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What causes coronary heart disease or coronary atherosclerotic plaque, this thing that we track with heart scans? \n\nWell, here are a few little-publicized facts about heart disease that you are unlikely to hear from your When's-the-next-stent? cardiologist or the What is there besides statins? primary care doctor. \n\n(Since everybody knows that smoking is a modifiable risk for heart disease that can be readily identified, let's focus on the blood tests that reveal heart disease causes.)

An in depth knowledge about all the diseases related to the heart. Learn about the symptoms, diagnosis tests, treatments, causes and preventions of all the diseases related to heart. Learn to make your heart healthy.

In addition to the already familiar heart disease causes such as smoking, hypertension, high cholesterol, diabetes, obesity, a sedentary lifestyle, family history, and increasing age, there is also a less familiar cause that has been more recently identified and studied: C-Reactive Protein.

A cancer registry is the cancer cases which are registered in a population or specific country. In whole world mortality rate due to cancer is 20%. In USA cancer is the second largest disease of causing death after heart disease. Recently in 2016 estimated that 595,690 people die from this disease according to cancer statistics of National Cancer Institute USA.

A deficiency of B-Vitamins can cause elevated levels of the amino acid homocysteine. Whether or not you have high cholesterol, homocysteine is an independent risk factor for atherosclerosis and can cause you to have a heart disease.

Good nutrition plays a key role in successfully recovering from kidney transplantation. As after any surgery, adequate calories and protein are needed for proper wound healing. Also, possible side effects of the anti-rejection medications can increase nutrient requirements. Because of these special concerns, you may have to change your diet for a time period after your transplant. However, dietary therapy is always adjusted by the transplant team to meet your specific needs and tolerances. Many transplant patients develop nutrition-related problems in the months and years following transplant. The most common are excessive weight gain (as fat) and high blood cholesterol that are usually caused by steroids and other medications. The best management for you includes weight control by following a "heart healthy" diet and exercising. This website covers some guidelines that will help decrease the amount of total fat and cholesterol in your diet. They will help reduce your risk for heart disease and excessive weight gain.For more read kidney-diseases.

Dietary intake of menaquinone is associated with a reduced risk of coronary heart disease: the Rotterdam Study.\nGeleijnse JM, Vermeer C, Grobbee DE, Schurgers LJ, Knapen MH, van der Meer IM, Hofman A, Witteman JC.\nJ Nutr. 2004 Nov;134(11):3100-5.\nPMID: 15514282