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Matti Narkia

Long-term effects of giving nursing home residents bread fortified with 125 {micro}g (5... - 0 views

www.ajcn.org/...ajcn.2008.26890v1

2009 February ajcn study research clinical_trial humans nursing_home resident elderly old older vitamin D vitamin_D fortified bread fortified_bread calcium bone bone_health _bone_density BMD 25ohd calcidiol osteoporosis nutrition medline Vieth

shared by Matti Narkia on 27 Feb 09 - Cached
  • Matti Narkia on 27 Feb 09
     
    Long-term effects of giving nursing home residents bread fortified with 125 {micro}g (5000 IU) vitamin D3 per daily serving. Mocanu V, Stitt PA, Costan AR, Voroniuc O, Zbranca E, Luca V, Vieth R. Am J Clin Nutr. 2009 Feb 25. [Epub ahead of print] PMID: 19244376
Matti Narkia

A higher dose of vitamin d reduces the risk of falls in nursing home residents: a rando... - 0 views

www.blackwell-synergy.com/...j.1532-5415.2007.01048.x

high higher dose reduces risk falls fall nursing home residents randomized clinical trial study rct clinicaltrial old older elderly people aging medicine medline nutrition Holick supplements supplementation peer-reviewed vitamin D vitamin_D

shared by Matti Narkia on 25 Feb 09 - No Cached
  • Matti Narkia on 25 Feb 09
     
    Broe KE, Chen TC, Weinberg J, Bischoff-Ferrari HA, Holick MF, Kiel DP. \nA higher dose of vitamin d reduces the risk of falls in nursing home residents: a randomized, multiple-dose study.\nJ Am Geriatr Soc. 2007 Feb;55(2):234-9.\nPMID: 17302660 [PubMed -
Matti Narkia

Long-term effects of giving nursing home residents bread fortified with 125 microg (500... - 0 views

www.ajcn.org/...1132

2009 April ajcn clinical_trial humans elderly older old vitamin D vitamin_D supplementation bread fortification food 25ohd calcidiol vitamin_D3 safety high-dose nutrition medline 5000IU Vieth

shared by Matti Narkia on 26 Mar 09 - Cached
  • Matti Narkia on 26 Mar 09
     
    Long-term effects of giving nursing home residents bread fortified with 125 microg (5000 IU) vitamin D(3) per daily serving. Mocanu V, Stitt PA, Costan AR, Voroniuc O, Zbranca E, Luca V, Vieth R. Am J Clin Nutr. 2009 Apr;89(4):1132-7. Epub 2009 Feb 25. PMID: 19244376 doi:10.3945/ajcn.2008.26890
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