ecological concerns and impacts on traditional varieties of domesticated crops potential health effects of GMOsContributors argue that the scope, scale, and size of the present venture in crop modification is so vast and intensive that a thoroughgoing review of agricultural biotechnology must consider its global, moral, cultural, and ecological impacts as well as its effects on individual consumers. Throughout, they argue that more research is needed on genetically modified food and that consumers are entitled to specific information about how food products have been developed.Despite its increasing role in worldwide food production, little has been written about the broader social and ethical implications of GMOs. Engineering the Farm offers a unique approach to the subject for academics, activists, and policymakers involved with questions of environmental policy, ethics, agriculture, environmental health, and related fields.

Institutions and Sustainability: Political Economy of Agriculture and the Environment - Essays in Honour of Konrad Hagedorn Volker Beckmann 0 Resenhas シュプリンガー・ジャパン株式会社, 2009 - 387 páginas The institutional perspective on the management of natural resources in the light of the interdisciplinary debate on sustainability is the focus of the agricultural and resource economist Konrad Hagedorn. Institutions and Sustainability reflects the latest trends in combining institutions and sustainability, summarises new conceptual developments in environmental economics and outlines new approaches towards the analysis of governance of natural resources.The political economy of economic development and agricultural policy highlights the role of political institutions and the difficulties of reform towards sustainability. International scholars provide approaches and frameworks for analysing modes of governance in natural resource management. Empirical studies look into the role of property rights and collective action for coping with environmental problems and outline theoretical and methodological challenges of the institutional analysis for sustainability

The provision of food is undergoing radical transformations throughout the global community. Peter Oosterveer argues that, as a consequence, conventional national governmental regulations can no longer adequately respond to existing and emerging food risks and to environmental concerns. This book examines these challenges. Translating recent innovative thinking in the social sciences - as seen in the work of Manuel Castells and John Urry amongst others - to the world of food, this book reviews the challenges facing global food governance and the innovative regulatory arrangements that are being introduced by different governments, NGOs and private companies. The analysis includes case-studies on the European BSE crisis, GM-food regulation, salmon and shrimp farming and food labelling. The author highlights how contemporary governance arrangements also have to acknowledge increasing consumer demand for food produced with care for the environment, animal welfare and social justice. Developing and implementing adequate global food governance arrangements therefore demands the active involvement of private firms, consumers, and civil society organisations with national governments. Peter Oosterveer's book will appeal to scholars - postgraduate and above - involved in industrial organization, agricultural studies and environmental sciences as well as those with an interest in the globalisation and governance of this important and topical area.

Donald F. Larson's Scholarly Papers Click on the title of any column to sort the table by that column. Aggregate Statistics Total Downloads 5,552 Total Citations 84 Papers (30) Authors Date Downloads  (Rank) Citations ACTIONS:    Email Selected Abstracts    Export Selected Bibliographic Info    VIEW: Selected      Original List     All Versions       All Abstracts       Legend 1.   Commodity Risk Management and Development | Show Abstract | Download | World Bank Policy Research Paper No. 1963 Working Paper Series Donald F. F. Larson World Bank Development Research Group Panos Varangis World Bank - Agriculture and Rural Development Department Nanae Yabuki United Nations - Food and Agriculture Organization (FAO) Posted: 07 Oct 04 1,081 (5,084) 8 2.   Dealing with Commodity Price Uncertainty | Show Abstract | Download | World Bank Policy Research Working Paper No. 1667 Working Paper Series Panos Varangis World Bank - Agriculture and Rural Development Department Donald F. F. Larson World Bank Development Research Group Posted: 24 Nov 04 599 (12,921) 13 3.   Uncertainty and the Price for Crude Oil Reserves | Show Abstract | Download | World Bank Policy Research Working Paper No. 1655 Working Paper Series Donald F. F. Larson World Bank Development Research Group Posted: 20 Oct 04 536 (15,210)   4.   Warehouse Receipts: Facilitating Credit and Commodity Markets | Show Abstract | Download | Working Paper Series Daniele Giovannucci Committee on Sustainability Assessment (COSA) Panos Varangis World Bank - Agriculture and Rural Development Department Donald F. F. Larson World Bank Development Research Group Posted: 15 Jan 07 375 (24,641) 1 5.   Carbon Markets, Institutions, Policies, and Research | Show Abstract | Download | World Bank Policy Research Working Paper No. 4761 Working Paper Series Donald F. F. Larson World Bank Development Research Group Philippe Ambrosi World Bank Ariel Dinar World Bank - Agriculture and Rura

The IPM-innovation development process is incomplete without the diffusion and adoption of IPM methods by the end users, and through its consequences. The book covers the underlying concepts and methodologies of the diffusion of innovation theory and program evaluation; and reviews the progress and impact of IPM programs implemented in the industrialized, the green revolution and the subsistence agricultural systems of the world. The impact of IPM is discussed with an interdisciplinary perspective by experts from entomology, plant pathology, environmental science, agronomy, anthropology, economics and extension education from North America, South America, Europe, Australia, Africa and Asia. The book provides invaluable resource material to scientists, professionals, students, program planners and farmers.