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The article describes how Nestle takes advantage of a dangerous situation, in order to turn a profit. The state of California is known to have a water shortage; however, Nestle continues to take water to sell in bottles. While arguing the denial of the right of water to everyone, Nestle continues to take water from various places in America.

This is a brief article on how the Nestle corporation is partnering with the Fair Labor Association to investigate child slavery claims at suppliers cocoa farms. The Fair Labor Association has made changes in other industries in the past but this will be the first time with a food product.

A follow up on the findings of The Fair Labor Association in regards to Nestle chocolate farms and child slave labor. The group has found that there is still a large child slave labor issue and the chocolate industry can not be counted on to fix it.

The pros and cons of a potential ban on West African chocolate are discussed in this article. Suggestions are made to companies like Hershey and Nestle to create better work environments for laborers. Responses from the big companies are included as well.