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Matti Narkia

Omega-3 fatty acids may reduce risk of colon cancer - 0 views

www.sciencedaily.com/...091207200913.htm

2009 December sciencedaily news omega-3 long-chain DHA EPA PUFA colon cancer colon_cancer nutrition reduced_risk risk_reduction

shared by Matti Narkia on 08 Dec 09 - Cached
  • Matti Narkia on 08 Dec 09
     
    "ScienceDaily (Dec. 7, 2009) - Long-chain omega-3 fatty acids, primarily found in fish and seafood, may have a role in colorectal cancer prevention, according to results presented at the American Association for Cancer Research Frontiers in Cancer Prevention Research Conference, held Dec. 6-9, 2009, in Houston."
Matti Narkia

A 22-y prospective study of fish intake in relation to prostate cancer incidence and mo... - 0 views

www.ajcn.org/...1297

2008 November ajcn study research epidemiological fish intake prostate cancer incidence prostate_cancer PCa survival death risk mortality cancer_mortality seafood omega-3 PCa_mortality nutrition medline Stampfer

shared by Matti Narkia on 29 Mar 09 - Cached
  • Matti Narkia on 29 Mar 09
     
    A 22-y prospective study of fish intake in relation to prostate cancer incidence and mortality. Chavarro JE, Stampfer MJ, Hall MN, Sesso HD, Ma J. Am J Clin Nutr. 2008 Nov;88(5):1297-303. PMID: 18996866 Conclusion: These results suggest that fish intake is unrelated to prostate cancer incidence but may improve prostate cancer survival.
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