Group items tagged

Currently there are no federal laws or regulations in the U.S. specifically aimed at getting fast food chains to reduce, reuse or recycle their waste. This site has more information on fast food waste, helps us have a better understanding of how. Fast food recycling programs can reduce waste and save Money. and how some fast food recycling programs can reduce waste and save money.

this article talks about some ways we can prevent wasting food and auctually how fast food can go bad

This article laid out for ways people can prevent food waste. The first was plan meals for the week. Often times if you plan you won't waste. The next is scrape your scraps. Save your scraps of veggies and fruits and freeze them. In the future you can use them for different meals. Preserve your foods. This includes canning, dehydrating, and or pickling foods that you won't eat all of. Portion size is a big way on not wasting food. Start with small amounts of food a person can always go back for seconds. Last is compost items and use it for soil.

Fast food restaurants are known to be the number one cause of litter. It is a problem when it comes to recycling because of the styrofoam.

As the writer explained, we are throwing food away up to 40 percent every year, 10 times as much as Southeast Asia, and up to 50 percent from the 1970s. As the result, people are buying food unawareness or the fast food.

This is a great website for kids to understand the importance of food waste. The site illustrates facts in easy to read images. I would highly recommend this cite to parents that want their children to engage and understand food waste.